YDT115 QUALITY MANAGEMENT SYSTEMS

3 ECTS - 2-0 Duration (T+A)- 1. Semester- 2 National Credit

Information

Code YDT115
Name QUALITY MANAGEMENT SYSTEMS
Term 2024-2025 Academic Year
Semester 1. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. OĞUZ TAŞBOZAN
Course Instructor Prof. Dr. OĞUZ TAŞBOZAN (A Group) (Ins. in Charge)


Course Goal / Objective

In this course, aims to teach to competence the implementation of quality management systems.

Course Content

The course is based on historical development of standardisation, related organizations and activities, quality, quality control, total quality management, problem-solving methods, new quality tools, quality assurance systems and standards issues to the profession.

Course Precondition

None

Resources

1. Prof. Dr. Deniz TAŞÇI, Doç. Dr. Saye Nihan ÇABUK, KALİTE YÖNETİM SİSTEMLERİ, Anadolu Aöf yayınları

Notes

Digital Resources, Lecture notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explains the basic concepts of quality management system.
LO02 Explains quality standards
LO03 Relates the concepts of quality and standard.
LO04 It manages the quality management process.
LO05 Analyzes the quality management process.
LO06 Explains the costs of quality prevention.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Students explain the basic concepts of business, economics, accounting, basic law, foreign trade legislation and transactions in the field of foreign trade. 1
PLO02 Bilgi - Kuramsal, Olgusal Students use their professional knowledge in the field of foreign trade in decision-making, implementation and behavior processes.
PLO03 Bilgi - Kuramsal, Olgusal Students know the dynamics in the field of foreign trade.
PLO04 Bilgi - Kuramsal, Olgusal Students perform their professional duties and responsibilities with their knowledge and skills in the field of foreign trade.
PLO05 Bilgi - Kuramsal, Olgusal Students take responsibility as a team member for solving problems in the field of foreign trade.
PLO06 Beceriler - Bilişsel, Uygulamalı Students critically evaluate professional knowledge and skills in the field of foreign trade. 1
PLO07 Beceriler - Bilişsel, Uygulamalı Students are aware of the necessity of lifelong learning in accordance with the dynamic structure of the foreign trade area.
PLO08 Beceriler - Bilişsel, Uygulamalı Students develop their professional knowledge and skills to adapt to the changes in foreign trade. 2
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students convey their thoughts, suggestions, professional knowledge and skills in the field of foreign trade to the relevant people in the communication process, in writing and orally.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students perform their professional duties and responsibilities in the field of foreign trade in accordance with teamwork.
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students acquire foreign language knowledge at a level to perform their professional duties and responsibilities in the field of foreign trade. 3
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students use information and communication technology tools and other professional tools and techniques to perform their professional duties and responsibilities in the field of foreign trade.
PLO13 Yetkinlikler - Öğrenme Yetkinliği Students perform their professional duties and responsibilities in the field of foreign trade in accordance with social rules. 1
PLO14 Yetkinlikler - Öğrenme Yetkinliği With their entrepreneurial identity, students perform their professional duties and responsibilities in the field of foreign trade in accordance with universal human values.
PLO15 Yetkinlikler - Öğrenme Yetkinliği Students perform their professional duties and responsibilities in the field of foreign trade in accordance with the objectives of Atatürk's Principles and Revolutions.


Week Plan

Week Topic Preparation Methods
1 Quality Concept Related issues from the course materials should be read.
2 The Concept of Quality and Standardization-Standard Related issues from the course materials should be read.
3 Standard and Standardization Related issues from the course materials should be read.
4 The Importance of Manufacturing and Service Sector Standard Related issues from the course materials should be read.
5 determination of quality and determination of management techniques Related issues from the course materials should be read.
6 Management Quality and Standards Related issues from the course materials should be read.
7 Environmental Standards Related issues from the course materials should be read.
8 Mid-Term Exam Related issues from the course materials should be read.
9 Stages of Quality Management Related issues from the course materials should be read.
10 Quality Management System Models Related issues from the course materials should be read.
11 Strategic Management Related issues from the course materials should be read.
12 Participate to Manegement Related issues from the course materials should be read.
13 Process Management System Related issues from the course materials should be read.
14 Resource Management System Related issues from the course materials should be read.
15 EFQM Excellence Model Related issues from the course materials should be read.
16 Term Exams
17 Term Exams


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 16.05.2024 02:51