TÜRKÇE
ENGLISH
Information
| Code | TEP362 |
| Name | Agricultural Appraisal And Expertising |
| Term | 2022-2023 Academic Year |
| Semester | 6. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Dr. Öğr. Üyesi UFUK GÜLTEKİN |
| Course Instructor |
Dr. Öğr. Üyesi UFUK GÜLTEKİN
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
To have students learn about farm appraisal methods and application and preparation of expertise reports.
Course Content
Teaching students the methods used for appraisal of farms enterprises, farm lands, and related rights and agricultural commodities through practical methods; provide students with knowledge about preparation of expertise reports summarising expertising topics within the domains of farm commodities and rights appraisals.
Course Precondition
None
Resources
Mülayim, Z., G., 2008. Tarımsal Değer Biçme ve Bilirkişilik. Yetkin Yayınları. ISBN: 9789754640540. Ankara
Notes
handouts and slides
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | is able to appraise agricultural properties. |
| LO02 | is able to prepare expertise reports within the scope of agricultural appraisal. |
| LO03 | Learn agricultural valuation methods |
| LO04 | Calculates the land value |
| LO05 | Determines the value of agricultural crop damage |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Has information on alternative production systems | |
| PLO05 | Bilgi - Kuramsal, Olgusal | To get technical knowledge in his/her field | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions | 5 |
| PLO08 | Bilgi - Kuramsal, Olgusal | Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Uses IT to get new information in animal production | 3 |
| PLO10 | Bilgi - Kuramsal, Olgusal | Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments | |
| PLO11 | Bilgi - Kuramsal, Olgusal | He is aware of the impacts of animal science and agricultural engineering applications on health, environment and safety in the comprehensive and social dimensions and the problems of the times that are reflected in the field of engineering. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Conception of Farm Appraisal | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 2 | Goods and rights included to Farm Appraise | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 3 | Using price index, interest and time value of money | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 4 | Appraisal Methods | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 5 | Appraisal Methods (cont.) | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 6 | Appraising lands with annual plants | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 7 | Appraisal of Fruit ranches | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Relevant Section in the Course Notes | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Appraisal of Fruit ranches. | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 10 | Calculation of economical life for Fruit ranches | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 11 | Appraisal of Agriculture enterprises | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 12 | Appraisal of Agriculture enterprises (cont.) | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 13 | Definiton and importance expert | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 14 | issues that Agricultural engineers are facing with and Preparing expert reports | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 15 | Preparing expert reports | Relevant Section in the Course Notes | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | Relevant Section in the Course Notes | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Relevant Section in the Course Notes | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 78 | ||
| Total Workload / 25 (h) | 3,12 | ||
| ECTS | 3 ECTS | ||