SHS240 Standardization and Quality Control

4 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code SHS240
Name Standardization and Quality Control
Term 2022-2023 Academic Year
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Doç. Dr. SEDEFGÜL YÜZBAŞIOĞLU ARIYÜREK
Course Instructor Doç. Dr. SEDEFGÜL YÜZBAŞIOĞLU ARIYÜREK (A Group) (Ins. in Charge)


Course Goal / Objective

To gain knowledge and skills on standardization and quality management.

Course Content

Giving information about standardization and quality management.

Course Precondition

None

Resources

Doç. Dr. Sedefgül YÜZBAŞIOĞLU ARIYÜREK Standardization and Quality Management Lessons Notes, 2019

Notes

Tietz Textbook of Clinical Chemistry and Molecular Diagnostics, Carl A. Burtis, Edward R. Ashwood, David E. Bruns, 2012


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Defines the concept of quality.
LO02 It explains that what is the quality control.
LO03 It defines standards and standardization
LO04 It explains quality management systems.
LO05 It explains the elements of quality management.
LO06 It describes validation of the method.
LO07 It explains the factors affecting quality.
LO08 It recognizes the international quality control organizations
LO09 It explains internal quality control analysis.
LO10 It explains external quality control analysis.
LO11 It interprets the quality control results


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explains the basic structure and function of human mouth-teeth.
PLO02 Bilgi - Kuramsal, Olgusal Lists the basic features of applications to the mouth region.
PLO03 Bilgi - Kuramsal, Olgusal Describe basic information about disinfection, sterilization and hygiene
PLO04 Bilgi - Kuramsal, Olgusal Recognize the tools and equipment used in the clinic.
PLO05 Beceriler - Bilişsel, Uygulamalı Uses information about tool maintenance and protection 1
PLO06 Bilgi - Kuramsal, Olgusal Counts the preparation steps of the unit before the examination and treatment of the patient.
PLO07 Bilgi - Kuramsal, Olgusal Applies four-handed the work rules.
PLO08 Bilgi - Kuramsal, Olgusal Prepares the study area by using basic knowledge and skills related to the applications.
PLO09 Bilgi - Kuramsal, Olgusal It provides sterilization and disinfection of used tools.
PLO10 Bilgi - Kuramsal, Olgusal It will follow the patient's appointment.
PLO11 Bilgi - Kuramsal, Olgusal Prepares the work area and patient before application.
PLO12 Bilgi - Kuramsal, Olgusal It assists the dentist in a way that allows the dentist to perform four-handed work.
PLO13 Bilgi - Kuramsal, Olgusal Prepare the materials used during dental treatments. It makes disinfection and sterilization of the instruments used.
PLO14 Bilgi - Kuramsal, Olgusal Patient fills appointment, follow-up and laboratory forms. Controls materials relating to the patient and transmit them to the laboratory expert
PLO15 Bilgi - Kuramsal, Olgusal It is a periodic calibration and maintenance of instruments used and provides the most efficient way to work.
PLO16 Bilgi - Kuramsal, Olgusal It determines the shortcomings of clinical and requests for materials required.
PLO17 Bilgi - Kuramsal, Olgusal Provides the most appropriate and fast coordination between patient and physician when necessary.
PLO18 Beceriler - Bilişsel, Uygulamalı After graduation, he / she critically evaluates the information he / she learned with his / her own knowledge. 1
PLO19 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Professional and colleagues as having ethical responsibility, communicates with healthy patients and physicians will use the qualification to follow developments in the field and at least one foreign language to communicate with colleagues.
PLO20 Yetkinlikler - Öğrenme Yetkinliği Take measures relating to health and safety in the work environment. Follows the technological developments.


Week Plan

Week Topic Preparation Methods
1 The concept of quality Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
2 Why quality control Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
3 Standards and standardization Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
4 Management quality and standards Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
5 Quality management system models Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
6 Elements of quality management Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
7 Factors affecting the quality Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 International quality control organizations Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
10 Internal quality control Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
11 Internal quality control systems Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
12 Interpretation of the results of internal quality control Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
13 External quality control Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
14 External quality control systems Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
15 Interpretation of the results of external quality control Study from related sources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
16 Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 24 24
Total Workload (Hour) 88
Total Workload / 25 (h) 3,52
ECTS 4 ECTS

Update Time: 17.11.2022 12:19