Information
| Unit | INSTITUTE OF NATURAL AND APPLIED SCIENCES |
| AGRICULTURAL STRUCTURES AND IRRIGATION (MASTER) (WITH THESIS) | |
| Code | TS533 |
| Name | Planning of Warehouse Buildings in Agricultural Enterprises |
| Term | 2022-2023 Academic Year |
| Term | Spring |
| Duration (T+A) | 4-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 4 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Dr. Öğr. Üyesi ÖZKAN GÜĞERÇİN |
| Course Instructor |
The current term course schedule has not been prepared yet.
|
Course Goal / Objective
Greenhouse types, greenhouse cover materials and properties, greenhouse building materials and greenhouse planning factors, discovery summary and feasibility report to prepare the basic and practical information is to provide.
Course Content
Static analysis in plastic and glass covered greenhouses, roof systems, lattice beam systems in roofs, static analysis, steel and aluminum profile in construction, strength calculations, metering and reconnaissance summaries, preparation of feasibility reports in sample projects.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | develops and deepens the knowledge acquired in the field of agricultural structures and irrigation, based on the undergraduate level qualifications. |
| LO02 | will be able to comprehend interdisciplinary interaction related to agricultural structures and irrigation. |
| LO03 | will be able to apply the theoretical and practical knowledge related to agricultural structures and irrigation. |
| LO04 | independently conducts a study that requires expertise. |
| LO05 | supports the knowledge on the subject with quantitative and qualitative data., can work with different disciplines. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | General Concepts | By using written and printed sources, it is prepared by observing the environment. | |
| 2 | Warehouse graftings in animal and vegetable production, | By using written and printed sources, it is prepared by observing the environment. | |
| 3 | Feed storage needs in fattening and dairy breeding, | By using written and printed sources, it is prepared by observing the environment. | |
| 4 | Feed storage needs in fattening and dairy breeding, | By using written and printed sources, it is prepared by observing the environment. | |
| 5 | The characteristics of the warehouses that are needed according to the type and species of the product in plant production structures | By using written and printed sources, it is prepared by observing the environment. | |
| 6 | Dimensions of feed tanks required for poultry | By using written and printed sources, it is prepared by observing the environment. | |
| 7 | Criteria for storage of warehouses | By using written and printed sources, it is prepared by observing the environment. | |
| 8 | Mid-Term Exam | Individual study | |
| 9 | Criteria for storage of warehouses | By using written and printed sources, it is prepared by observing the environment. | |
| 10 | Planning other outbuildings in animal shelters | By using written and printed sources, it is prepared by observing the environment. | |
| 11 | Effect of environmental conditions on product storage structures, | By using written and printed sources, it is prepared by observing the environment. | |
| 12 | Projecting, Dimensioning and status and strength calculations, material selection | By using written and printed sources, it is prepared by observing the environment. | |
| 13 | Projecting, Dimensioning and status and strength calculations, material selection | By using written and printed sources, it is prepared by observing the environment. | |
| 14 | Making cost calculations, | By using written and printed sources, it is prepared by observing the environment. | |
| 15 | Making cost calculations, | By using written and printed sources, it is prepared by observing the environment. | |
| 16 | Term Exams | By using written and printed sources, it is prepared by observing the environment. | |
| 17 | Term Exams | By using written and printed sources, it is prepared by observing the environment. |