Information
Code | BB0049 |
Name | Dihaploidization in Vegetable |
Term | 2022-2023 Academic Year |
Semester | . Semester |
Duration (T+A) | 4-0 (T-A) (17 Week) |
ECTS | 6 ECTS |
National Credit | 4 National Credit |
Teaching Language | Türkçe |
Level | Doktora Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator |
Course Goal / Objective
The application of haploidy techniques in order to develop phases in vegetables in a short time, and the development of diploid plants folded from haploid plants constitute the purpose of this course.
Course Content
Importance of haploidy technique, natural formation ways of haploid plants, obtaining by in vivo and in vitro techniques (anther cultures, ovule - ovarian cultures, pollen irradiation etc.), dihaploidization of obtained haploids by chromosome folding, direct and indirect methods used in determining ploidy, dihaploid plants The theoretical and practical information about their use in breeding and the application of these methods in important vegetable species constitute the content of this course.
Course Precondition
No pre-condition
Resources
Courses notes
Notes
1. Maluszynski, M., Kaska, K.J., Forster, B.P., Szarejko, I., 2003. Doubled Haploid Production in Crop Plants, Kluwer Academic Publishers, 428 p. 2. Current publications scanned in this field.
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Gains the ability to explain haploidy, dihaploidy, anther-microspore and ovul-ovary cultures. |
LO02 | Gains information on deciding and applying the direct and indirect methods used in determining ploidy. |
LO03 | Gains the ability to analyze the production of dihaploids in various vegetable species. |
LO04 | Gains knowledge about distinguishing the applications of in vivo and in vitro methods. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | To be able to develop, deepen, and to reach the original definitions that will bring innovation to the field with the original thinking and/or research of the current and advanced knowledge in his / her field based on his / her master's qualifications. | 4 |
PLO02 | Bilgi - Kuramsal, Olgusal | Comprehends interdisciplinary interaction related to horticultural plants; achieves original results using information that requires expertise in analyzing, synthesizing and evaluating new and complex ideas | |
PLO03 | Bilgi - Kuramsal, Olgusal | Evaluates and uses new information in his / her field with a systematic approach | 4 |
PLO04 | Bilgi - Kuramsal, Olgusal | Can develop a new idea, method, design and/or application, or apply a known idea, method, design and/or application to a different field; can research, comprehend, design and apply an original topic | 3 |
PLO05 | Bilgi - Kuramsal, Olgusal | Make critical analysis, synthesis and evaluation of new and complex ideas | 3 |
PLO06 | Bilgi - Kuramsal, Olgusal | To be able to use research methods in his / her field of study | |
PLO07 | Bilgi - Kuramsal, Olgusal | To develop a new idea, method, design and/or application, or apply a well-known idea, method, design and/or application to a different field independently of the original work to contribute to the progress in the field | 3 |
PLO08 | Bilgi - Kuramsal, Olgusal | To be able to publish at least one scientific article in national and international refereed journals, or to produce or interpret an original work, to be able to extend the limits of knowledge in the field. | 3 |
PLO09 | Bilgi - Kuramsal, Olgusal | To Be able to lead in environments that require solving interdisciplinary problems, use problem solving skills in interdisciplinary studies | |
PLO10 | Beceriler - Bilişsel, Uygulamalı | Develops new ideas and methods related to his / her field by using high-level mental processes such as creative and critical thinking, problem solving and decision making | 3 |
PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | In the national and international platforms, they present original views in the discussion of issues related to the field of local and foreign experts, they can defend these views, examine, develop and change the norms leading to social relations and these relations from a critical point of view; they can communicate effectively showing their competence in the field. | |
PLO12 | Yetkinlikler - Öğrenme Yetkinliği | Specialized in special topics in his / her field | 4 |
PLO13 | Yetkinlikler - Öğrenme Yetkinliği | To be an information society in which the society lives, to be able to maintain it, to contribute to the solution of the social, scientific, cultural and ethical problems encountered. | 2 |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Definitions of haploidization, dihaploidization, anther-microspore and ovul-ovary cultures | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
2 | Ways of spontaneous formation of haploid plants | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
3 | Anther culture | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
4 | microspore culture | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
5 | Ovul-ovary culture | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
6 | Stimulated with irradiated pollen technique and missing pollen | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
7 | Chromosome folding methods | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
8 | Mid term exam | Ölçme Yöntemleri: Ödev, Performans Değerlendirmesi |
|
9 | Determination of ploidy by direct and indirect methods | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
10 | Dihaploidization in watermelon and melon | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
11 | Dihaploidization in cucumber | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
12 | Dihaploidization in squash | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
13 | Dihaploidization in vegetables Cruciferae family | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
14 | Dihaploidization in vegetables of the Umbelliferae family | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
15 | Dihaploidization in vegetables of the Alliaceae family | Courses notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
16 | Dihaploidization in vegetables of the Solanaceae family | Course notes and related chapters | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
17 | Term exams | Ölçme Yöntemleri: Ödev, Performans Değerlendirmesi |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 4 | 56 |
Out of Class Study (Preliminary Work, Practice) | 14 | 4 | 56 |
Assesment Related Works | |||
Homeworks, Projects, Others | 0 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 12 | 12 |
Final Exam | 1 | 28 | 28 |
Total Workload (Hour) | 152 | ||
Total Workload / 25 (h) | 6,08 | ||
ECTS | 6 ECTS |