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Information
| Unit | ABDİ SÜTCÜ HEALTH SERVICES VOCATIONAL SCHOOL |
| Code | SHS111 |
| Name | Public Health |
| Term | 2026-2027 Academic Year |
| Semester | 1. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Label | VK Vocational Knowledge Courses E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. Burak METE |
| Course Instructor |
The current term course schedule has not been prepared yet.
|
Course Goal / Objective
The aim of this course is for students to understand the place and importance of public health in general medicine and health practices. The aim is to enable them to look at the events occurring in their environment and health services from an epidemiological perspective with the information they have acquired.
Course Content
Basic public health, maternal and child health, epidemiology, health management, community nutrition, infectious diseases, occupational accidents, environmental health and waste management, emergencies and disaster management, family planning, cohort studies
Course Precondition
None
Resources
Public Health Basic Information,F. TANIR, H. DEMİRHİNDİ, Akademisyen publishing, 2020, ISBN: 9786257679022
Notes
Lecture notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Explains the basic concepts and history of Public Health. |
| LO02 | Lists the requirements of maternal and child health. |
| LO03 | Lists the principles of environmental health and waste management. |
| LO04 | Describes how the management organization in health services should be. |
| LO05 | Indicates the importance of occupational health and safety. |
| LO06 | Defines infectious diseases and explains their treatment methods. |
| LO07 | Distinguishes the difference between emergency and disaster. |
| LO08 | Evaluates the adequacy of community nutrition. |
| LO09 | Interprets epidemiological indicators and produces solutions when faced with problems. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Explains the basic structure and function of human mouth-teeth. | |
| PLO02 | Bilgi - Kuramsal, Olgusal | List the main features of prosthetic and orthodontic applications to the oral region. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Describe basic information about disinfection, sterilization and hygiene. | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Defines properties related to aesthetic phonation and function. | 5 |
| PLO05 | Bilgi - Kuramsal, Olgusal | Recognize the tools and equipments used in laboratory. | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Defines the knowledge of field-specific substances. | |
| PLO07 | Bilgi - Kuramsal, Olgusal | It explains how to prepare to be installed in dental restorations. | 4 |
| PLO08 | Bilgi - Kuramsal, Olgusal | Lists the laboratory stages of restoration. | |
| PLO09 | Beceriler - Bilişsel, Uygulamalı | Prepare the restoration of the patient by using basic knowledge and skills. | |
| PLO10 | Bilgi - Kuramsal, Olgusal | List the used tools and materials according to the place of use. | 2 |
| PLO11 | Beceriler - Bilişsel, Uygulamalı | Prepare models of the measures taken by the dentist. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | On prepared models; It provides a fixed and removable partial dentures to be used in the mouth. | |
| PLO13 | Beceriler - Bilişsel, Uygulamalı | Prepare apparatus such as obturator, splint etc. | |
| PLO14 | Beceriler - Bilişsel, Uygulamalı | Prepare the removable orthodontic apparatus planned by the dentist. | |
| PLO15 | Beceriler - Bilişsel, Uygulamalı | Makes maintenance and simple repair of the tools used. | |
| PLO16 | Beceriler - Bilişsel, Uygulamalı | It makes the calibration and maintenance of the tools used regularly and enables them to work in the most efficient way. | |
| PLO17 | Beceriler - Bilişsel, Uygulamalı | Determines laboratory deficiencies and makes a request for required materials. | 3 |
| PLO18 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | After graduation, he / she will be aware of the knowledge he / she has learned critically with his / her own knowledge. | |
| PLO19 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Professional and colleagues as having ethical responsibility, communicates with healthy patients and physicians will use the qualification to follow developments in the field and at least one foreign language to communicate with colleagues. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Take measures relating to health and safety in the work environment. Follows the technological developments. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Basic Concepts İn Public Health | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 2 | Maternal And Child Health | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 3 | Epidemiology-1 | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 4 | Epidemiology-2 | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 5 | Environmental Health And Waste Management | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Beyin Fırtınası |
| 6 | Occupational Health And Safety | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Örnek Olay |
| 7 | Health Management | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | written examination | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Infectious Diseases And Prevention | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 10 | Emergencies And Disaster Management | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Örnek Olay |
| 11 | Community Nutrition | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 12 | Work Accidents And First Aid İn Work Accidents-1 | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Örnek Olay |
| 13 | Work Accidents And First Aid İn Work Accidents-2 | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım, Örnek Olay |
| 14 | Family Planning | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 15 | Cohort Studies | Lecture notes, power point presentations, videos | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | written examination | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | written examination | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 78 | ||
| Total Workload / 25 (h) | 3,12 | ||
| ECTS | 3 ECTS | ||