TÜRKÇE
ENGLISH
Information
| Unit | FACULTY OF AGRICULTURE |
| GARDEN PLANTS PR. | |
| Code | BBP213 |
| Name | General Animal Science |
| Term | 2017-2018 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 2 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Üniversite Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. LADİNE ÇELİK |
| Course Instructor |
Prof. Dr. MİKAİL BAYLAN
(Güz)
(A Group)
(Ins. in Charge)
Prof. Dr. LADİNE ÇELİK (Güz) (A Group) (Asst. Ins.) |
Course Goal / Objective
To teach types of digestive systems, to teach feed sources used into livestock feeding
Course Content
Digestive systems in livestock, forage and grains, concentrate production
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | To have sufficient theoretical knowledge in basic engineering and agricultural engineering | |
| PLO02 | - | To have sufficient theoretical knowledge in basic horticulture and also fruit, vegetable, vitis and ornamental growing and breeding subjects | |
| PLO03 | - | To have technical kknowledge in subjects related to horticulture | |
| PLO04 | - | Finding the source of environmental, biological, technical and economical problems in horticulture those reduce yield and quality and developing solutions based on researches | |
| PLO05 | - | To define, entitle and grow fruit, vegetable, vineyard and ornamentals | |
| PLO06 | - | Breeding in Horticulture, developing new cultivars and producing propagation materials of new developed varieties | |
| PLO07 | - | Using and applying biotechnology in horticulture | |
| PLO08 | - | Applying methods for preserving genetic resources and environment for sustainable usage in horticulture | |
| PLO09 | - | Irrigation, fertilization, defining pests and diseases, considering and assaying changes after post-harvest storage in horticulture | |
| PLO10 | - | Obatining data in horticulture, researching, considering, recording, consulting and expert ability, project writing and applying | |
| PLO11 | - | Recognizing different roles those enchance the individual skills and undertaking role as a member of the work team and having skills in terms of team work under different conditions | |
| PLO12 | - | Accessing to the relevant information for the purpose, analytical thinking and planning, questioning, having an exploratory and creative vision and using the obtained knowledge for the benefit of society | |
| PLO13 | - | Transfering knowledge to filed working people with different levels, concacting, data presenting. Moreover updating theirselves in terms of science, culture, art and social areas regarding their individual interest and skills. | |
| PLO14 | - | Establishing-managing orchards, greenhouses and vineyards |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Agriculture statistics (Livestock population, feed production, İmport and export values of livestock production) | Recomended books from lecturer and searching on web | |
| 2 | Types of digestive systems in livestock, monogastrics and ruminants | Recomended books from lecturer and searching on web | |
| 3 | Classification of feed | Recomended books from lecturer and searching on web | |
| 4 | Forage (Legumines) | Recomended books from lecturer and searching on web | |
| 5 | Forage (Gramines) | Recomended books from lecturer and searching on web | |
| 6 | Grain and by products | Recomended books from lecturer and searching on web | |
| 7 | Concentrate feed, introduction to livestock feeding | Recomended books from lecturer and searching on web | |
| 8 | Mid-Term Exam | ||
| 9 | General situation of livestock in the world and Turkey | Recomended books from lecturer and searching on web | |
| 10 | Reproduction of farm animals | Recomended books from lecturer and searching on web | |
| 11 | Animal breeding | Recomended books from lecturer and searching on web | |
| 12 | Cattle production | Recomended books from lecturer and searching on web | |
| 13 | Sheep production | Recomended books from lecturer and searching on web | |
| 14 | Goat Production | Recomended books from lecturer and searching on web | |
| 15 | Poutry production | Recomended books from lecturer and searching on web | |
| 16 | Term Exams | ||
| 17 | Term Exams |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |