Information
| Unit | FACULTY OF SCIENCE AND LETTERS |
| CHEMISTRY PR. | |
| Code | KM337 |
| Name | Biochemistry Lab 1 |
| Term | 2020-2021 Academic Year |
| Semester | 5. Semester |
| Duration (T+A) | 0-4 (T-A) (17 Week) |
| ECTS | 2 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. RAMAZAN BİLGİN |
| Course Instructor |
Prof. Dr. SEYDE SEYHAN TÜKEL
(Güz)
(A Group)
(Ins. in Charge)
Prof. Dr. RAMAZAN BİLGİN (Güz) (A Group) (Asst. Ins.) Prof. Dr. GÜZİDE YÜCEBİLGİÇ (Güz) (A Group) (Asst. Ins.) |
Course Goal / Objective
Application of biochemical analysis methods, evaluation and interpretation of experimental results with theoretical knowledge.
Course Content
Laboratory rules and introduction of laboratory equipments, Carbohydrates and their specific reactions, Glucose determination in blood, The properties of amino acids and their reactions, Analysis of amino acids with TLC, Analysis of amino acids with titration (formol titration), Titration curves of amino acids:isoelectric point determination, General reactions of proteins, Determination of protein in serum, Determination of amylase activity in saliva, Determination of alkaline phosphatase activity in serum, General reactions of lipids, Determination of serum cholesterol.d
Course Precondition
Yok
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learn biochemical analysis methods |
| LO02 | Evaluate and interpret experimental results |
| LO03 | Learn carbohydrates and general recognition reactions |
| LO04 | Learn general properties and reactions of aminoacids |
| LO05 | Learn general reactions of proteins |
| LO06 | Learn determination of amylase activity in saliva |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction of rules and devices that should be observed in laboratories | Biochemistry books, lecture notes | |
| 2 | Carbohydrates and general recognition reactions | Biochemistry books, lecture notes | |
| 3 | Glucose determination in blood | Biochemistry books, lecture notes | |
| 4 | General properties and reactions of aminoacids | Biochemistry books, lecture notes | |
| 5 | Determination of aminoacids by paper chromatography | Biochemistry books, lecture notes | |
| 6 | Determination of aminoacids by titration (formol titration) | Biochemistry books, lecture notes | |
| 7 | Titration curves of amino acids:Isoelectric point determination | Biochemistry books, lecture notes | |
| 8 | Mid-Term Exam | Study related lecture notes | |
| 9 | General reactions of proteins | Biochemistry books, lecture notes | |
| 10 | Protein determination in blood serum | Biochemistry books, lecture notes | |
| 11 | Determination of amylase activity in saliva | Biochemistry books, lecture notes | |
| 12 | Determination of alkaline phosphatase in blood serum | Biochemistry books, lecture notes | |
| 13 | General reactions of lipids | Biochemistry books, lecture notes | |
| 14 | Cholesterol determination in blood serum | Biochemistry books, lecture notes | |
| 15 | Make-up experiments | Biochemistry books, lecture notes | |
| 16 | Term Exams | Study related lecture notes | |
| 17 | Term Exams | Study related lecture notes |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 1 | 14 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 4 | 4 |
| Final Exam | 1 | 12 | 12 |
| Total Workload (Hour) | 58 | ||
| Total Workload / 25 (h) | 2,32 | ||
| ECTS | 2 ECTS | ||