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Information
| Code | BB0050 |
| Name | Temperates Fruit Growing in Tropicalls and Subtropics |
| Term | 2022-2023 Academic Year |
| Semester | . Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator |
Course Goal / Objective
Dersin amacı öğrencilere, ılıman iklim meyvelerinin tropik ve subtropik bölgelerde yetiştiriciliğini ve yetiştirme tekniklerini anlatmak ile bu alanlarda ılıman iklim meyveleri yetiştiriciliğinin avantaj ve dezavantajlarını tartışmaktır.
Course Content
This course covers the distribution of fruit trees in subtropics and tropical regions, the cultivation of temperate fruits in these regions and the limiting factors. The climate, soil, irrigation requirements, pruning methods, flowering and fruiting characteristics, and possible diseases and pests of drupe, hard-shelled, pome and berry-like fruits grown in these climatic conditions are explained.
Course Precondition
none
Resources
Academic articles found on the Internet
Notes
Academic articles found on the Interney
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Within the scope of this course, information about the cultivation of temperate climate fruit species in subtropical and tropical climate regions is obtained. |
| LO02 | Discusses the problems that may arise in cultivation in these regions and the species and varieties suitable for the region. |
| LO03 | Gains practical skills on how to transfer research findings and theoretical knowledge into practice. |
| LO04 | Knows the methods that can be followed in research theoretically and practically. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | To be able to develop and deepen knowledge acquired in horticultural field based on undergraduate level competencies | 1 |
| PLO02 | Bilgi - Kuramsal, Olgusal | To be able to understand the interaction between horticultural field and related disciplines | |
| PLO03 | Bilgi - Kuramsal, Olgusal | To be able to combine and interpret the theoretical and practical knowledge related to horticultural plants with the knowledge, data and findings obtained from different disciplines, to be able to create new knowledge and theories by synthesizing them by using the theoretical and practical knowledge related to horticultural plants in the field of expertise and supporting the current developments with quantitative and qualitative | 1 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Solving problems by using research methods and solving cause and effect relationships | 3 |
| PLO05 | Bilgi - Kuramsal, Olgusal | To be able to conduct a study requiring expertise on horticultural plants independently | 2 |
| PLO06 | Bilgi - Kuramsal, Olgusal | To develop an analytical approach for solving unpredictable complex problems encountered in horticultural applications, to design the research process, to produce solutions by taking responsibility and to evaluate and defend the results obtained | 2 |
| PLO07 | Bilgi - Kuramsal, Olgusal | To lead the horticultural plants in an environment that requires solving problems | 2 |
| PLO08 | Beceriler - Bilişsel, Uygulamalı | Access to resources related to garden plants, benefiting from these resources and self-renewal | |
| PLO09 | Beceriler - Bilişsel, Uygulamalı | To be able to evaluate the knowledge and skills acquired in the field of horticulture with a critical approach and to direct the learning process | 2 |
| PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | To be able to transfer his / her studies, developments in his / her field of expertise and research results using oral, written and visual tools | 2 |
| PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | To be able to use advanced computer software and information and communication technologies as necessary in relation to horticultural plants | |
| PLO12 | Yetkinlikler - Öğrenme Yetkinliği | To be able to collect data with scientific methods for solving problems related to horticultural plants, to be able to control and interpret the collected data by taking into consideration the social, scientific and ethical values. | 1 |
| PLO13 | Yetkinlikler - Öğrenme Yetkinliği | To be able to use assimilated information in the field of horticulture in interdisciplinary studies, explain it, transfer it to others, examine the results from a critical perspective | 1 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Distribution of Fruit Trees in Subtropical and Tropical Regions1 | Lecture | Öğretim Yöntemleri: Anlatım |
| 2 | Factors Limiting Cultivation of Temperate Fruits in Subtropical and Tropical Regions2 | Lecture lecture | Öğretim Yöntemleri: Anlatım |
| 3 | Flowering and Fruit Set in Subtropical and Tropical Regions3 | Lecture | Öğretim Yöntemleri: Anlatım |
| 4 | Morphology and Development of Fruit Trees in Subtropical and Tropical Regions4 | lecture | Öğretim Yöntemleri: Anlatım |
| 5 | Fruit Ripening in Subtropical and Tropical Regions and 5 | Lecture | Öğretim Yöntemleri: Anlatım |
| 6 | Reproduction in Subtropical and Tropical Regions6 | Lecture | Öğretim Yöntemleri: Anlatım |
| 7 | Cultivation of Stone Fruits in Subtropical and Tropical Regions Province7 | Lecture | Öğretim Yöntemleri: Anlatım |
| 8 | Midterm Exam | Lecture | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Stone Fruits9 | Lecture | Öğretim Yöntemleri: Anlatım |
| 10 | Pome Fruits10 | Lecture | Öğretim Yöntemleri: Anlatım |
| 11 | Nuts11 | Lecture | Öğretim Yöntemleri: Anlatım |
| 12 | Olive pruning12 | Lecture | Öğretim Yöntemleri: Anlatım |
| 13 | Berries13 | Lecture | Öğretim Yöntemleri: Anlatım |
| 14 | Other Fruits14 | Lecture | Öğretim Yöntemleri: Anlatım |
| 15 | General evaluate 15 | Lecture | Öğretim Yöntemleri: Anlatım |
| 16 | Final exam | Lecture | Ölçme Yöntemleri: Sözlü Sınav |
| 17 | Final Exam | Lecture | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 6 | 84 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 2 | 6 | 12 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 12 | 12 |
| Total Workload (Hour) | 142 | ||
| Total Workload / 25 (h) | 5,68 | ||
| ECTS | 6 ECTS | ||