BB546 Special Storage Techniques of Horticultural Products II

6 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code BB546
Name Special Storage Techniques of Horticultural Products II
Term 2022-2023 Academic Year
Term Spring
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. ÖMÜR DÜNDAR
Course Instructor
1


Course Goal / Objective

Packing,storage and transportation of Horticultural crops

Course Content

Problems of special horticultural crops

Course Precondition

no

Resources

lecture note

Notes

papers


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knows special storage of Horticultural crops.
LO02 Knows postharvest physiological and chemical changes
LO03 Research findings and theorical results knows
LO04 Knows technic and cutural treatments.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal To be able to develop and deepen knowledge acquired in horticultural field based on undergraduate level competencies 4
PLO02 Bilgi - Kuramsal, Olgusal To be able to understand the interaction between horticultural field and related disciplines
PLO03 Bilgi - Kuramsal, Olgusal To be able to combine and interpret the theoretical and practical knowledge related to horticultural plants with the knowledge, data and findings obtained from different disciplines, to be able to create new knowledge and theories by synthesizing them by using the theoretical and practical knowledge related to horticultural plants in the field of expertise and supporting the current developments with quantitative and qualitative
PLO04 Bilgi - Kuramsal, Olgusal Solving problems by using research methods and solving cause and effect relationships
PLO05 Bilgi - Kuramsal, Olgusal To be able to conduct a study requiring expertise on horticultural plants independently
PLO06 Bilgi - Kuramsal, Olgusal To develop an analytical approach for solving unpredictable complex problems encountered in horticultural applications, to design the research process, to produce solutions by taking responsibility and to evaluate and defend the results obtained 3
PLO07 Bilgi - Kuramsal, Olgusal To lead the horticultural plants in an environment that requires solving problems 3
PLO08 Beceriler - Bilişsel, Uygulamalı Access to resources related to garden plants, benefiting from these resources and self-renewal 4
PLO09 Beceriler - Bilişsel, Uygulamalı To be able to evaluate the knowledge and skills acquired in the field of horticulture with a critical approach and to direct the learning process 4
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to transfer his / her studies, developments in his / her field of expertise and research results using oral, written and visual tools 4
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to use advanced computer software and information and communication technologies as necessary in relation to horticultural plants
PLO12 Yetkinlikler - Öğrenme Yetkinliği To be able to collect data with scientific methods for solving problems related to horticultural plants, to be able to control and interpret the collected data by taking into consideration the social, scientific and ethical values.
PLO13 Yetkinlikler - Öğrenme Yetkinliği To be able to use assimilated information in the field of horticulture in interdisciplinary studies, explain it, transfer it to others, examine the results from a critical perspective 3


Week Plan

Week Topic Preparation Methods
1 Stone fruits storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
2 Nuts storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
3 pome fruits, apple storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
4 pome fruits, pear storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
5 Lemon storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
6 Different Citrus storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
7 Fruit vegetable storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
8 Mid-Term Exam Exam Ölçme Yöntemleri:
Sözlü Sınav
9 leaf vegetable storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
10 Tuber vegetable storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
11 vegetable storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
12 grape storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
13 berry storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 cut flower storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
15 Flower storage Reading of the papers about the lecture Öğretim Yöntemleri:
Anlatım, Tartışma
16 Term Exams Exam Ölçme Yöntemleri:
Sözlü Sınav
17 Term Exams Exam Ölçme Yöntemleri:
Sözlü Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 152
Total Workload / 25 (h) 6,08
ECTS 6 ECTS

Update Time: 18.11.2022 02:34