2022 - 2023 Year Course Catalog

Code	Name	Term	Duration (T+A)	ECTS	National Credit	C/E
SY0012		Spring	3-0	6	3	Elective
SY0015	Fish Hematology II	Spring	3-0	6	3	Elective
SY0016	Oxidative Stress in Fish II	Spring	3-0	6	3	Elective
SY002	Economic Crustacean Aquatic Diseases	Spring	3-0	6	3	Elective
SY0023		Spring	2-2	6	3	Elective
SY0026	Nutritional quality of living food and their usage in aquaculture	Spring	4-0	6	4	Elective
SY004	Comparative Fish Endocrinology	Spring	3-0	6	3	Elective
SY007	Fish Pathology	Spring	3-0	6	3	Elective
SY517	Marketing of Aquaculture	Spring	3-0	6	3	Elective
SY526	Turkish and EC aquaculture sector specific comparison in EC candidateship prosses of Turkey	Spring	3-0	6	3	Elective
SY538	Formulation and Preparation of Fish Feeds.	Spring	2-2	6	3	Elective
SY539	An Important Energy Source in Fish Nutrition: Lipids	Spring	3-0	6	3	Elective
SY540	Advanced Fish Immunology	Spring	3-0	6	3	Elective
SY544	Protein Metabolism and Excretion	Spring	3-0	6	3	Elective
SY549	Industrial Fish Culture	Spring	1-0	6	1	Elective
SY552	Organic Fish Culture	Spring	1-0	6	1	Elective
SY553	Environmental Impacts of Aquaculture	Spring	3-0	6	3	Elective
SY555	Oxidative stress in fish	Spring	3-0	6	3	Elective
BYESY3	Scientific Research Techniques and Publication Ethics	Spring	3-0	6	3	Compulsory
BYESY4	Scientific Research Methodology and Publication Ethics	Spring	3-0	6	3	Compulsory
DSY801	Special Area Course	Spring	5-0	6	0	Compulsory
DSY802	Special Area Course	Spring	5-0	6	0	Compulsory
DSYS801	Seminar	Spring	0-0	6	0	Compulsory
DSYS802	Seminar	Spring	0-0	6	0	Compulsory
DSYT801	Thesis Work	Spring	0-0	24	0	Compulsory
DSYT802	Thesis Work	Spring	0-0	24	0	Compulsory

Seafood Aquaculture