Information
Course Goal / Objective
This course provides an introduction to associate degree for Industrial Organization. Teaches concepts such as industry structure, behavior and performance
Course Content
Basic Concepts, Turkish Industry Analysis, Strategic Management, Industrial Risk and Foresight, Internal Organization Building, Physical Facilities-Plant Site and Construction Organization, Material and Production Control Mechanisms, Personal Management, Corporate Coordination.
Course Precondition
none
Resources
Organization (Lecture notes)
Notes
Current Literature
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Describes a systematic approach to problem solving. |
LO02 | Determines the factors affecting performance in working life. |
LO03 | Interprets data obtained in workplace and environmental conditions. |
LO04 | Creates management-oriented approaches from the obtained inferences. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Knows the basic concepts and principles of occupational health and safety | 2 |
PLO02 | Bilgi - Kuramsal, Olgusal | Knows current national and international legislation related to the field. | |
PLO03 | Bilgi - Kuramsal, Olgusal | Knows the use of personal protective equipment and what health and safety signs mean | 2 |
PLO04 | Bilgi - Kuramsal, Olgusal | Knows occupational diseases, work accidents, risk analysis methods, training methods and statistical measurement techniques. | |
PLO05 | Bilgi - Kuramsal, Olgusal | Knows first aid techniques to be applied in emergency situations and ergonomic rules in working life. | |
PLO06 | Bilgi - Kuramsal, Olgusal | Knows national and international organizations and standards in occupational health and safety. | 2 |
PLO07 | Bilgi - Kuramsal, Olgusal | Knows fire, fire detection and fire protection techniques | |
PLO08 | Bilgi - Kuramsal, Olgusal | Knows the health and safety risks that may occur in work environments and the sources of danger in the environment. | 3 |
PLO09 | Beceriler - Bilişsel, Uygulamalı | Takes it necessary to use methods and techniques for effectively related security training | 4 |
PLO10 | Beceriler - Bilişsel, Uygulamalı | Use the basic measurement techniques of the occupational health and safety | |
PLO11 | Beceriler - Bilişsel, Uygulamalı | To report about accidents at work and occupational diseases | |
PLO12 | Beceriler - Bilişsel, Uygulamalı | Uses basic information technology field effectively | 2 |
PLO13 | Beceriler - Bilişsel, Uygulamalı | Apply the first aid techniques | |
PLO14 | Yetkinlikler - Öğrenme Yetkinliği | Evaluates the information has learned in a versatile way by following all kinds of developments in the field of occupational health and safety in real and virtual environments | |
PLO15 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Takes responsibility in all matters related to occupational health and safety, provided that it adheres to basic occupational health and safety rules and national and international legislation related to the field | 4 |
PLO16 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Communicates effectively and collaboratively with workers, employers and occupational safety experts in the field of occupational health and safety | 4 |
PLO17 | Yetkinlikler - Alana Özgü Yetkinlik | Competent in the application of basic risk analysis techniques specific to the field of occupational health and safety. | |
PLO18 | Yetkinlikler - Alana Özgü Yetkinlik | Has the ability to effectively use basic information and communication tools in the field of occupational health and safety. |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Industrial Organization Definition and Basic Concepts, | Lecture notes | Öğretim Yöntemleri: Anlatım |
2 | Classification of businesses and departmentalization | Lecture notes | Öğretim Yöntemleri: Anlatım |
3 | Classification of businesses and departmentalization, Part:2 | Lecture notes | Öğretim Yöntemleri: Anlatım |
4 | Production Systems and Production Management | Lecture notes | Öğretim Yöntemleri: Anlatım |
5 | Production Systems and Production Management, Part:2 | Lecture notes | Öğretim Yöntemleri: Anlatım |
6 | Plant location selection, factors and methods | Lecture notes | Öğretim Yöntemleri: Anlatım |
7 | Plant location selection, factors and methods, Part:2 | Lecture notes | Öğretim Yöntemleri: Anlatım |
8 | Mid-Term Exam | Midterm | Ölçme Yöntemleri: Yazılı Sınav |
9 | Working Processes | Lecture notes | Öğretim Yöntemleri: Anlatım |
10 | Working Processes, Part:2 | Lecture notes | Öğretim Yöntemleri: Anlatım |
11 | Repair and maintenance management | Lecture notes | Öğretim Yöntemleri: Anlatım |
12 | Innovation and Manufacturing Technology Management | Lecture notes | Öğretim Yöntemleri: Anlatım |
13 | Major Industrial Accidents and Causes | Lecture notes | Öğretim Yöntemleri: Anlatım |
14 | Major Industrial Accidents and Causes, Part:2 | Lecture notes | Öğretim Yöntemleri: Anlatım |
15 | Overwiev | Lecture notes | Öğretim Yöntemleri: Anlatım |
16 | Term Exams, first week | Lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
17 | Term Exams | Lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 1 | 2 | 2 |
Mid-term Exams (Written, Oral, etc.) | 1 | 5 | 5 |
Final Exam | 1 | 9 | 9 |
Total Workload (Hour) | 86 | ||
Total Workload / 25 (h) | 3,44 | ||
ECTS | 3 ECTS |