TÜRKÇE
ENGLISH
Information
| Code | TAB228 |
| Name | Practice II |
| Term | 2024-2025 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 1-2 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU |
| Course Instructor |
1 2 |
Course Goal / Objective
To teach the methods of growing the medicinal and aromatic plants in the open field and in the greenhouse
Course Content
Make practice and training on the cultivation of medicinal and aromatic plants.
Course Precondition
None
Resources
lecturer lesson notes
Notes
online registrations
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learn to practice vegetative and generative cultivation of medicinal and aromatic plants in open field. |
| LO02 | Knows the basic properties of medicinal and aromatic plants and provides protection and cultivation of these plants. |
| LO03 | Grows plants in conditions that are suitable for its characteristics and ecological requirements. |
| LO04 | Understand the conditions under which the plants can be evaluated more efficiently (growing, cultivation). |
| LO05 | Understands and implements the necessary conditions to ensure quality and efficiency in crops to be obtained from plants. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Defines the medicinal and aromatic plants grown intensively in the world and in Turkey, explains their general characteristics, climate and soil requirements and areas of use. | 3 |
| PLO02 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about the information technologies required for the field of agriculture and can use appropriate computer programs. | 4 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Defines the general characteristics of medicinal plants, aromatic plants, spice plants, pleasure plants, dye plants and explains their areas of use. | 4 |
| PLO04 | Beceriler - Bilişsel, Uygulamalı | Performs the necessary physical, chemical and sensory analyzes on plants. | 3 |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Collects medicinal and aromatic plants from nature, produces, grows, care for them, propagates with different methods and harvests them. | 4 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Explains the uses of medicinal and aromatic plants in phytotherapy, aromatherapy and medicine. | 4 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used. | 2 |
| PLO08 | Bilgi - Kuramsal, Olgusal | Explains the biology, systematics and physiology of medicinal and aromatic plants. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. | |
| PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Lists professional activities related to his/her field that he/she can participate in, can produce solutions when faced with unforeseen situations, and has the ability to work in a team and independently. | |
| PLO11 | Beceriler - Bilişsel, Uygulamalı | Uses appropriate methods and techniques in extracting oils from plants and making perfumes from oils. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | Uses appropriate methods and techniques to preserve and store medicinal aromatic plants with their bioactive substances and to preserve their chemical quality. | |
| PLO13 | Beceriler - Bilişsel, Uygulamalı | Prepares chemical solutions, interprets chemistry instrumental analyses. | |
| PLO14 | Beceriler - Bilişsel, Uygulamalı | Explains plant nutrition methods and irrigation methods related to medicinal and aromatic plants, identifies pests, diseases and weeds and uses appropriate methods and techniques to control them. | |
| PLO15 | Yetkinlikler - Öğrenme Yetkinliği | Knows occupational safety rules in agricultural activities, basic OHS risks and hazard prevention methods, and has environmental awareness. | |
| PLO16 | Bilgi - Kuramsal, Olgusal | Defines basic concepts and principles on economics, explains the place and importance of the agricultural sector in the Turkish economy. | 5 |
| PLO17 | Bilgi - Kuramsal, Olgusal | Explains soil properties, soil formation and soil analysis methods. | |
| PLO18 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about tense sentences, auxiliary verbs, prepositions and knows the English equivalents of professional terms. | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Have general information about Atatürk's principles and the history of the revolution. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Evaluates languages in terms of language and its importance, the birth of languages, their spread and structure. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Methods of growing medicinal and aromatic plants | Application in the parcels | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 2 | Characteristics of areas where medical and aromatic plants can be grown | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 3 | Creation and maintenance of pillows in greenhouse | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 4 | Generative production methods of medical plants | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 5 | Vegetative production methods of medical plants | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 6 | Establishment of areas for cultivation of crops in field | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 7 | Care of the plants in the greenhouse and in the field | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 8 | Mid-Term Exam | Preparing to Exam | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | The importance of climate and environmental conditions in the rearing of medical plants | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 10 | Care and protection of plants from pests and diseases in greenhouse and in the field | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 11 | Active substances and their importance in medicinal and aromatic plants | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 12 | Plant organs and structure of active substances | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 13 | Maintaining the areas according to soil | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 14 | Harvesting plants and post harvest operations | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 15 | critical points of Harvesting | Application in the parcels | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 16 | Term Exams | Studying to Textbook | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Studying to Textbook | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 1 | 14 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 4 | 4 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 7 | 7 |
| Final Exam | 1 | 8 | 8 |
| Total Workload (Hour) | 75 | ||
| Total Workload / 25 (h) | 3,00 | ||
| ECTS | 3 ECTS | ||