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Information
| Unit | FACULTY OF AGRICULTURE |
| GARDEN PLANTS PR. | |
| Code | BBP126 |
| Name | General Chemistry |
| Term | 2020-2021 Academic Year |
| Semester | 2. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Üniversite Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Uzaktan Öğretim |
| Catalog Information Coordinator | Doç. Dr. BURAK AY |
| Course Instructor |
Doç. Dr. BURAK AY
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
To create general chemistry knowledge
Course Content
Matter properties and measurement, atoms and atomic theory, chemical compounds, chemical reactions, aqueous solution reactions.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Understands the properties and measurement of matter |
| LO02 | Understands atom and atom theory |
| LO03 | Understand the naming of chemical compounds |
| LO04 | Write chemical reactions |
| LO05 | Understands the aqueous solution reactions |
| LO06 | Understands the subject of gases |
| LO07 | Understands periodic table and some atomic properties |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | To have sufficient theoretical knowledge in basic engineering and agricultural engineering | 3 |
| PLO02 | - | To have sufficient theoretical knowledge in basic horticulture and also fruit, vegetable, vitis and ornamental growing and breeding subjects | 3 |
| PLO03 | - | To have technical kknowledge in subjects related to horticulture | 4 |
| PLO04 | - | Finding the source of environmental, biological, technical and economical problems in horticulture those reduce yield and quality and developing solutions based on researches | 3 |
| PLO05 | - | To define, entitle and grow fruit, vegetable, vineyard and ornamentals | 0 |
| PLO06 | - | Breeding in Horticulture, developing new cultivars and producing propagation materials of new developed varieties | 1 |
| PLO07 | - | Using and applying biotechnology in horticulture | 1 |
| PLO08 | - | Applying methods for preserving genetic resources and environment for sustainable usage in horticulture | 3 |
| PLO09 | - | Irrigation, fertilization, defining pests and diseases, considering and assaying changes after post-harvest storage in horticulture | 2 |
| PLO10 | - | Obatining data in horticulture, researching, considering, recording, consulting and expert ability, project writing and applying | 3 |
| PLO11 | - | Recognizing different roles those enchance the individual skills and undertaking role as a member of the work team and having skills in terms of team work under different conditions | 4 |
| PLO12 | - | Accessing to the relevant information for the purpose, analytical thinking and planning, questioning, having an exploratory and creative vision and using the obtained knowledge for the benefit of society | 4 |
| PLO13 | - | Transfering knowledge to filed working people with different levels, concacting, data presenting. Moreover updating theirselves in terms of science, culture, art and social areas regarding their individual interest and skills. | 4 |
| PLO14 | - | Establishing-managing orchards, greenhouses and vineyards | 2 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Atoms, Molecules and Ions | Textbooks | |
| 2 | 18/5000 Measurement of Matter | Textbooks | |
| 3 | Nomenclature of Chemical Compounds | Textbooks | |
| 4 | Stoichiometry | Textbooks | |
| 5 | Reactions in Aqueous Solutions | Textbooks | |
| 6 | Preparation of Solids and Liquids Solutions | Textbooks | |
| 7 | Gases | Textbooks | |
| 8 | Mid-Term Exam | General review | |
| 9 | Energy in Chemical Reactions | Textbooks | |
| 10 | Electronic Structure of Atoms | Textbooks | |
| 11 | Periyodic table | Textbooks | |
| 12 | Chemical Bonding 1: Covalent Bond | Textbooks | |
| 13 | Chemical Bonding 2: Molecular Geometry and Hybridization of atomic orbitals | Textbooks | |
| 14 | Organic chemistry | Textbooks | |
| 15 | Organic chemistry | Textbooks | |
| 16 | Term Exams | General review | |
| 17 | Term Exams | General review |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |