SRP224 Applied Greenhouse -III

4 ECTS - 2-2 Duration (T+A)- 4. Semester- 3 National Credit

Information

Code SRP224
Name Applied Greenhouse -III
Term 2022-2023 Academic Year
Semester 4. Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. EBRU KARNEZ
Course Instructor Öğr. Gör.Dr. EBRU KARNEZ (A Group) (Ins. in Charge)


Course Goal / Objective

The information about greenhouse vegetable and ornamental plant cultivation is taught by practicing to the students.

Course Content

Giving information about plant growing and cultivation is carried out in implementation greenhouses.

Course Precondition

None

Resources

Lecture notes

Notes

Lecture notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Recognise general information about greenhouses
LO02 Comprehend about ornamental plant cultivation
LO03 Comprehension about how to grow vegetables in the greenhouses
LO04 Growing seasonal vegetables
LO05 Maintenance of the vegetables


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Knows the status of greenhouse production arount the world and in Turkey 4
PLO02 Bilgi - Kuramsal, Olgusal Knows the cover materials and structure techniques of greenhouses 5
PLO03 Bilgi - Kuramsal, Olgusal The effects and importance of global warming for Turkey and the world, learns the effects of climate change on agriculture and greenhouse air conditioning conditions.
PLO04 Beceriler - Bilişsel, Uygulamalı Learns the cultivation of plants (summer and winter) in greenhouse and open ground theoretically and practically. 5
PLO05 Beceriler - Bilişsel, Uygulamalı Knows the theoretical and applied ornimental plant production and harvest.
PLO06 Bilgi - Kuramsal, Olgusal Learns herbal production techniques and uses these techniques to grow plants.
PLO07 Bilgi - Kuramsal, Olgusal Learns the importance of agricultural mechanization in plant cultivation and the tools used.
PLO08 Bilgi - Kuramsal, Olgusal Can scan resources, report and present about plants on the web (Google academic, pubmed etc.).
PLO09 Bilgi - Kuramsal, Olgusal Recognizes diseases, pests and weeds in vegetables and ornamental plants, learns plant protection methods.
PLO10 Beceriler - Bilişsel, Uygulamalı Enters the data of the parameters used in field studies into the computer.
PLO11 Bilgi - Kuramsal, Olgusal Gains knowledge about the biology and systematics of plants grown in greenhouse.
PLO12 Bilgi - Kuramsal, Olgusal Learns basic ecological concepts, learns the effects of agriculture on ecology.
PLO13 Bilgi - Kuramsal, Olgusal Learns the impact of agricultural activities on the environment
PLO14 Bilgi - Kuramsal, Olgusal Learns the effects of bioclimatic variables on agricultural activities.
PLO15 Bilgi - Kuramsal, Olgusal Gets information about the activities that she can attend on the university campus.
PLO16 Bilgi - Kuramsal, Olgusal Gets information about internship places and applications to these places.
PLO17 Bilgi - Kuramsal, Olgusal Gains knowledge about metabolic activities in plants.
PLO18 Bilgi - Kuramsal, Olgusal Gains knowledge about the importance of plant physiology in plant production.
PLO19 Bilgi - Kuramsal, Olgusal Gains knowledge about Soil Properties (Cations adsorption – Anions adsorption – Soil Acidity, soil organic matter, soil structure, soil water, soil color) and soil Formation (Segregation and Fragmentation – Structure (Texture) – Clay Minerals).
PLO20 Bilgi - Kuramsal, Olgusal Learns soil horizons, parent material, understands the importance of data obtained by soil science.
PLO21 Bilgi - Kuramsal, Olgusal Understands the definition and scope of agricultural economy and the place and importance of the agricultural sector in the Turkish economy.
PLO22 Bilgi - Kuramsal, Olgusal Learns the fertilizers used in plant nutrition and their importance. 5
PLO23 Bilgi - Kuramsal, Olgusal Learns the micro and macro nutrients required for plant growth and the functions of these elements in plants. 3
PLO24 Bilgi - Kuramsal, Olgusal Learns the necessary amounts of plant nutrients for plants and the importance of correct and balanced nutrition in plant production. 3
PLO25 Bilgi - Kuramsal, Olgusal Learns soilless culture environments and makes cultivation in soilless agriculture.
PLO26 Bilgi - Kuramsal, Olgusal Learns the importance of storage and the necessary conditions/conditions for the storage of harvested products.
PLO27 Beceriler - Bilişsel, Uygulamalı Certified seed, hybrid seed etc. learns the concepts of seeds and the points to be considered in seed growing.
PLO28 Bilgi - Kuramsal, Olgusal Learns the basic concepts of organic agriculture and vegetable growing with this method.
PLO29 Bilgi - Kuramsal, Olgusal Learns the importance of occupational health and safety in agricultural activities and the measures to be taken.
PLO30 Bilgi - Kuramsal, Olgusal Have general information about Atatürk's principles and the history of the revolution.
PLO31 Bilgi - Kuramsal, Olgusal Learns languages ​​in terms of language and its importance, the birth, spread and structure of languages.
PLO32 Bilgi - Kuramsal, Olgusal Learns tenses, auxiliary verbs, prepositions in English.


Week Plan

Week Topic Preparation Methods
1 The importance of greenhouse inside and outside cleanliness Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 What is drainage Reading related notes, working at the implementation area Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösteri, Gösterip Yaptırma
3 Correction of the physical structure of the soil. Driving or hoeing the greenhouse. Reading related notes, working at the implementation area Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösteri, Gösterip Yaptırma
4 Planting Reading related notes, working at the implementation area Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösteri, Gösterip Yaptırma, Grup Çalışması
5 Barnyard manure application to the greenhouse (information about barnyard manure, green fertiliser, compost etc.) Preparation of the planting Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösteri, Gösterip Yaptırma, Grup Çalışması
6 Tillage types. Planting. Giving information about advantages and disadvantages of planting grain or seedling Subdivision, seedling Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösteri, Gösterip Yaptırma, Grup Çalışması
7 Application chemical fertilizer to the soil. Drip irrigation system application. Application chemical fertilizer, drip irrigation system application Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösteri, Gösterip Yaptırma, Grup Çalışması
8 Mid-Term Exam Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Foliar application. Irrigation at the greenhouse. Weed cleaning Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
10 Irrigation and other operations Irrigation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
11 Irrigation and other operations Weed cleaning Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
12 Disinfection of the soil. Leaf and weed cleaning Irrigation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
13 Disinfection of the soil. Irrigation and other operations Hoeing Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
14 Harvest and other operations Harvest Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
15 Harvest and marketing Harvest Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma, Grup Çalışması
16 Term Exams Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Final exams Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 108
Total Workload / 25 (h) 4,32
ECTS 4 ECTS

Update Time: 24.11.2022 12:38