Information
Code | PZR270 |
Name | Commercial Documents |
Term | 2022-2023 Academic Year |
Semester | 4. Semester |
Duration (T+A) | 2-0 (T-A) (17 Week) |
ECTS | 3 ECTS |
National Credit | 2 National Credit |
Teaching Language | Türkçe |
Level | Ön Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Öğr. Gör. SELİM SOYÇELİK |
Course Instructor |
Öğr. Gör. SELİM SOYÇELİK
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
First and statutory documents and all businesses are required to use legally holds the second grade book and regulation of these documents and occurs from making registration with the relevant registry process, trial removal and making practical the end of the process certain balance and is aimed to regulate the financial statements
Course Content
All Commercial Description Documents Project: Demonstration of commercial documents, legal books to be kept in the Business Class I, II. Business Legal Books to be kept in the classroom, Practical Examples
Course Precondition
none
Resources
commercial documents
Notes
lecture notes
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Recognize legal and commercial documents |
LO02 | Legal Books are known to be kept |
LO03 | Monitoring function of the documents |
LO04 | learn to regulate declarations |
LO05 | learnxhow last period transactions done |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Have basic theoretical knowledge supported by up-to-date information in the field of marketing. | |
PLO02 | Bilgi - Kuramsal, Olgusal | Gains the skills to use the basic theoretical and applied knowledge acquired in the field of marketing at an advanced education level in the same field or in a field at the same level. | |
PLO03 | Bilgi - Kuramsal, Olgusal | Using the knowledge and skills acquired in the field of marketing, he/she will be able to analyze, interpret, question, criticize and find solutions to any marketing problem at a basic level. | |
PLO04 | Bilgi - Kuramsal, Olgusal | Gains the ability to independently carry out a basic level of marketing related work. | 5 |
PLO05 | Bilgi - Kuramsal, Olgusal | Take responsibility individually or as a team member to solve problems encountered in marketing-related applications. | |
PLO06 | Bilgi - Kuramsal, Olgusal | He/she can carry out activities for the development of the personnel he/she is responsible for. | |
PLO07 | Beceriler - Bilişsel, Uygulamalı | They can criticize the basic knowledge and skills acquired in marketing, have the ability to identify their deficiencies and meet these deficiencies. | 5 |
PLO08 | Beceriler - Bilişsel, Uygulamalı | Gains lifelong learning awareness. | |
PLO09 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | He/she can convey his/her thoughts through written, verbal and visual communication at the level of basic knowledge and skills on marketing-related issues. | |
PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | He/she can share his/her thoughts on marketing-related issues and solutions to problems with experts and non-experts. | |
PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Obtains a basic level of foreign language knowledge to monitor information in the field of marketing and communicate with colleagues and non-nationals. | |
PLO12 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | With the basic computer use required by the marketing field, internet technologies can use office software at a basic level. | |
PLO13 | Yetkinlikler - Öğrenme Yetkinliği | Have social, scientific, cultural and ethical values in the stages of collecting any data in the field of marketing, applying it and announcing the results. | 5 |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Commercial enterprises | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama |
2 | Definition of commercial document | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
3 | Property of commercial document | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
4 | Whole commercial documents | Lecture notes | Öğretim Yöntemleri: Anlatım |
5 | Applied identification of commercial documents | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Grup Çalışması |
6 | Applied pressentation of commercial documents | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama |
7 | Commercial document samples I | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Grup Çalışması |
8 | Midterm Exam | Lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
9 | Commercial document samples II | Lecture notes | Öğretim Yöntemleri: Soru-Cevap |
10 | Commercial document samples IIl | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama |
11 | Declarations | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Grup Çalışması, Bireysel Çalışma |
12 | Practical Examples I | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
13 | Practical Examples lI | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Grup Çalışması |
14 | Practical Examples Ill | Lecture notes | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
15 | Practical Examples IV | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama, Grup Çalışması |
16 | Final exam | Lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
17 | Final exam | Lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 0 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
Final Exam | 1 | 16 | 16 |
Total Workload (Hour) | 78 | ||
Total Workload / 25 (h) | 3,12 | ||
ECTS | 3 ECTS |