MK519 Temperature Measurement and Control

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit

Information

Code MK519
Name Temperature Measurement and Control
Term 2022-2023 Academic Year
Semester . Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language İngilizce
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

To teach students various temperature measurement methods and control algorithms.

Course Content

Fundemental terms related with measurement, fundemental laws of thermodynamics, heat transfer and fluid mechanics, temperature scales, classification of thermometers, contact themometers, optical thermometers, computer-controlled measurement and control.

Course Precondition

none

Resources

Lecture notes are distributed to students on a weekly basis.

Notes

1) Temperature Measurement, L. Michalski, K. Eckersdorf, J. McGhee, John Wiley & Sons. 2) Temperature measurement & Control, J.R Leigh, Peter Peregrinus Ltd. 3) Advanced Temperature Measurement and Control, G. K. McMillan, International Society of Automation. 4) Instrumentation Reference Book, B.E. Noltingk, Butterworths & Co.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knowledge of fundementals of measurement and control.
LO02 Understands the terms realted with temperature.
LO03 Knowledge of different temperature scales.
LO04 Ability to choose the optimum temperature measurement and control system.
LO05 Understands the mechanism of different temperature measurment systems.
LO06 Ability of designing computer controlled temperature measurement and control.
LO07 Ability to make error analysis.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Understands and applies basic sciences, mathematics and engineering sciences at a high level. 3
PLO02 Bilgi - Kuramsal, Olgusal He/she has extensive and in-depth knowledge, including the latest developments in his/her field. 5
PLO03 Beceriler - Bilişsel, Uygulamalı They reach the latest information in a field and have a high level of proficiency in the methods and skills necessary to comprehend and research them. 5
PLO04 Beceriler - Bilişsel, Uygulamalı They carry out a comprehensive study that brings innovation to science and technology, develops a new scientific method or technological product/process, or applies a known method to a new field. 3
PLO05 Beceriler - Bilişsel, Uygulamalı Independently perceives, designs, implements and concludes an original research process; manages this process. 2
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Contributes to the science and technology literature by publishing the outputs of its academic studies in respected academic environments. 3
PLO07 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Evaluates scientific, technological, social and cultural developments and conveys them to the society with the awareness of scientific impartiality and ethical responsibility. 2
PLO08 Yetkinlikler - İletişim ve Sosyal Yetkinlik Performs critical analysis, synthesis and evaluation of ideas and developments in the field of expertise. 1
PLO09 Yetkinlikler - İletişim ve Sosyal Yetkinlik Communicates effectively, both verbally and in writing, with those working in the field of specialization and the wider scientific and social community, communicating and discussing at an advanced level of written, oral and visual communication using a foreign language at least at the C1 General Level of the European Language Portfolio.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Carring out literature survey


Week Plan

Week Topic Preparation Methods
1 Fundemental terms related with measurement and control Reading of lecture notes Öğretim Yöntemleri:
Anlatım
2 Fundemental laws of thermodynamics, heat transfer and fluid mechanics Reading of lecture notes Öğretim Yöntemleri:
Anlatım
3 Temperature scales Reading of lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
4 Introduction to temperature measurement, classification of thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım
5 Liquid in glas thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
6 Dialtion thermometers, bimetallic thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Deney / Laboratuvar
7 Liquid filled thermometers, vapor pressure thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım, Tartışma, Deney / Laboratuvar
8 Mid term exam Ölçme Yöntemleri:
Yazılı Sınav
9 Gas thermometers, temperature indicators Reading of lecture notes Öğretim Yöntemleri:
Anlatım
10 Thermocouples and computer controlled measurement Reading of lecture notes Öğretim Yöntemleri:
Anlatım, Gösterip Yaptırma
11 Resistance thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım
12 Semi conductor thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım
13 Quartz thermometers, fibre optic thermometers, ultrasonic thermometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım
14 Pyrometers Reading of lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
15 Final exam Ölçme Yöntemleri:
Yazılı Sınav
16 Final exam Ölçme Yöntemleri:
Yazılı Sınav
17 Final exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 15 15
Final Exam 1 30 30
Total Workload (Hour) 157
Total Workload / 25 (h) 6,28
ECTS 6 ECTS

Update Time: 16.11.2022 01:59