TYP216 Horticulture Plants

3 ECTS - 1-2 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code TYP216
Name Horticulture Plants
Term 2023-2024 Academic Year
Semester 4. Semester
Duration (T+A) 1-2 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Doç. Dr. BERKEN ÇİMEN
Course Instructor Doç. Dr. MERAL INCESU (A Group) (Ins. in Charge)
Doç. Dr. BERKEN ÇİMEN (A Group) (Asst. Ins.)


Course Goal / Objective

To describe horticltural crops, basic principals, propagation methods, cultivation, harvest and storage

Course Content

This lecture concentrates on the definition and classification on horticultural plants, economical importance, biological characteristics, physiology, propagation methods, establisment of orchards, greenhouses and vineyards. Moreover, storage and marketting of horticultural products and plant growth regulators related to horticulture

Course Precondition

None

Resources

Lecture notes, books, research articles, periodicals on the subject

Notes

Web resources


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knows identification and classification of horticultural crops
LO02 Know economical importance of horticultural crops in the world and Turkey
LO03 Knows biology and physiology of horticultural crops
LO04 Knows ecological requirements of horticultural crops
LO05 Knows propagation methhods of horticultural crops
LO06 Knows establishing and cultivation of orchards, greenhouses and vineyards
LO07 Knows storage and marketting of horticultural products
LO08 Knows the possible usage of plant growth regulators for horticultural crops


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Makes aplication of engineering design of irrigation systems and conducts tests about the materıals used ın these systems and preapares reports
PLO02 Bilgi - Kuramsal, Olgusal Developes and implements strategies for wastewater, drainage water, runoff water such as treated waste water re-use of non-conventional water without adversely affecting the environment, makes laboratory analysis about saline alkali soils and water suitability to irrigation and reports.
PLO03 Bilgi - Kuramsal, Olgusal Prepares project about soil and water structures, animal houses, storage structures and crop production structures. Analyzes in terms of static and strength. Determines the properties of materials used in construction and makes the relevant tests.
PLO04 Bilgi - Kuramsal, Olgusal Designs crop production systems, controls environmental domestic conditions and operates, makes the selection of materials to be used, tests and prepares a report. 3
PLO05 Bilgi - Kuramsal, Olgusal Designs and projects small dams, ponds. Prepares and implements flood action plans within the scope of integrated watershed management.
PLO06 Bilgi - Kuramsal, Olgusal Developes and implement s strategies of sustainable water management for the purposes of protecting water resources and agricultural production.
PLO07 Bilgi - Kuramsal, Olgusal Developes and implements irrigation programmes using the soil-plant-water relations and soil engineering properties 1
PLO08 Bilgi - Kuramsal, Olgusal Prepares land consolidation projects and applies. Provides farm developing systems. Prepares and implements rural development projects.
PLO09 Bilgi - Kuramsal, Olgusal Exposes the problems about soil and water conservation (erosion) and water harvesting, prepares and implements the project.
PLO10 Bilgi - Kuramsal, Olgusal Etudes drainage of agricultural lands, plans drainage systems,prepares projects and makes aplications, selects materials to be used, tests and prepares a report
PLO11 Bilgi - Kuramsal, Olgusal Plans activities related to operation, maintenance and repairs irrigation network,developes project formulations in monitoring and evaluations, operates the irrigation networks.
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Works independently and takes responsibility
PLO13 Beceriler - Bilişsel, Uygulamalı Has the ability to design and apply analytical, modelling and experimental researches,and acquires the skill of analyzing and interpreting the complex issiues occured during this process .
PLO14 Beceriler - Bilişsel, Uygulamalı Creates effective solutions for sustainable agricultural production 2
PLO15 Yetkinlikler - Öğrenme Yetkinliği Accesses to the resources in the field, uses of these resources and continuous self-improvement
PLO16 Yetkinlikler - Alana Özgü Yetkinlik Developes projects to protect natural resources like water,and offers the benefit to society, using the information of basic engineering, basic agricultural engineering and agricultural structures and irrigation engineering . 2
PLO17 Yetkinlikler - Alana Özgü Yetkinlik Has the ability to analyze problems ,make decisions and solve about professional subjects


Week Plan

Week Topic Preparation Methods
1 Description and classification (fruit and vegetable species) of horticulture Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
2 Economic importance of horticultural crops in the world and Turkey Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
3 Biology of horticultural crops Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
4 Ecological (climate and soil) requirements of horticultural crops Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
5 Climate requirements of fruit and vegetable species Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
6 Soil requirements of fruit and vegetable species (soil types, soil depth, salinity, etc) Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
7 Physiology of horticultural crops Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
8 Mid-Term Exam Preparation to mid-term examination Ölçme Yöntemleri:
Yazılı Sınav
9 Establishing and managing orchards and vineyards Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
10 Establishing greenhouses Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
11 Cultivation practices in orchards and vineyards Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
12 Cultivation practices in vegetables Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
13 Storage and marketting of horticultural crops Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
14 Possible usage of plant growth regulators in horticulture-1 Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
15 Possible usage of plant growth regulators in horticulture-2 Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
16 Term Exams Preparation to final exam Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Preparation to final exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 12 4 48
Out of Class Study (Preliminary Work, Practice) 5 4 20
Assesment Related Works
Homeworks, Projects, Others 1 1 1
Mid-term Exams (Written, Oral, etc.) 1 1 1
Final Exam 1 1 1
Total Workload (Hour) 71
Total Workload / 25 (h) 2,84
ECTS 3 ECTS

Update Time: 06.05.2023 09:20