TÜRKÇE
ENGLISH
Information
| Code | BP120 |
| Name | seed control and certification |
| Term | 2022-2023 Academic Year |
| Semester | 2. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | |
| Course Instructor |
Doç. Dr. FAHRİYE BİHTER ZAİMOĞLU ONAT
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
In seed production, how and when to do the field and laboratIn seed production, how and when to do the field and laboratory controls, and similar issues in accordance with the relevant legislation to be made, labeled and marketed to be learned in the form of seeds to be learned.
Course Content
This course covers topics such as how and when to do field and laboratory inspections in seed production, how to do it according to the relevant legislation, and the preparation of seeds to be marketed and labeled.
Course Precondition
None
Resources
Şehirali, Sezen, 2002. Tohumluk ve Teknolojisi (Yenilenmiş 3. Baskı). İstanbul.
Notes
Sehirali, Sezen, 2002. Seed and Technology (3rd Revised Edition)
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Identify the importance of seeds and terms |
| LO02 | Understanding the legal regulations |
| LO03 | To follow the regulations according to the law |
| LO04 | To follow the stages of seed registration according to product types |
| LO05 | To make laboratory controls |
| LO06 | To control the label and packaging of the seeds with the permission of production |
| LO07 | Defines the importance of certification |
| LO08 | Uses methods, materials, tools and equipment related to the subject |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Explains the theoretical and basic knowledge required for agricultural production. | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Discusses processes such as seed formation, production techniques, marketing and harvesting of different plant species. | 5 |
| PLO03 | Yetkinlikler - Öğrenme Yetkinliği | It gives examples about the ecological demands of different field and vegetable crops and their cultivation methods and breeding methods. | |
| PLO04 | Yetkinlikler - Öğrenme Yetkinliği | Performs agricultural production and obtaining seeds, quality analyzes related to them. | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Develops the ability to apply breeding methods in different plants. | |
| PLO06 | Beceriler - Bilişsel, Uygulamalı | Analyzes and interprets the data obtained | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Recognizes diseases and pests in plants and seeds and describes their control. | |
| PLO08 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Determines the necessary methods and techniques by using the theoretical and applied knowledge gained. | 2 |
| PLO09 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Coordinates plans and projects related to her field, takes responsibility individually and as a team | |
| PLO10 | Yetkinlikler - Öğrenme Yetkinliği | Explains the knowledge and skills acquired in the field | 2 |
| PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Inquiry and have the competence to researchers | |
| PLO12 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Learn to think analytically | |
| PLO13 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Knowing the written and verbal communication rules and communicating effectively | |
| PLO14 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Basic level have the ability to use English | |
| PLO15 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Becomes competent to access information using computer and internet technologies | |
| PLO16 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | To have legal control over certified seed seed production | 5 |
| PLO17 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Develops adequate awareness of environmental protection, occupational safety and health. | |
| PLO18 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Having the ability to plan, project, implement and manage the seed production areas in consideration of technical, technological and economical aspects |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction of the course topics | Straight Lecture | Öğretim Yöntemleri: Anlatım |
| 2 | Purpose of seed control and certification | Screening, Straight Lecture | Öğretim Yöntemleri: Anlatım, Gösteri |
| 3 | Requirements for seed producers | Screening, Straight Lecture | Öğretim Yöntemleri: Anlatım, Gösteri |
| 4 | Declaration by region on product basis | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Anlatım |
| 5 | Declaration dates and declaration forms according to regions by product | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Alıştırma ve Uygulama |
| 6 | Field inspections and control times according to plant type | Field / Field Study | Öğretim Yöntemleri: Soru-Cevap |
| 7 | Processing of seeds | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Ölçme Yöntemleri: Yazılı Sınav |
|
| 9 | Seed parties, sampling processes | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Soru-Cevap |
| 10 | Laboratory controls | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Alıştırma ve Uygulama |
| 11 | certification | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Anlatım |
| 12 | Labeling, packaging | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Anlatım |
| 13 | Seed class and progeny stages and forms used, documents | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Soru-Cevap |
| 14 | Seed class and progeny stages and forms used, documents 1 | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Tartışma |
| 15 | National and international organizations (TTSM. ISTA. OECD etc.) | Lecture, Group Work, Straight Lecture | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
|
| 17 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 8 | 8 |
| Final Exam | 1 | 24 | 24 |
| Total Workload (Hour) | 88 | ||
| Total Workload / 25 (h) | 3,52 | ||
| ECTS | 4 ECTS | ||