ISG401 Occupational Health and Safety I

3 ECTS - 2-0 Duration (T+A)- 7. Semester- 2 National Credit

Information

Code ISG401
Name Occupational Health and Safety I
Term 2024-2025 Academic Year
Semester 7. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Dr. Öğr. Üyesi İlknur EROL
Course Instructor Prof. Dr. ALİ BAYAT (A Group) (Ins. in Charge)


Course Goal / Objective

Having knowledge about the historical development of work safety and diseases in the world and in our country and work safety principles and practises.

Course Content

The historical development of work health and safety, work accidents and work diseases and costs, concept of work safety, importance of work safety work in terms of labor productivity, basic elements in workl safety, sources of danger,

Course Precondition

No prerequisites.

Resources

Temel İş sağlığı ve Güvenliği Kitabı. Editör; F. Tanır

Notes

Power Point Presentations


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learn the basic concept of Occupational Health and Safety, safety culture and historical development
LO02 Gains information about national and international institutions and organizations and important organizations in the field of OHS.
LO03 Learns the safety culture and the contents of the safety culture and the measures to be taken to develop the culture
LO04 Have sufficient knowledge about legal norms and binding contracts.
LO05 Knows the precautions and application methods to be taken against danger, risk and risk factors, and defines work accidents and occupational diseases, implement the necessary precautions.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Has discipline-specific subject’s adequate knowledge of mathematics, science, and Agricultural Engineering (Soil Science and Plant Nutrition); use theoretical and applied knowledge in these fields of the complex engineering problems.
PLO02 Beceriler - Bilişsel, Uygulamalı Define, formulate and solve complex problems in the field of Soil Science and Plant Nutrition, select and apply appropriate analysis and modeling methods for this purpose.
PLO03 Yetkinlikler - Öğrenme Yetkinliği Design a complex system, process, device or product to meet specific requirements under realistic constraints and conditions, and apply modern design methods for this purpose in Soil Science and Plant Nutrition discipline.
PLO04 Yetkinlikler - İletişim ve Sosyal Yetkinlik Select and use modern tools necessary for the analysis and solution of complex problems and use information technologies effectively in the field of Soil Science and Plant Nutrition application.
PLO05 Beceriler - Bilişsel, Uygulamalı Design, conduct experiments, collect data, analyze and interpret results for the study of complex problems or discipline-specific research issues encountered in the field of Soil Science and Plant Nutrition.
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Work effectively in interdisciplinary (Soil Science and Plant Nutrition) and multidisciplinary teams; develope individual study skills
PLO07 Yetkinlikler - İletişim ve Sosyal Yetkinlik Communicate effectively orally and in writing; has a foreign language knowledge at the “beginner” level; write reports effectively in the field of Soil Science and Plant Nutrition, understand written reports, prepare, design and production reports, make effective presentations, take and give clear and understandable instructions.
PLO08 Yetkinlikler - Öğrenme Yetkinliği Gain awareness of the necessity of lifelong learning; access information in the field of Soil Science and Plant Nutrition, follow the developments in science and technology, and constantly renew oneself.
PLO09 Yetkinlikler - Alana Özgü Yetkinlik Compliance with ethical principles, professional and ethical responsibility in the field of Soil Science and Plant Nutrition, and has knowledge of standards used in engineering practices.
PLO10 Yetkinlikler - Alana Özgü Yetkinlik Gain knowledge of business practices as project and risk management and change management; gain awareness of entrepreneurship and innovation; information about sustainable development in the field of Soil Science and Plant Nutrition. 4
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Has information about the effects of Soil Science and Plant Nutrition practice’s on health, environmental, and security in universal scale and social dimensions: The problems of the age reflection related with the field of Soil Science and Plant Nutrition; gain awareness of the legal implications of Soil Science and Plant Nutrition solutions. 3


Week Plan

Week Topic Preparation Methods
1 Definition of occupational health and safety and its purpose, come up of the labour society and historical development of occupational health and safety in the world: Before the Industrial Revolution Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
2 Development stages of OHS in the world after Industrial Revolution, Development of OHS in Turkey: Ottoman period, 1st Great National Assembly period, Republic period Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
3 International OHS Resources: ILO Conventions, European Social Charter, EU Directives. Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
4 National organizations and duties related to OHS: ÇSGB, ÇASGEM, İSGAGEM, SGK, Inspection Board Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
5 The objectives of the OHS, thestakeholders involved in the implementation, the assessment of the OHS costs in terms of the stakeholders Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
6 Definition of accident and occupational accident, accident occurrence theories, types of accident Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
7 Business law Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
8 Mid-Term Exam Related topics in the course keynote and companion book Ölçme Yöntemleri:
Yazılı Sınav
9 Occupational Hygiene Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
10 Office Building and its annexes Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
11 Chemical risk factors Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
12 Physical risk factors Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
13 Biological risk factors Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
14 Ergonomic Risk factors Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
15 Psychosocial risk factors Related topics in the course keynote and companion book Öğretim Yöntemleri:
Anlatım, Tartışma
16 Term Exams Related topics in the course keynote and companion book Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Related topics in the course keynote and companion book Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 07.05.2024 03:30