TÜRKÇE
ENGLISH
Information
| Unit | FACULTY OF EDUCATION |
| SOCIAL STUDIES TEACHING PR. | |
| Code | SOSS303 |
| Name | Turkey's Economic Structure |
| Term | 2021-2022 Academic Year |
| Semester | 5. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | FE Field Education Courses E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. ABDULLAH BALCIOĞULLARI |
| Course Instructor |
Doç. Dr. ABDULLAH BALCIOĞULLARI
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
To teach all developments and statistical data related to Turkey Economy.
Course Content
The structure of Turkey's economy since the last period of the Ottoman Empire, dating developmental process, the significant economic and social transformations occurring in the history of the Republic of Turkey, consisting of periods of economic structure to be evaluated qualitatively,
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Know basic concepts about Turkey's economic geography lesson. |
| LO02 | Analyze the economic development of the regions of Turkey. |
| LO03 | Turkey also evaluate the general characteristics of agriculture. |
| LO04 | Turkey also classifies the development of agriculture. |
| LO05 | Turkey also describes the classification of agricultural areas. |
| LO06 | Turkey makes evaluation of herbal products in agricultural production. |
| LO07 | Turkey is rated using a map of the current situation in the marketing of herbal products in agriculture. |
| LO08 | Turkey is rated using the map on the issue of herbal products in agriculture. |
| LO09 | The current status of animal husbandry in Turkey, makes a statement about. |
| LO10 | Turkey also makes a statement about the changes shown in animal husbandry time. |
| LO11 | Turkey makes a statement about the situation in the livestock production animal products. |
| LO12 | Turkey also makes a statement about livestock issues. |
| LO13 | Turkey's mining potential, makes a statement about using the map. |
| LO14 | Turkey's mining using the map makes a statement about the current situation. |
| LO15 | Turkey's mining potential, using the map makes a statement about the issue. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Turkey's geographical location and boundaries | Reading the book At Sırtında Anadolu | |
| 2 | Turkey s agricultural activities and features. | Years of Turkey s population according to gender and obtaining data from tuik.gov.tr | |
| 3 | Turkey s agricultural activities and features. | Coming to class with graph paper and a ruler | |
| 4 | Turkey s transport activities and features. | Blank Map of Turkey preparation | |
| 5 | Turkey s mining activities and features. | Cotton, sunflower, olive, sugar beets, onions Designation of the main agricultural products grew up | |
| 6 | Turkey also farming activities and features. | Reading the related chapter of the book | |
| 7 | Turkey s trade activities and features. | Reading the related chapter of the book | |
| 8 | Mid-Term Exam | Reading the related chapter of the book | |
| 9 | Turkey s farming activities and features. | Reading the related chapter of the book | |
| 10 | Tourism in Turkey | Reading the related chapter of the book | |
| 11 | Turkey Forest and Distribution | Reading the related chapter of the book | |
| 12 | Industrial and Distribution in Turkey | Reading the related chapter of the book | |
| 13 | Industrial and Distribution in Turkey | Reading the related chapter of the book | |
| 14 | Turkey s mining activities and features. | Reading the related chapter of the book | |
| 15 | Turkey s energy sources and properties. | Reading the related chapter of the book | |
| 16 | Term Exams | Reading the related chapter of the book | |
| 17 | Term Exams | Reading the related chapter of the book |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 8 | 8 |
| Final Exam | 1 | 24 | 24 |
| Total Workload (Hour) | 88 | ||
| Total Workload / 25 (h) | 3,52 | ||
| ECTS | 4 ECTS | ||