ZTP313 Animal Health

3 ECTS - 3-0 Duration (T+A)- 5. Semester- 3 National Credit

Information

Code ZTP313
Name Animal Health
Term 2024-2025 Academic Year
Semester 5. Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. OSMAN TORUN
Course Instructor Prof. Dr. NAZAN KOLUMAN (A Group) (Ins. in Charge)
Murat DURMUŞ (A Group) (Asst. Ins.)


Course Goal / Objective

Type the basis of national and company-wide animal shelter, hygiene, health and diseases that contribute to the basic knowledge about the hardware is the winner. Gets the basic information about animal health and disease and hygiene of the shelters in the basis of national and company wide

Course Content

The factors that cause diseases that affects the efficiency of livestock enterprises, hygiene practices, regulations related with diseases,national and international disease organizations,major animal diseases.

Course Precondition

no

Resources

Related literature

Notes

practice


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Students have knowledge about animal health
LO02 Students have knowledge about organization and rules on animal health
LO03 Students have knowledge about disease and definition
LO04 Students have knowledge about examination methods
LO05 Students have knowledge about causes of illness
LO06 Students have knowledge about sporadic diseases
LO07 Students have knowledge about endemic diseases
LO08 Students have knowledge about contagious epidemic diseases
LO09 Students have knowledge about methods of protection against contagious epidemic diseases
LO10 Students have knowledge aboutmMicroorganisms sources and transmission routes
LO11 Students have knowledge about first aid
LO12 Students have knowledge about vaccination
LO13 Students have knowledge about Brucella
LO14 Students have knowledge about Mastitis


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals
PLO02 Bilgi - Kuramsal, Olgusal Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding
PLO03 Bilgi - Kuramsal, Olgusal Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming
PLO04 Bilgi - Kuramsal, Olgusal Has information on alternative production systems
PLO05 Bilgi - Kuramsal, Olgusal To get technical knowledge in his/her field
PLO06 Bilgi - Kuramsal, Olgusal Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production
PLO07 Bilgi - Kuramsal, Olgusal Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions
PLO08 Bilgi - Kuramsal, Olgusal Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies
PLO09 Bilgi - Kuramsal, Olgusal Uses IT to get new information in animal production 5
PLO10 Bilgi - Kuramsal, Olgusal Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments
PLO11 Bilgi - Kuramsal, Olgusal He is aware of the impacts of animal science and agricultural engineering applications on health, environment and safety in the comprehensive and social dimensions and the problems of the times that are reflected in the field of engineering. 5


Week Plan

Week Topic Preparation Methods
1 Introduction to animal health Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Organization and rules on animal health Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 Disease and definition Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 Examination methods Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Causes of illness Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Sporadic diseases Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Endemic diseases Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Written exam Ölçme Yöntemleri:
Yazılı Sınav
9 Contagious epidemic diseases Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Methods of protection against contagious epidemic diseases Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Microorganisms sources and transmission routes Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 First aid Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Vaccination Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Brucella Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Mastitis Lecture notes and internet resources Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
16 Term Exams Written exam Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Written exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 10 10
Total Workload (Hour) 86
Total Workload / 25 (h) 3,44
ECTS 3 ECTS

Update Time: 13.05.2024 04:00