TÜRKÇE
ENGLISH
Information
| Code | VET428 |
| Name | Reproduction and Artificial İnsemination |
| Term | 2022-2023 Academic Year |
| Semester | 8. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. Ümüt CİRİT |
| Course Instructor |
Prof. Dr. Ümüt CİRİT
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
1-Theoritical information about reproduction, andrology, endocrinology, fertilization and infertility. 2. To provide necessary information about the methods to be used in the field of artificial insemination. 3. To provide students with necessary information about herd fertility and parameters of livestock.
Course Content
Reproduction and Artificial Insemination in Domestic Animals
Course Precondition
No
Resources
Powerpoint lecture presentations prepared by the lecturer.
Notes
Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | At the end of this course, the student will be able to comprehend the secreted parts of reproductive hormones, their mechanisms of action and the basic mechanisms of these hormones. |
| LO02 | At the end of this course, the student learns sexual cycles and types according to animal species. |
| LO03 | At the end of this course, the student learns the semen collection methods in all domestic animals. |
| LO04 | At the end of this course, students understand the basic mechanisms of semen examination. |
| LO05 | At the end of this course, the student learns how much progress can be made in animal breeding with artificial insemination. |
| LO06 | At the end of this course, the student will be able to comprehend the secreted parts of reproductive hormones, their mechanisms of action and the basic mechanisms of these hormones. |
| LO07 | At the end of this course, the student learns the short and long term storage methods of semen. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Learns animal species and breeds, recognizes structural, functional and behavioral characteristics (anatomical, histological, physiological, biochemical, etc.). | 2 |
| PLO02 | Bilgi - Kuramsal, Olgusal | It determines the care and nutrition alternatives for healthy aquaculture and prepares feeding programs suitable for the purpose in accordance with the cultivation patterns and expected yield characteristics of different animal species. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Determine the diagnosis and treatment protocols of diseases. | 2 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Learns basic information about chemical and biological substances to be used for prevention and treatment of diseases and their production technologies. | 1 |
| PLO05 | Bilgi - Kuramsal, Olgusal | Evaluates the efficiency of animal breeds. Learns the level of animal breeding. Able to manage an animal selection, hybridization and artificial insemination program. | 5 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Makes the most appropriate management planning for livestock enterprises. | 4 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Has knowledge about animal rights and animal owner rights. | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Has sufficient technology knowledge about hygienic production, production, presentation and sales of animal foods produced for human consumption and / or products of animal products. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Learns national and international laws and regulations related to veterinary medicine. | 3 |
| PLO10 | Bilgi - Kuramsal, Olgusal | A veterinary practitioner manages animal husbandry enterprises, animal husbandry scientific research centers and animal food production enterprises by utilizing the knowledge gained in the veterinary medicine education and by observing the professional principles. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | Recognizes all kinds of diseases that are possible in animals, uses diagnostic methods for this purpose, receives diagnostic materials if necessary and sends them to authorized laboratories and treats the diseases diagnosed by using all methods of medicine (such as interpretation of diagnostic methods results, drug or operative applications). It takes necessary security measures including biosecurity for the control of infectious diseases. | 4 |
| PLO12 | Bilgi - Kuramsal, Olgusal | Prepares and uses the theoretical maintenance-feed protocols. Makes necessary applications for economic aquaculture by considering the characteristics at the business and regional level. | 4 |
| PLO13 | Bilgi - Kuramsal, Olgusal | Inspects the production of animal foods and products of animal origin which produced for human consumption and performs health control of the final foodstuffs. | |
| PLO14 | Bilgi - Kuramsal, Olgusal | Being aware of the duties and responsibilities to have the consciousness of exercising the profession. Takes responsibility in individual and group work, fulfills the task in line with the skills. | 2 |
| PLO15 | Bilgi - Kuramsal, Olgusal | In cooperation with other experts in problems outside the field of expertise, the team contributes to the solution as a member. Also trying to find solutions to common problems at the regional or national level as well as communication with other professionals. | 2 |
| PLO16 | Beceriler - Bilişsel, Uygulamalı | Comprehends the methods of producing and using scientific knowledge. Evaluates the knowledge and skills gained in a critical way, identifies the new information and information sources that should be acquired in relation to the field and participates in the activities that will meet the learning needs. | 1 |
| PLO17 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Takes tasks related to the field in professional councils and organizations. Based on his professional skills and competences, he plans and realizes social projects with the awareness of society. Provides information on the problems of public and animal health related to the definition of the problem and the solution proposals and organizes events. | 1 |
| PLO18 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | He / she can continue his / her professional development and use at least one foreign language (at least European Language Portfolio B1 general level) to establish social relations. At least at the Advanced Level of European Computer Driving License, it uses computer software and other technological tools that may be needed at professional level and social relations level. He follows the world agenda closely and is sensitive to events. | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Be aware of the needs of the country and the region, and if necessary, guide them in their practice. It defines the subject of human, animal and animal owner rights and considers animal welfare in all its practices. They have the ethical values that are required by the profession, and defend these values when necessary. Have the competence to practice and defense, dominate the concepts of occupational safety in terms of work place and the personnel working with it. It is aware of the environmental health rules and makes practices to protect nature. The environment is sensitive to veterinary public health and zoonoses. | 4 |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Conceptualize the facts and events related to veterinary services; examine scientific techniques and methods, interpret the results; constructs analysis or methods for problems; provides solutions and / or treatment alternatives according to the data obtained. Follows the legislation that is updated on veterinary services and uses them when necessary. | 2 |
| PLO21 | Bilgi - Kuramsal, Olgusal | Evaluate the physiological and physiopathological conditions of animals conceptually and factually. | 2 |
| PLO22 | Yetkinlikler - Alana Özgü Yetkinlik | Evaluates the laboratory results (hematological, biochemical, EKG, EEG, EMG, etc.) of animal diseases and applies correct diagnosis, diagnosis and treatment methods based on the data obtained. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Reproductive endocrinology; Reproductive Endocrinology Secretion areas of Reproductive Hormones Hypothalamus hormones Pituitary hormones Gonadal hormones Placental hormones Endometrial hormones According to the chemical structure of the mechanisms of action of hormones Midterm Exam Clinically used hormones PGF2 alpha The use of GnRH, progesterone, PMSG, LH, hCG in clinic Melatonin, oxytocin, the clinical use of hMG | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 2 | Reproductive physiology; Reproductive Physiology (Oogenesis, Ovulation, Spermatogenesis Spermation, Gametes Transport and Fertilization | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 3 | Structure and examination of genital organs; Anatomical Structure of Female Reproductive System, Examination of Female Genital System, Anatomical Structure of Male Reproductive System, Andrologic Examination | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 4 | Sperm retrieval methods; The necessity of semen, methods of semen collection, Structure and method of operation of electro ejaculator, semen with artificial vagina, differences of semen taken according to sperm retrieval method | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 5 | Sperm characteristics; Color, odor and quantity, motility, density, pH, physico-chemical properties | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 6 | Semen examination; Macroscopic examination of semen, Microscopic examination of semen, Physicochemical examination of semen | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 7 | Dilution and storage of sperm; Short term storage of sperm, long term storage of sperm, cryoprotectant substances, glycerolization, | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Exam question preparation | Ölçme Yöntemleri: Yazılı Sınav, Ödev |
| 9 | Factors Affecting the Success of Artificial Insemination; Determination of insemination time, breeding in male and female animals, other factors | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 10 | Oestrus indications and optimal insemination times, artificial insemination techniques; Sexual cycle, Speculum method, Vaginal method, Catheter method, Rekto-vaginal method, Laparoscopic method | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 11 | Reproduction and artificial insemination in cows | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 12 | Reproduction and artificial insemination in sheeps and goats | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 13 | Reproduction and artificial insemination in horses | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 14 | Reproduction and artificial insemination in dogs | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 15 | Reproduction and artificial insemination in poultry | Reproduction in Farm Animals. (1993) Ed: Hafez ESE 5. Baskı. Lea-Febiger Philadelphia | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | Exam question preparation | Ölçme Yöntemleri: Yazılı Sınav, Ödev |
| 17 | Term Exams | Exam question preparation | Ölçme Yöntemleri: Yazılı Sınav, Ödev |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 86 | ||
| Total Workload / 25 (h) | 3,44 | ||
| ECTS | 3 ECTS | ||