Information
Code | ZTP205 |
Name | Introduction to Agricultural Structure |
Term | 2024-2025 Academic Year |
Semester | 3. Semester |
Duration (T+A) | 2-0 (T-A) (17 Week) |
ECTS | 4 ECTS |
National Credit | 2 National Credit |
Teaching Language | Türkçe |
Level | Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Prof. Dr. DERYA ÖNDER |
Course Instructor |
Prof. Dr. DERYA ÖNDER
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
It is to provide the types of agricultural structures and to provide information that enables optimum use of agricultural structures in an agricultural enterprise.
Course Content
What is an agricultural business? What are the business center planning criteria? Giving the characteristics of plant and animal production structures in an agricultural enterprise.
Course Precondition
Absent
Resources
Tarımsal Yapılar (Prof.Dr.Metin OLGUN) Ankara Ünv. Seralar (Prof.Dr.Nafi Baytorun) Çukurova Ünv.
Notes
Articles on the subject
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Has information on alternative production systems |
LO02 | Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals, has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding. |
LO03 | Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming. |
LO04 | Uses IT to get new information in animal production |
LO05 | Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments. |
LO06 | Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions. |
LO07 | To get technical knowledge in his/her field |
LO08 | Trains qualified zootechnicians to fulfill the needs of Turkey |
LO09 | btains information in the field of Animal Science, researches, |
LO10 | Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals | |
PLO02 | Bilgi - Kuramsal, Olgusal | Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding | |
PLO03 | Bilgi - Kuramsal, Olgusal | Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming | 5 |
PLO04 | Bilgi - Kuramsal, Olgusal | Has information on alternative production systems | |
PLO05 | Bilgi - Kuramsal, Olgusal | To get technical knowledge in his/her field | 5 |
PLO06 | Bilgi - Kuramsal, Olgusal | Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production | |
PLO07 | Bilgi - Kuramsal, Olgusal | Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions | 5 |
PLO08 | Bilgi - Kuramsal, Olgusal | Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies | |
PLO09 | Bilgi - Kuramsal, Olgusal | Uses IT to get new information in animal production | |
PLO10 | Bilgi - Kuramsal, Olgusal | Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments | |
PLO11 | Bilgi - Kuramsal, Olgusal | He is aware of the impacts of animal science and agricultural engineering applications on health, environment and safety in the comprehensive and social dimensions and the problems of the times that are reflected in the field of engineering. |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | General Information Abour Course | Pre-reading the course books | Öğretim Yöntemleri: Anlatım |
2 | Planning of Agricultural Plants | Pre-reading the course books | Öğretim Yöntemleri: Anlatım |
3 | Planning of location choise | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
4 | Structures in Agricultural Farms | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
5 | Environmental Conditions İn Agricultural structures | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
6 | External Environmental Conditions in Buildings | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası |
7 | Greenhouses | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Tartışma, Beyin Fırtınası |
8 | Mid-Term Exam | studying for exam | Ölçme Yöntemleri: Yazılı Sınav |
9 | Barn planning for dairy production | Pre-reading the course books | Ölçme Yöntemleri: Yazılı Sınav |
10 | Barn Planning for meat | Pre-reading the course books | Öğretim Yöntemleri: Anlatım |
11 | Sheep Barns | Pre-reading the course books | Öğretim Yöntemleri: Anlatım |
12 | Goat Barns | Pre-reading the course books | Öğretim Yöntemleri: Anlatım |
13 | Poultry Houses | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Proje Temelli Öğrenme |
14 | Product protection and storage buildings | Pre-reading the course books | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
15 | The other structures of agricultural farms | Pre-reading the course books | Öğretim Yöntemleri: Soru-Cevap, Tartışma |
16 | Exams | Studying for exam | Ölçme Yöntemleri: Yazılı Sınav |
17 | Term Exams | Studying for exam | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
Out of Class Study (Preliminary Work, Practice) | 14 | 3 | 42 |
Assesment Related Works | |||
Homeworks, Projects, Others | 1 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 12 | 12 |
Final Exam | 1 | 18 | 18 |
Total Workload (Hour) | 100 | ||
Total Workload / 25 (h) | 4,00 | ||
ECTS | 4 ECTS |