TAK101 General Chemistry

2 ECTS - 2-0 Duration (T+A)- 1. Semester- 2 National Credit

Information

Code TAK101
Name General Chemistry
Term 2024-2025 Academic Year
Semester 1. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 2 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. NURTEN YILMAZ
Course Instructor Öğr. Gör.Dr. NURTEN YILMAZ (A Group) (Ins. in Charge)


Course Goal / Objective

To teach chemical substances and chemical relations and chemical laws and concepts to students. To teach the students calculations about formulas and equations. To teach the students the structure of materials and materials and the changes in their structure. To be able to prepare the solutions that the students need and to teach the properties of the solutions. To ensure the student's usability in electrical-electronics engineering.

Course Content

Chemistry, Thermodynamics, Reaction rate and equilibrium, Solubilisers, Solubility in water, Solubility in water, Solubility, Water solubility Equilibrium, Electrochemistry and corrosion, Periodic table and atomic structure, Chemical bond, redox reactions.

Course Precondition

None

Resources

General Chemistry Volume 1 - Ralph H. Petrucci

Notes

research on the effects of industrial chemical life on health and quality of life


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learning chemical calculations
LO02 Acquisition of information about crystals and structures and their properties
LO03 Understands the importance of chemical compounds in TAB products
LO04 Solubilisation, properties and equilibrium formed in aqueous solutions.
LO05 Understanding the relationship between atom, compound and chemical bond.
LO06 acquires basic chemistry knowledge in analysing and researching bioactive compounds.
LO07 Knows basic chemistry in analyzing bioactive compounds.
LO08 Gains basic knowledge in vocational chemistry. To learn about TAB bioactive compounds
LO09 Establish a relationship between bioactive compounds and quality control
LO10 learn about quantitative calculations for quality control, standardisation


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Defines the medicinal and aromatic plants grown intensively in the world and in Turkey, explains their general characteristics, climate and soil requirements and areas of use.
PLO02 Yetkinlikler - Öğrenme Yetkinliği Has knowledge about the information technologies required for the field of agriculture and can use appropriate computer programs. 2
PLO03 Bilgi - Kuramsal, Olgusal Defines the general characteristics of medicinal plants, aromatic plants, spice plants, pleasure plants, dye plants and explains their areas of use.
PLO04 Beceriler - Bilişsel, Uygulamalı Performs the necessary physical, chemical and sensory analyzes on plants. 3
PLO05 Beceriler - Bilişsel, Uygulamalı Collects medicinal and aromatic plants from nature, produces, grows, care for them, propagates with different methods and harvests them.
PLO06 Bilgi - Kuramsal, Olgusal Explains the uses of medicinal and aromatic plants in phytotherapy, aromatherapy and medicine.
PLO07 Bilgi - Kuramsal, Olgusal Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used.
PLO08 Bilgi - Kuramsal, Olgusal Explains the biology, systematics and physiology of medicinal and aromatic plants. 1
PLO09 Bilgi - Kuramsal, Olgusal Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. 2
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Lists professional activities related to his/her field that he/she can participate in, can produce solutions when faced with unforeseen situations, and has the ability to work in a team and independently.
PLO11 Beceriler - Bilişsel, Uygulamalı Uses appropriate methods and techniques in extracting oils from plants and making perfumes from oils. 2
PLO12 Beceriler - Bilişsel, Uygulamalı Uses appropriate methods and techniques to preserve and store medicinal aromatic plants with their bioactive substances and to preserve their chemical quality.
PLO13 Beceriler - Bilişsel, Uygulamalı Prepares chemical solutions, interprets chemistry instrumental analyses. 5
PLO14 Beceriler - Bilişsel, Uygulamalı Explains plant nutrition methods and irrigation methods related to medicinal and aromatic plants, identifies pests, diseases and weeds and uses appropriate methods and techniques to control them. 1
PLO15 Yetkinlikler - Öğrenme Yetkinliği Knows occupational safety rules in agricultural activities, basic OHS risks and hazard prevention methods, and has environmental awareness. 2
PLO16 Bilgi - Kuramsal, Olgusal Defines basic concepts and principles on economics, explains the place and importance of the agricultural sector in the Turkish economy.
PLO17 Bilgi - Kuramsal, Olgusal Explains soil properties, soil formation and soil analysis methods. 2
PLO18 Yetkinlikler - Öğrenme Yetkinliği Has knowledge about tense sentences, auxiliary verbs, prepositions and knows the English equivalents of professional terms.
PLO19 Yetkinlikler - Öğrenme Yetkinliği Have general information about Atatürk's principles and the history of the revolution.
PLO20 Yetkinlikler - Öğrenme Yetkinliği Evaluates languages ​​in terms of language and its importance, the birth of languages, their spread and structure.


Week Plan

Week Topic Preparation Methods
1 Matter and Chemistry General Chemistry Notes Öğretim Yöntemleri:
Anlatım
2 Basic laws of chemistry, atom and molecular weight, mole, Avogadro number, chemical calculations General Chemistry Notes Öğretim Yöntemleri:
Anlatım
3 Symbols, Formulas and Equations General Chemistry Notes Öğretim Yöntemleri:
Anlatım
4 Periodic table and atom structure General Chemistry Notes Öğretim Yöntemleri:
Anlatım
5 Professional chemistry : bioactive compounds General Chemistry Notes Öğretim Yöntemleri:
Anlatım
6 ionic compounds and properties General Chemistry Notes Öğretim Yöntemleri:
Anlatım
7 liquids and solutions General Chemistry Notes Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam midterm Ölçme Yöntemleri:
Yazılı Sınav
9 Concentration calculations General Chemistry Notes Öğretim Yöntemleri:
Anlatım
10 Equilibrium in aqueous solutions; PH calculations General Chemistry Notes Öğretim Yöntemleri:
Anlatım
11 acids and base solutions General Chemistry Notes Öğretim Yöntemleri:
Anlatım
12 density molarty calculations General Chemistry Notes Öğretim Yöntemleri:
Anlatım
13 Chemical bond General Chemistry Notes Öğretim Yöntemleri:
Anlatım
14 Concept of valence and redox reactions General Chemistry Notes Öğretim Yöntemleri:
Anlatım
15 overwiev General Chemistry Notes Öğretim Yöntemleri:
Anlatım
16 Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams general chemistry notes Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 10 1 10
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 4 4
Final Exam 1 8 8
Total Workload (Hour) 50
Total Workload / 25 (h) 2,00
ECTS 2 ECTS

Update Time: 19.05.2024 09:35