TÜRKÇE
ENGLISH
Information
| Code | TS016 |
| Name | Irrigation of Agricultural Crops |
| Term | 2023-2024 Academic Year |
| Term | Spring |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. SEMİH METİN SEZEN |
| Course Instructor |
1 |
Course Goal / Objective
The relationship between applied irrigation water and the yield obtained from different irrigation systems is described on the different plants.
Course Content
Definition of basic concepts in water-yield relations, relations between transpiration-evaporation-evapotranspiration and yield, estimation of maximum yield and water consumption, relationships between irrigation and yield under full and limited irrigation conditions, optimum irrigation programs for optimum yield and water utilization efficiency
Course Precondition
none
Resources
FAO-33: Yield response to water
Notes
FAO-56: Crop evapotranspiration
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Water-yield relationships in cultural plants |
| LO02 | Response of cultivated plants to soil salinity |
| LO03 | Resistance to soil water deficiency in different growth periods of cultivated plants |
| LO04 | Water consumption of irrigation plants and irrigation water requirements |
| LO05 | Planning of irrigation time in full and limited water supply conditions of cultivated plants, appropriate irrigation methods |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Has the ability to develop and deepen the level of expertise degree qualifications based on the knowledge acquired in the field of agriculture and irrigation structures | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Has the ability to understand the interaction between irrigation and agricultural structures and related disciplines | 3 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Qualified in devising projects in agricultural structures and irrigation systems. | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Conducts land applications,supervises them and assures of development | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Has the ability to support his specilist knowledge with qualitative and quantitative data. Can work in different disciplines. | 4 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Solves problems by establishing cause and effect relationship | 4 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Has the ability to apply theoretical and practical knowledge in the field of agricultural structures and irrigation department | 3 |
| PLO08 | Bilgi - Kuramsal, Olgusal | Able to carry out a study independently on a subject. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Has the ability to design and apply analytical, modelling and experimental researches, to analyze and interpret complex issues occuring in these processes. | |
| PLO10 | Beceriler - Bilişsel, Uygulamalı | Can access resources on his speciality, makes good use of them and updates his knowledge constantly. | 2 |
| PLO11 | Yetkinlikler - Öğrenme Yetkinliği | Has the ability to use computer software in agricultural structures and irrigation; can use informatics and communications technology at an advanced level. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | General information about irrigation concept | Lecture | |
| 2 | Concept and determination of plant water consumption | Lecture | |
| 3 | Irrigation time planning and methods in irrigation planning | Lecture | |
| 4 | Irrigation methods | Lecture | |
| 5 | Water - yield relationships | Lecture | |
| 6 | Water use characteristics of cultivated plants; wheat and corn | Lecture | |
| 7 | Water use characteristics of cultivated plants; sunflower and sugarbeet | Lecture | |
| 8 | Mid-Term Exam | ||
| 9 | Water use characteristics of cultivated plants; cotton and potato | Lecture | |
| 10 | Water use characteristics of cultivated plants; alfaalfa and rice | Lecture | |
| 11 | Water use characteristics of cultivated plants; tomato and pepper | Lecture | |
| 12 | Water use characteristics of cultivated plants; onion and watermelon | Lecture | |
| 13 | Water use characteristics of cultivated plants; fruit | Lecture | |
| 14 | Water use characteristics of cultivated plants; grape | Lecture | |
| 15 | Determination and evaluation of problems encountered in full and deficit irrigation conditions | Lecture | |
| 16 | Term Exams1 | none | |
| 17 | Term Exams2 | none |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 14 | 14 |
| Final Exam | 1 | 24 | 24 |
| Total Workload (Hour) | 150 | ||
| Total Workload / 25 (h) | 6,00 | ||
| ECTS | 6 ECTS | ||