SHS242 Health Protection and Development

4 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code SHS242
Name Health Protection and Development
Term 2022-2023 Academic Year
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Dr. Öğr. Üyesi PINAR ETİZ
Course Instructor Dr. Öğr. Üyesi PINAR ETİZ (A Group) (Ins. in Charge)


Course Goal / Objective

To acquire knowledge and skills necessary for the development of individual, family and community health that learn basic concepts on health and health protection and development.To educate students who are aware of individual, family, community health protection and development concept and affecting factors, behavior-specific health protection and development models and solution strategies.

Course Content

students are taught basic concepts of health promotion.All the factors to create a healthy and safe environment in subjects such as health and disease, health risks, general and personal hygiene, healthy nutrition, physical activity and health promotion, development of mental health and stress management, smoking and substance abuse, environmental health examined.Students are taught useful information to protect and improve the health of themselves and the individuals in the community

Course Precondition

None

Resources

1. Allender J. A., Rector C., Warner K. D. (2014) Community & Public Health Nursing. 8th Edition. Wolters Kluwer, Lippincott Williams & Wilkins. 2. CDC (Centers for Disease Control and Prevention) Healthy People 2020.https://www.cdc.gov/nchs/healthy_people/hp2020.htm

Notes

Lecturer Notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 It explains the basic concepts of health promotion.
LO02 Take responsibility for health.
LO03 Explain the risk factors that affect health.
LO04 It conforms to personal hygiene rules.
LO05 It participates in physical activities.
LO06 It explains healthy eating principles.
LO07 It participates in activities that improve mental health.
LO08 Know the risks of smoking, alcohol and substance dependence.
LO09 Take precautions to prevent accidents and violence
LO10 It becomes aware of the effects on the health of the people.
LO11 Stay away from behaviors that harm sexual health.
LO12 It provides cooperation with individuals, families, schools, workplaces, hospitals, other health institutions and the community in health promotion programs.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal To have knowledge about kinesiology and manual treatment with the basis of human normal structure and function
PLO02 Bilgi - Kuramsal, Olgusal Explain the basic concepts and principles used in the field of medical terminology and physiotherapy
PLO03 Bilgi - Kuramsal, Olgusal To have knowledge about basic physics and biophysics concepts for physiotherapy applications
PLO04 Bilgi - Kuramsal, Olgusal Recognize the devices, tools and equipments used in the field of physiotherapy and explain the basic working principles of them
PLO05 Bilgi - Kuramsal, Olgusal Sort the treatment methods and basic exercises related to the field
PLO06 Bilgi - Kuramsal, Olgusal Application of orthesis and assistive devices with patient preparation, mobilization before physiotherapy practice
PLO07 Bilgi - Kuramsal, Olgusal Using basic assessment methods used in physiotherapy
PLO08 Bilgi - Kuramsal, Olgusal Use appropriate methods and techniques for the development of critical thinking, creative thinking and problem solving skills
PLO09 Bilgi - Kuramsal, Olgusal Learning to read and evaluate the treatment plan given by physical medicine and rehabilitation specialist before the patient is undergoing physiotherapy
PLO10 Bilgi - Kuramsal, Olgusal Application of the treatment program recommended by the physician of physical medicine and rehabilitation to the patients under the supervision of a physician or physiotherapist.
PLO11 Bilgi - Kuramsal, Olgusal Applies the basic exercises used in physiotherapy under the supervision of a physician and physical therapist and assisting patient transfer activities
PLO12 Bilgi - Kuramsal, Olgusal Application of hot-cold applications and electrotherapy modalities in physiotherapy under the supervision of physical medicine and rehabilitation physician or physiotherapist
PLO13 Bilgi - Kuramsal, Olgusal Learning to prepare treatment devices before physiotherapy program
PLO14 Bilgi - Kuramsal, Olgusal Perform the calibration and maintenance of the devices regularly and ensure that they operate in the most efficient way
PLO15 Bilgi - Kuramsal, Olgusal Have knowledge of critical situations and, when necessary, report the results to the relevant physical medicine and rehabilitation physician
PLO16 Bilgi - Kuramsal, Olgusal Having the ability to critically evaluate the information he has learned after graduation with his own knowledge
PLO17 Bilgi - Kuramsal, Olgusal Communicate effectively with patients and health care workers with professional ethical responsibility. 3
PLO18 Bilgi - Kuramsal, Olgusal To be able to use basic computer program and information technologies to follow developments in at least one foreign language
PLO19 Bilgi - Kuramsal, Olgusal To take precautions about health and work security in the working environment, to know the first intervention in injuries
PLO20 Bilgi - Kuramsal, Olgusal Monitoring of technological technological developments


Week Plan

Week Topic Preparation Methods
1 Login; Basic concepts of health promotion Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Health and disease Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 Health responsibility and illness Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 Health risks Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Development of personal hygiene Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Physical activity and health promotion Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Nutrition and weight management Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Sources and prepare lecture notes issue Ölçme Yöntemleri:
Yazılı Sınav
9 Development of mental health and stress management Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Social support and health promotion Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Smoking, alcohol and substance dependence; prevention, protection and quitting Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Prevention of accidents and violence Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Environmental health; creating a healthy and safe environment Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Improving Sexual Health and Health Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 The role of individual, family and community in the development of health Sources and prepare lecture notes issue Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
16 Term Exams Sources and prepare lecture notes issue Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Sources and prepare lecture notes issue Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 24 24
Total Workload (Hour) 88
Total Workload / 25 (h) 3,52
ECTS 4 ECTS

Update Time: 14.11.2022 10:07