Information
Code | ENS301 |
Name | Operations Systems |
Term | 2024-2025 Academic Year |
Semester | 5. Semester |
Duration (T+A) | 3-0 (T-A) (17 Week) |
ECTS | 4 ECTS |
National Credit | 3 National Credit |
Teaching Language | Türkçe |
Level | Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Arş.Gör.Dr. OLCAY KALAN |
Course Instructor |
Arş.Gör.Dr. OLCAY KALAN
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
The aim of this course is to provide information about the definition of production systems, the application of system analysis and design concepts in production, and modern management approaches.
Course Content
Product, Production, Production systems, Classification of production systems, design and analysis of production systems, lean production, new product development, computer-aided design, computer-aided production, new approaches in production, facility layout in production systems
Course Precondition
None
Resources
Obi, Samuel C., 2013. Introduction to Manufacturing Systems, Author House. Curry, Guy L., and Feldman R. M., 2014, Manufacturing Systems Modelling and Analysis, Springer. Erozan, İ., 2019. Geleneksel ve Modern Üretim Sistemleri, Gazi Kitabevi. Top, A., 2001. Üretim Sistemleri Analiz, Planlama ve Kontrolü, Alfa Yayınları.
Notes
Obi, Samuel C., 2013. Introduction to Manufacturing Systems, Author House. Curry, Guy L., and Feldman R. M., 2014, Manufacturing Systems Modelling and Analysis, Springer. Erozan, İ., 2019. Geleneksel ve Modern Üretim Sistemleri, Gazi Kitabevi. Top, A., 2001. Üretim Sistemleri Analiz, Planlama ve Kontrolü, Alfa Yayınları.
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Explain the concepts of product, production and production systems. |
LO02 | Define the role of production systems in the firm's business strategies. |
LO03 | List the types of production systems, explain their features. |
LO04 | Can design and analyze production systems. |
LO05 | Explain the effects of production systems and strategies on business efficiency. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Have sufficient knowledge of mathematics, science and related engineering disciplines; can use the theoretical and applied knowledge in these fields in complex engineering problems. | 5 |
PLO02 | Bilgi - Kuramsal, Olgusal | Acquire the ability to identify, define, formulate and solve complex Industrial Engineering problems; for this purpose, will have the ability to choose and apply appropriate analysis and modeling methods. | |
PLO03 | Bilgi - Kuramsal, Olgusal | Design a complex system, process, device or product to meet specific requirements under realistic constraints and conditions; can apply modern design methods for this purpose. | 3 |
PLO04 | Bilgi - Kuramsal, Olgusal | Develops modern techniques and tools necessary for the analysis and solution of complex problems encountered in engineering applications, and has the ability to use information technologies effectively. | |
PLO05 | Bilgi - Kuramsal, Olgusal | Have the ability to design experiments, collect data, analyze and interpret results for the investigation of complex engineering problems or discipline-specific research topics. | |
PLO06 | Bilgi - Kuramsal, Olgusal | Have the ability to work effectively in disciplinary and multi-disciplinary teams or individually. | |
PLO07 | Beceriler - Bilişsel, Uygulamalı | Ability to communicate effectively in Turkish orally and in writing; knowledge of at least one foreign language; have the ability to write effective reports and understand written reports, to prepare design and production reports, to make effective presentations, to give and receive clear and understandable instructions. | |
PLO08 | Beceriler - Bilişsel, Uygulamalı | Have the awareness of the necessity of lifelong learning; can follow the developments in science and technology and have the ability to constantly renew themselves. | 4 |
PLO09 | Yetkinlikler - Öğrenme Yetkinliği | Acts in accordance with ethical principles, has knowledge about the standards used in engineering applications with the awareness of professional and ethical responsibility. | |
PLO10 | Yetkinlikler - Öğrenme Yetkinliği | Gain knowledge of business practices such as project management, risk management and change management; become aware of entrepreneurship and innovation. | |
PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Gains knowledge about the effects of engineering practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering and has awareness of the legal consequences of engineering solutions. | |
PLO12 | Yetkinlikler - Öğrenme Yetkinliği | They can benefit from the power of effective communication in their professional life and have the ability to interpret developments correctly. | |
PLO13 | Yetkinlikler - Öğrenme Yetkinliği | Have the ability to design, develop, implement and improve integrated systems involving machine, time, information and money. | 5 |
PLO14 | Yetkinlikler - Öğrenme Yetkinliği | Have the ability to design, develop, implement and improve complex products, processes, businesses, systems by applying modern design methods, under realistic conditions and constraints such as cost, environment, sustainability, manufacturability, ethical, health, safety and political issues. | 5 |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Product, Production and Production Systems Concepts | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
2 | Competition and Production Strategy | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
3 | Classification of Production Systems | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
4 | Design of Production Systems | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
5 | Analysis of Production Systems | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
6 | Introduction to Efficiency | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
7 | Efficiency analysis and calculation methods | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
8 | Mid-Term Exam | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
9 | New Product Development | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
10 | Quality management | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
11 | Quality Improvement Tools | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
12 | New management approaches-6 sigma | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
13 | New management approaches-Introduction to lean manufacturing | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
14 | New management approaches-Lean manufacturing techniques | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
15 | Facility Layout in Production Systems | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
16 | Term Exams | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
17 | Term Exams | Reading articles and books | Öğretim Yöntemleri: Anlatım, Tartışma |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
Out of Class Study (Preliminary Work, Practice) | 14 | 3 | 42 |
Assesment Related Works | |||
Homeworks, Projects, Others | 0 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 7 | 7 |
Final Exam | 1 | 18 | 18 |
Total Workload (Hour) | 109 | ||
Total Workload / 25 (h) | 4,36 | ||
ECTS | 4 ECTS |