UIN102 English II

2 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code UIN102
Name English II
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (16 Week)
ECTS 2 ECTS
National Credit 2 National Credit
Teaching Language İngilizce
Level Lisans Dersi
Type Normal
Mode of study Uzaktan Öğretim
Catalog Information Coordinator
Course Instructor
1


Course Goal / Objective

Make students understand and use familiar everyday expressions and very basic phrases aimed at the satisfaction of needs of a concrete type. Introduce him/herself and others and ask and answer questions such as where he/she lives people he/she knows. Interact in a simple way if the other person speaks slowly and clearly

Course Content

Can understand sentences ad frequently used expressions related to areas of immediate relevance (e.g basic personel and family information). Can exchange information on familiar and routine matters. Can understand the main points of a text related to everyday life. Can produce simple connected text on topics of personel interest. Can describe his/her bacground in simple terms. Can give ideas, reasons and explanations for opinions and plans. Can deal with situations in an area where the landuage is spoken.

Course Precondition

None

Resources

Coursebook, Workbook, I Tools

Notes

Coursebook, Workbook, I Tools


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Can understand sentences and frequently used exareas of immediate relevance (e.g basic personel and family information)pressions related to
LO02 Explains frequently used sentences and expressions in listening and reading texts.
LO03 Uses frequently used sentences and expressions in most common occasions.
LO04 Introduces him/herself in social occasions in a relevant way.
LO05 Communicates about personal details in social occasions in a relevant way.
LO06 Communicates on familiar and routine matters in social contexts.
LO07 Describes his/her background, immediate environment and matters in written and oral form.
LO08 Writes a biographical paragraph at basic level.
LO09 Writes short and simple paragraphs about various topics.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in the fields of Mathematics, Basic Science and Basic Engineering and Agricultural Engineering.
PLO02 Beceriler - Bilişsel, Uygulamalı Recognizes the basic field of Field Crops and also cereals, grain legumes, industrial plants, meadow pasture forage crops and energy crops, has information on the problems and solutions in the physiology, cultivation, biotechnological studies, organic farming, breeding and new variety development of these plants.
PLO03 Yetkinlikler - Öğrenme Yetkinliği Makes field studies related to Field Crops, designs, establishes, implements and operates field planting and planting plan. Evaluates and interprets research results.
PLO04 Yetkinlikler - İletişim ve Sosyal Yetkinlik Finds the source of environmental, biological, technical, production system and economic problems that may adversely affect the achievement of the desired level of yield and quality in field crops agriculture, can develop solutions based on plants and research, and uses information technologies effectively.
PLO05 Beceriler - Bilişsel, Uygulamalı Gains experience in the field of Field Crops and Agricultural Engineering, seed production and problems of Field Crops, the development of quality seeds and product storage, and learns about the standards used in the profession. Can make discipline-specific teamwork for solving problems.
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Gains experience in the identification and protection of genetic resources and reproduction methods in field crops. Ability to work effectively in disciplinary and multi-disciplinary teams; acquire the ability to work individually.
PLO07 Yetkinlikler - İletişim ve Sosyal Yetkinlik Have the ability to acquire new information in the field of Field Crops, research, evaluate, write reports, do consultancy and expertise, prepare and apply design and production reports, make effective presentations, and take and give clear and understandable instructions.
PLO08 Yetkinlikler - Öğrenme Yetkinliği Field Crops irrigation, fertilization, detection of diseases and pests, mechanization, post-harvest storage etc. has the ability to learn lifelong, access information, follow developments in science and technology, and constantly renew itself on discipline-specific issues.
PLO09 Yetkinlikler - Alana Özgü Yetkinlik She/He acts in accordance with ethical principles in the fields of Field Crops and Agricultural Engineering, has professional and ethical responsibility and awareness in engineering applications. (
PLO10 Yetkinlikler - Alana Özgü Yetkinlik Knowledge of applications in business life such as project management, risk management and change management in applications related to Agricultural Engineering; awareness of entrepreneurship, innovation; has knowledge of sustainable development. 1
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Information about the effects of Agricultural Engineering practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; is aware of the legal consequences of engineering solutions. 3


Week Plan

Week Topic Preparation Methods
1 Asking for an giving measurements. Ouestions with How adjective Coursebook Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Grup Çalışması, Bireysel Çalışma
2 Talking about food you like. Expressions of quantity Coursebook Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Bireysel Çalışma
3 Going to for future plans Coursebook Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Grup Çalışması, Bireysel Çalışma
4 Asking and giving directions. Prepostions of movement Coursebook Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Grup Çalışması, Bireysel Çalışma
5 Describing climate and lifestyle. Linking words: because-so-alhough-but Coursebook Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
6 Talking about memorable times. Time prepositions:in-on-at Corsebook Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Grup Çalışması, Bireysel Çalışma
7 Revision of the previous subjects so far Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Review of the previous subjects Ölçme Yöntemleri:
Yazılı Sınav
9 Make plans for the future events. Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
10 Write an online invitation. Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
11 Talk about people, places, events and things in the past Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
12 Write an email about things you keep from your past Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
13 Talk about snacks, small meals, and drink Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
14 Write a restaurant review. Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
15 End of term revision Students should review the subject of the previous week. Students should complete the assignments. Öğretim Yöntemleri:
Anlatım
16 Term Exams Review of the previous subjects Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 1 14
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 4 4
Final Exam 1 8 8
Total Workload (Hour) 54
Total Workload / 25 (h) 2,16
ECTS 2 ECTS

Update Time: 13.05.2024 02:52