YLSAİS102 Seminar

6 ECTS - 0-0 Duration (T+A)- 2. Semester- 0 National Credit

Information

Unit INSTITUTE OF NATURAL AND APPLIED SCIENCES
FISHING AND PROCESSING TECHNOLOGY OF AQUATIC PRODUCTS (MASTER) (WITH THESIS)
Code YLSAİS102
Name Seminar
Term 2018-2019 Academic Year
Term Spring
Duration (T+A) 0-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 0 National Credit
Teaching Language Türkçe
Level Belirsiz
Type Seminer
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. GÜLSÜN ÖZYURT
Course Instructor
The current term course schedule has not been prepared yet.


Course Goal / Objective

Teaching the Search, collection, reporting the information on Fishing and Seafood Processing Technology

Course Content

Comprises researching,synthesizing, analysing processes of a specific subject determined by the student via a supervisor.

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learns the knowledge by the determining learning needs.
LO02 Uses the informatics and communicating technology during the research.
LO03 Is able to write, report and present the obtained results.
LO04 Learns effective written and verbal communication.
LO05 Develops a positive attitude towards lifelong learning.
LO06 Considers and cares social, environmental, scientific and professional ethics in the process of preparing the presentation.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Deepens and improves the information based on university education up to expertise level in Fishing and Seafood Processing Technology
PLO02 - Comprehends interaction of expertise area in relation to interdisciplinary relationships
PLO03 - Comprehends interdisciplinary relationships between theoretical and applied information of their expertise to synthesize and to produce new information
PLO04 - Solves problems by using problem-solving and suitable methods, establishes cause and effect relationships in the process in his/her expertise.
PLO05 - Is able to carry out an independent study related to fishing and seafood processing technology and assesses the results of work.
PLO06 - Improves skills for independent study in their area of expertise, determinates unpredictable problems and produces methods of solutions
PLO07 - Accesses literature in their area of expertise and assesses knowledge and skill critically and leads to training.
PLO08 - Develops a positive attitude towards life long learning.
PLO09 - Prepares written and visual presentations with technological devices in their area of expertise
PLO10 - Examines and develops social relations and norms critically and changes all if necessary
PLO11 - Communicates both in written and verbal in one foreign language
PLO12 - Uses computer and communication technologies effectively for their expertise area.
PLO13 - Collects, assesses and publishes data related to their expertise area, cares publical, scientifical, cultural and ethicals values during data collection.
PLO14 - Develops strategy, politics and application plan in relation to expertise area and assesses the results obtained within the scope of quality process
PLO15 - Applies interdisciplinary studies with assimilated knowledge and skills for solving problem


Week Plan

Week Topic Preparation Methods
1 What is the meaning of the seminar, how to prepare seminar Searching information on course subject
2 How to search and use the information on determined area Searching information on course subject
3 Scientific ethic rules and plagiarism Searching information on course subject
4 Determination of seminar subject Searching information on course subject
5 Determination of seminar subject, literature search Searching information on course subject
6 Determination of seminar subject, literature search Searching information on course subject
7 Determination of seminar subject, literature search Searching information on course subject
8 Mid-Term Exam Studying for midterm exam
9 Preperation of seminar draft Searching information on course subject
10 Preperation of seminar draft Searching information on course subject
11 Preperation of seminar report Searching information on course subject
12 Preperation of seminar report Searching information on course subject
13 Preperation of seminar report Searching information on course subject
14 Presentation of seminar by students Searching information on course subject
15 Presentation of seminar by students Searching information on course subject
16 Term Exams Study for exam
17 Term Exams Study for exam

Update Time: 28.11.2018 02:53