BT001 Agricultural Biodiversity

6 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code BT001
Name Agricultural Biodiversity
Term 2022-2023 Academic Year
Term Spring
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Doktora Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof.Dr. NEBAHAT SARI
Course Instructor
1


Course Goal / Objective

The aim of this course is to explain the general status and legislation of agricultural biodiversity in the world and in our country and to collect, characterize and evaluate the genetic resources.

Course Content

Description and importance of biodiversity, plant genetic resources origins, potential of Turkeys agricultural biodiversity, plant genetic resources comprising biodiversity and their characteristics, management, collection, description, conservation and evaluation of agricultural biodiversity, utilization of agricultural biodiversity in plant breeding are the scopes of this lecture.

Course Precondition

No pre-condition.

Resources

Lecture notes

Notes

Recent national and international manuscripts related to lecture subjects


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explains agricultural biodiversity centers, biodiversity concepts and regulations.
LO02 Collects, characterizes and manages plant genetic resources.
LO03 Understands the importance of agricultural biodiversity.
LO04 Learns the conservation methods of plant genetic resources.
LO05 Learns the biodiversity of different plant species.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Develop and deepen the current and advanced knowledge in the field with original thought and / or research at the level of expertise based on the qualifications of the graduate and reach the original definitions that will bring innovation to the field. 3
PLO02 Bilgi - Kuramsal, Olgusal Understands the interdisciplinary interaction of the field; it achieves original results using knowledge requiring expertise in analysis, synthesis and evaluation of new and complex ideas. 4
PLO03 Beceriler - Bilişsel, Uygulamalı Evaluates, uses and transfers new information in the field with a systematic approach. 3
PLO04 Beceriler - Bilişsel, Uygulamalı Makes critical analysis, synthesis and evaluation of new and complex thoughts.
PLO05 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Makes leadership in environments that require the analysis of original and interdisciplinary problems.
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği It extends the limits of knowledge in its field by publishing at least one scientific article in its field in national and / or international refereed journals and / or producing or interpreting an original work.
PLO07 Yetkinlikler - Öğrenme Yetkinliği Develops new ideas and methods related to the field by using high level mental processes such as creative and critical thinking, problem solving and decision making. 4
PLO08 Yetkinlikler - İletişim ve Sosyal Yetkinlik He / she defends his / her original opinions in discussing the subjects in his / her field and establishes an effective communication showing his / her competence in the field. 4
PLO09 Yetkinlikler - Alana Özgü Yetkinlik Conducts scientific research in national and international scientific research groups. 3
PLO10 Yetkinlikler - Alana Özgü Yetkinlik Establishes functional interaction by using strategic decision making processes in solving problems encountered in the field. 3


Week Plan

Week Topic Preparation Methods
1 Introduction to agricultural biodiversity Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Agricultural biodiversity centers Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 Current status and potential in agricultural biodiversity of Turkey Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 Biodiversity legislation in the the world and Turkey Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Importance, collection and management of plant genetic resources Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 The value of plant genetic resources and their use in breeding Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Ex situ, in situ and in vitro conservation techniques in genetic resources Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Lecture notes and reference books Ölçme Yöntemleri:
Ödev, Performans Değerlendirmesi
9 Morphological characterization of genetic resources Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Descriptors used in the characterization of genetic resources Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Biodiversity in summer vegetables Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Biodiversity in winter vegetables Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Biodiversity in fruit crops Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Biodiversity in ornamental plants Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Biodiversity in other plants Lecture notes and reference books Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
16 Term Exams Lecture notes and reference books Ölçme Yöntemleri:
Ödev, Performans Değerlendirmesi
17 Term Exams Lecture notes and reference books Ölçme Yöntemleri:
Ödev, Performans Değerlendirmesi


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 152
Total Workload / 25 (h) 6,08
ECTS 6 ECTS

Update Time: 19.11.2022 08:30