Information
| Unit | FACULTY OF SCIENCE AND LETTERS |
| CHEMISTRY PR. | |
| Code | KM315 |
| Name | Biochemistry I |
| Term | 2019-2020 Academic Year |
| Semester | 5. Semester |
| Duration (T+A) | 4-0 (T-A) (17 Week) |
| ECTS | 5 ECTS |
| National Credit | 4 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. SEYDE SEYHAN TÜKEL |
| Course Instructor |
Prof. Dr. SEYDE SEYHAN TÜKEL
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Learning of chemical structures, physical and chemical properties of supra molecules which are composed by water, carbohydrates,amino acids, peptide and proteins,enzymes,nucleic acids in alives. Biochemistry is related to the other science branches and application areas of this branch is learned.
Course Content
Introduction to biochemistry, Cells, Biomolecules and chemical reactivity, Water and its vital importance, Aminoacids and peptides, Proteins, Three dimension structure of proteins and their applications, Hemoglobin and myoglobin, Enzymes, Kinetics of enzymes, Carbohydrates and glycobiology, Lipids, Biological walls and transportation, Nucleotides and nucleic acids.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learn the molecular structrures and chemical and physical properties of aminoacids, proteins, carbohydrates, lipids, nucleotides and nucleic acids |
| LO02 | Investigate kinetic of enzyme catalyzed reactions |
| LO03 | Learn cell structure and function |
| LO04 | Learn aminoacids and peptides |
| LO05 | Learn three dimensional structure of proteins and their applications |
| LO06 | Learn enzymes |
| LO07 | Learn carbohydrates and glycobiology |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction to biochemistry | Reading the subject from related textbooks, lecture notes and other sources | |
| 2 | Cells | Reading the subject from related textbooks, lecture notes and other sources | |
| 3 | Biomolecules and chemical reactivity | Reading the subject from related textbooks, lecture notes and other sources | |
| 4 | Water and its vital importance | Reading the subject from related textbooks, lecture notes and other sources | |
| 5 | Aminoacids and peptides | Reading the subject from related textbooks, lecture notes and other sources | |
| 6 | Proteins | Reading the subject from related textbooks, lecture notes and other sources | |
| 7 | Three dimensional structure of proteins and their applications | Reading the subject from related textbooks, lecture notes and other sources | |
| 8 | Mid-Term Exam | Study related lecture notes | |
| 9 | Hemoglobin and myoglobin | Reading the subject from related textbooks, lecture notes and other sources | |
| 10 | Enzymes | Reading the subject from related textbooks, lecture notes and other sources | |
| 11 | Kinetics of enzymes | Reading the subject from related textbooks, lecture notes and other sources | |
| 12 | Carbohydrates and glycobiology | Reading the subject from related textbooks, lecture notes and other sources | |
| 13 | Lipids | Reading the subject from related textbooks, lecture notes and other sources | |
| 14 | Biological membranes and transportation | Reading the subject from related textbooks, lecture notes and other sources | |
| 15 | Nucleotides and nucleic acids | Reading the subject from related textbooks, lecture notes and other sources | |
| 16 | Term Exams | Study related lecture notes | |
| 17 | Term Exams | Study related lecture notes |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |