TÜRKÇE
ENGLISH
2023 - 2024 Year Course Catalog
Alınması Gereken Ders Dağılımı
| Type | ECTS | Course Percent |
|---|---|---|
| Compulsory C | 98 | 81.67% |
| Elective E | 22 | 18.33% |
| Toplam | 120 | 100% |
Derslerin Genel Dağılımı
| Label | Zorunlu Dersler | Seçmeli Dersler | |||
|---|---|---|---|---|---|
| Akts | Oran | Akts | Oran | ||
| CU | Common Courses (University) | 12 | 12.24% | 0 | 0% |
| Other Courses | 86 | 87.76% | 42 | 100% | |
| Toplam | 98 | 100% | 42 | 100% | |
1. Semester
| Label | Code | Name | Duration (T+A) | ECTS | National Credit | C/E |
|---|---|---|---|---|---|---|
| E | BP129 | Agricultural Economics | 2-0 | 6 | 2 | Elective |
| E | BP131 | Plant Production Tecnhniques I | 2-2 | 6 | 3 | Elective |
| E | BP133 | Office Software | 2-1 | 6 | 2 | Elective |
| C | BP109 | Agricultural Ecology | 2-0 | 3 | 3 | Compulsory |
| C | BP111 | botany | 2-0 | 2 | 2 | Compulsory |
| C | BP117 | Plant breeding and genetics | 2-0 | 3 | 2 | Compulsory |
| C | BP143 | Sapling Breeding | 2-2 | 4 | 3 | Compulsory |
| CU C | UAI101 | Principles of Atatürk and History of Turkish Re... | 2-0 | 2 | 2 | Compulsory |
| CU C | UIN101 | English I | 2-0 | 2 | 2 | Compulsory |
| CU C | UTD101 | Turkish Language I | 2-0 | 2 | 2 | Compulsory |
2. Semester
| Label | Code | Name | Duration (T+A) | ECTS | National Credit | C/E |
|---|---|---|---|---|---|---|
| E | BP134 | Soil and fertilization | 2-0 | 3 | 2 | Elective |
| E | BP136 | PROFESSIONAL ETHICS | 2-0 | 3 | 2 | Elective |
| C | BP110 | Plant Physiology | 2-0 | 3 | 2 | Compulsory |
| C | BP114 | Pruning and Vaccination Techniques | 2-2 | 4 | 3 | Compulsory |
| C | BP116 | Seedling Growing | 2-2 | 5 | 3 | Compulsory |
| C | BP120 | seed control and certification | 2-0 | 4 | 2 | Compulsory |
| C | BP132 | Field crops I | 2-0 | 5 | 2 | Compulsory |
| CU C | UAI102 | Principles of Atatürk and History of Turkish Re... | 2-0 | 2 | 2 | Compulsory |
| CU C | UIN102 | English II | 2-0 | 2 | 2 | Compulsory |
| CU C | UTD102 | Turkish Language II | 2-0 | 2 | 2 | Compulsory |
3. Semester
| Label | Code | Name | Duration (T+A) | ECTS | National Credit | C/E |
|---|---|---|---|---|---|---|
| E | BP237 | Ornamental Plant Growing | 2-0 | 3 | 2 | Elective |
| E | BP239 | Marketing | 2-0 | 3 | 2 | Elective |
| C | BP205 | Temperate Climate Fruits | 2-0 | 2 | 2 | Compulsory |
| C | BP207 | Diseases and Pests of Horticulture Plants | 2-0 | 2 | 2 | Compulsory |
| C | BP209 | Weeds and Their Management | 2-0 | 2 | 2 | Compulsory |
| C | BP215 | Plant production techniques II | 2-1 | 4 | 2 | Compulsory |
| C | BP227 | Underground Vegetable Growing | 2-1 | 3 | 2 | Compulsory |
| C | BP229 | Organic Farming | 2-2 | 4 | 3 | Compulsory |
| C | BP233 | Internship Evaluation | 0-2 | 8 | 1 | Compulsory |
| C | BP235 | Olive, Olive Oil and Culinary Culture | 2-0 | 2 | 2 | Compulsory |
4. Semester
| Label | Code | Name | Duration (T+A) | ECTS | National Credit | C/E |
|---|---|---|---|---|---|---|
| E | BP232 | Voluntary activities | 1-2 | 4 | 2 | Elective |
| E | BP242 | Professional practice II | 0-4 | 4 | 2 | Elective |
| E | BP244 | Garden Plant Conservation and Conservation | 2-0 | 4 | 2 | Elective |
| C | BP204 | Mushroom Growing | 2-1 | 4 | 2.5 | Compulsory |
| C | BP206 | Vegetable Production | 2-2 | 4 | 3 | Compulsory |
| C | BP234 | Grape growing | 2-0 | 4 | 2 | Compulsory |
| C | BP236 | Plant Protection | 2-2 | 5 | 3 | Compulsory |
| C | BP238 | Subtropical Fruits | 2-1 | 4 | 2 | Compulsory |
| C | BP240 | Field crops II | 2-2 | 5 | 3 | Compulsory |