Information
Code | TAB222 |
Name | Medicinal and Aromatic Plant Diseases |
Term | 2023-2024 Academic Year |
Semester | 4. Semester |
Duration (T+A) | 2-1 (T-A) (17 Week) |
ECTS | 3 ECTS |
National Credit | 2.5 National Credit |
Teaching Language | Türkçe |
Level | Ön Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU |
Course Instructor |
Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Principles of phytopathology, Detection of medicinal and aromatic plants diseases (fungal, viral, bacterial) and weeds and their control.
Course Content
Diseases caused by fungal, bacterial and viral pathogens and weeds on medicinal and aromatic plants and their control methods
Course Precondition
None
Resources
Notes of the lecturer
Notes
Notes of the lecturer
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Learns plant diseases caused by fungal pathogens and their damage on medicinal and aromatic plants |
LO02 | Learns plant diseases caused by bacterial pathogens and their damage on medicinal and aromatic plants |
LO03 | Learns plant diseases caused by viral pathogens and their damage on medicinal and aromatic plants |
LO04 | Learns important weeds in medicinal and aromatic plants and their damage forms. |
LO05 | Learns the methods of combating disease factors in medicinal and aromatic plants. |
LO06 | Learns the types of weeds that are a problem in medicinal and aromatic plants, the ways of harming them and the methods of struggle. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Learns the medicinal and aromatic plants that are extensively cultivated in the world and in Turkey, learns about their general characteristics, soil and climate requirements and usage areas. | 3 |
PLO02 | Beceriler - Bilişsel, Uygulamalı | Can scan resources, report and present about plants on the web (Google academic, pubmed etc.). | 2 |
PLO03 | Bilgi - Kuramsal, Olgusal | Learns different production techniques and cultivates plants with these methods. | 2 |
PLO04 | Bilgi - Kuramsal, Olgusal | Knows about medicinal plant, aromatic plant, spice plants, dye plants, joy plants | |
PLO05 | Beceriler - Bilişsel, Uygulamalı | Knows to obtain essential oils and making parfume under laboratory conditions | |
PLO06 | Bilgi - Kuramsal, Olgusal | Learns the production methods of medicinal and aromatic plants in field conditions and realizes the harvest. | 2 |
PLO07 | Bilgi - Kuramsal, Olgusal | Learns the usage of medicinal and aromatic plants in phytoteraphy and aromateraphy | |
PLO08 | Bilgi - Kuramsal, Olgusal | Learns the importance of agricultural mechanization in plant cultivation and the tools used. | 2 |
PLO09 | Bilgi - Kuramsal, Olgusal | Organizes the pictures of plants in the computer environment, enters the data of the parameters used in the field studies into the computer environment. | 1 |
PLO10 | Bilgi - Kuramsal, Olgusal | Learns the importance, benefits and interpretation of plant and soil analysis. | 1 |
PLO11 | Bilgi - Kuramsal, Olgusal | Gains knowledge about the biology and systematics of medicinal and aromatic plants. | 1 |
PLO12 | Bilgi - Kuramsal, Olgusal | Gains knowledge about the medicinal and aromatic plants that grow in our country and their use in medicine. | 1 |
PLO13 | Bilgi - Kuramsal, Olgusal | Gains knowledge about the effects of plant production on ecology. | 2 |
PLO14 | Bilgi - Kuramsal, Olgusal | Gains knowledge about the effects of bioclimatic variables on crop production. | 2 |
PLO15 | Bilgi - Kuramsal, Olgusal | Gets information about the activities that she can attend on the university campus. | |
PLO16 | Bilgi - Kuramsal, Olgusal | Gains information about internship places and applications to these places. | |
PLO17 | Bilgi - Kuramsal, Olgusal | Learns the metabolic activities in plants and the importance of plant physiology in plant production. | |
PLO18 | Beceriler - Bilişsel, Uygulamalı | Learns how to obtain seeds and genetic modifications of seeds in the production of medicinal and aromatic plants. | 2 |
PLO19 | Bilgi - Kuramsal, Olgusal | Learns genetically modified plant products and rules about their use. | |
PLO20 | Bilgi - Kuramsal, Olgusal | Gain knowledge about the molecular structure of plants. | |
PLO21 | Bilgi - Kuramsal, Olgusal | Have knowledge about vegetable proteins and vitamins of plant origin. | |
PLO22 | Bilgi - Kuramsal, Olgusal | Have theoretical knowledge about production methods based on biotechnology in plant production. | |
PLO23 | Beceriler - Bilişsel, Uygulamalı | Recognizes dye pigments in dye plants, knows the relationship between textile and dye plants, creates a color range with mordanting, dyes with traditional methods. | |
PLO24 | Bilgi - Kuramsal, Olgusal | Knows how to extract oils from plants and smell test, she can evaluate notes with scents, she mixes oils according to notes in making perfume. | |
PLO25 | Bilgi - Kuramsal, Olgusal | Learns to protect medicinal aromatic plants with their bioactive substances, to preserve their chemical quality in storage. | |
PLO26 | Bilgi - Kuramsal, Olgusal | Learns the importance, benefits and interpretation of plant and soil analysis. | 2 |
PLO27 | Bilgi - Kuramsal, Olgusal | Prepares chemical solutions, interprets chemistry instrumental analyses. | |
PLO28 | Bilgi - Kuramsal, Olgusal | Learns the pests, diseases and weeds in medicinal and aromatic plants and the plant protection methods used to combat them. | 5 |
PLO29 | Bilgi - Kuramsal, Olgusal | Learns the importance and methods of occupational health and safety in agricultural activities. | 2 |
PLO30 | Bilgi - Kuramsal, Olgusal | Learns the micro and macro nutrients required for plant growth, their function, importance and amount in plants. | 2 |
PLO31 | Bilgi - Kuramsal, Olgusal | Understands the definition and scope of agricultural economy and the place and importance of the agricultural sector in the Turkish economy. | 2 |
PLO32 | Bilgi - Kuramsal, Olgusal | Gains knowledge about Soil Properties (Cations adsorption – Anions adsorption – Soil Acidity, soil organic matter, soil structure, soil water, soil color) and soil Formation (Segregation and Fragmentation – Structure (Texture) – Clay Minerals). | 2 |
PLO33 | Bilgi - Kuramsal, Olgusal | Learns tenses, auxiliary verbs, prepositions in English. | |
PLO34 | Bilgi - Kuramsal, Olgusal | Gains knowledge about Atatürk's principles and the history of the revolution. | |
PLO35 | Bilgi - Kuramsal, Olgusal | Learns languages in terms of language and its importance, the birth, spread and structure of languages. |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Plant diseases - Phytopatology | Prepare for the lesson by working from the lecture notes given | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
2 | Properties of bacterial plant diseases, symptoms and economic importance -1 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
3 | Control methods of important bacterial plant diseases on medicinal and aromatic plants -2 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
4 | Economic importance of fungal plant diseases -3 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
5 | Important fungal plant diseases on medicinal and aromatic plants -1 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
6 | General aspets of important fungal plant diseases on medicinal and aromatic plants and their symptoms -2 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
7 | Control methods of important fungal diseases on medicinal and aromatic plants -3 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
8 | Mid-Term Exam | Study on related books and power point presentatoins before exam | Ölçme Yöntemleri: Yazılı Sınav |
9 | Viral diseases on plants and their economic importance -1 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
10 | Important viral plant diseases on medicinal and aromatic plants and their general aspects -2 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
11 | Control methods of important fungal plant diseases on medicinal and aromatic plants -3 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
12 | Identification and economic importance of weeds on plants -1 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
13 | Important weed species on medicinal and aromatic plants -2 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
14 | General aspects and damage of important weeds on medicinal and aromatic plants -3 | Study on related books and power point presentatoins before lecture | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
15 | Control methods of important weeds on medicinal and aromatic plants -4 | Study on related books and power point presentatoins before lecture, work on homework | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
16 | Term Exams | Study on related books and power point presentatoins before exam | Ölçme Yöntemleri: Yazılı Sınav |
17 | Term Exams | Study on related books and power point presentatoins before exam | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 1 | 2 | 2 |
Mid-term Exams (Written, Oral, etc.) | 1 | 5 | 5 |
Final Exam | 1 | 10 | 10 |
Total Workload (Hour) | 87 | ||
Total Workload / 25 (h) | 3,48 | ||
ECTS | 3 ECTS |