TE0022 Agricultural and Food Products' Foreign Trade Process

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit

Information

Code TE0022
Name Agricultural and Food Products' Foreign Trade Process
Term 2024-2025 Academic Year
Semester . Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Doktora Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

have basic information about foreign trade, the flow of financial transactions in foreign trade transactions and accounting practices

Course Content

Within the scope of the course, basic concepts related to foreign trade transactions in agricultural products, foreign trade regime, delivery (sales) methods in foreign trade, payment methods, documents, uniform chart of accounts for foreign trade transactions, accounting operations of export and import transactions will be examined.

Course Precondition

None

Resources

1. Seyidoğlu, H., 2003. Uluslararası İktisat, Teori Politika ve Uygulama. Güzem Yayınları, İstanbul 2. Başar, B., Kaya, F., Ataman Ü., Sümer, H., Sevim A., 2013. Dış Ticaret İşlemlerinin Muhasebeleştirilmesi. Anadolu Üniversitesi Yayınları, Eskişehir. 3. Ayluçtarhan, A., Kaya, S., 2018. Vergi Ve Gümrük Mevzuatı Dahil Dış Ticaret Muhasebesi. İstanbul Serbest Muhasebeci Mali Müşavirler Odası, İstanbul.

Notes

Lecture Notes and presentations


Course Learning Outcomes

Order Course Learning Outcomes
LO01 knows the basic concepts of international trade
LO02 Knows the general operating mechanism of foreign trade
LO03 Knows documents and accounting related to foreign trade
LO04 knows the basic concepts of international trade Knows the general operating mechanism of foreign trade


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Able to further develop and deepen knowledge acquired based on the undergradute level proficiencies in the fields of farm management and agricultural policy 4
PLO02 Bilgi - Kuramsal, Olgusal Able to comprehend interactions among related disciplines and field of agricultural economics 3
PLO03 Bilgi - Kuramsal, Olgusal Able to use theoretical and practical knowledge of agricultural economics in their specialization area 4
PLO04 Bilgi - Kuramsal, Olgusal Able to prepare reports on developments in national economy and agricultural sector; able to critically evaluate historical and actual developments in agriculture and economy; able to observe and interpret economics related publications
PLO05 Bilgi - Kuramsal, Olgusal Able to use software widely used in agricultural economics
PLO06 Bilgi - Kuramsal, Olgusal Able to combine data of actual developments with his knowledge, data and findings obtained in various disciplines and interpret them while supporting them with qualitative and quantitative data and also forming new knowledge through synthesis 4
PLO07 Bilgi - Kuramsal, Olgusal Ability to take the lead in multidisciplinary teams and work in teams
PLO08 Beceriler - Bilişsel, Uygulamalı Able to critically evaluate specialized knowledge and abilities acquired in agricultural economics and direct his/her own learning process
PLO09 Beceriler - Bilişsel, Uygulamalı Constantly adapt himself to new scientific developments
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Able to use acquired and digested agricultural economics knowledge in multidisciplinary studies, able to explain them, to transfer them to others, able to examine conclusions critically
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Able to transfer research results using verbal, written and visual tools
PLO12 Yetkinlikler - Öğrenme Yetkinliği Able to collect data according to scientific methods in order to solve economic problems, able to supervise and interprete data collected while taking into consideration social, scientific and ethical values 4
PLO13 Yetkinlikler - Öğrenme Yetkinliği Able to develop analytical approaches in order to solve complicated problems that cannot be forecast beforehand in applications of agricultural economics and policy; able to design research process; able to produce solutions by taking on responsibility and to evaluate and justify solutions


Week Plan

Week Topic Preparation Methods
1 Foreign Trade Transactions - basic concepts Lectuce notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
2 Foreign Trade Regime, Customs Law, Foreign Exchange Legislation and General Features Lectuce notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
3 Institutional Structure in Foreign Trade 1 Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
4 Institutional Structure in Foreign Trade 2 Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
5 Delivery (Sales) Methods in Foreign Trade, Payment Methods, Documents Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
6 Uniform Chart of Accounts Regarding the Basic Concepts of Accounting and Foreign Trade Transactions Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
7 Accounting of Cash, Check, Bank, Promissory Notes Based on Foreign Currency Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Accounting of Export Transactions Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
10 Case Studies in Foreign Trade – Example of Export Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
11 Accounting of Import Transactions Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
12 Case Studies in Foreign Trade – Example of Import Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Bireysel Çalışma
13 Delivery (Sales) Methods in Foreign Trade, Payment Method Lecture notes and relevant section of the book Öğretim Yöntemleri:
Soru-Cevap, Anlatım, Bireysel Çalışma
14 Documents in Foreign Trade and Turkey Practice 1 Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap
15 Documents in Foreign Trade and Turkey Practice 2 Lecture notes and relevant section of the book Öğretim Yöntemleri:
Anlatım, Soru-Cevap
16 Term Exams Ölçme Yöntemleri:
Ödev
17 Term Exams Ölçme Yöntemleri:
Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 15 15
Final Exam 1 30 30
Total Workload (Hour) 157
Total Workload / 25 (h) 6,28
ECTS 6 ECTS

Update Time: 13.05.2024 11:34