TUR229 Graduation Study I

3 ECTS - 0-2 Duration (T+A)- 3. Semester- 1 National Credit

Information

Code TUR229
Name Graduation Study I
Term 2023-2024 Academic Year
Semester 3. Semester
Duration (T+A) 0-2 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 1 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. GÖKHAN ÇOLAK
Course Instructor Zeynep ALBAYRAK (A Group) (Ins. in Charge)


Course Goal / Objective

To develop the skills of students to plan, conduct, conclude a research and bring it into a report in accordance with the rules of scientific writing under the supervision of a lecturer.

Course Content

Determining the research topic according to the student's tendency, performing the applications and conducting the experiment, statistical evaluation of the results and writing the research in a report

Course Precondition

None

Resources

Ders Notları

Notes

Ders Notları


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Determines the aims and objectives of the research.
LO02 Performs a literature review.
LO03 Arranges the data collection form.
LO04 Obtains research data.
LO05 Makes the entry of research data.
LO06 Analyzes research data.
LO07 Writes and interprets research findings.
LO08 Presents the graduation work done.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Transfers basic information about theories, facts, concepts and principles related to tourism and hotel management.
PLO02 Bilgi - Kuramsal, Olgusal Explains information about legal regulations, professional standards and practices in the field of tourism and hotel management.
PLO03 Bilgi - Kuramsal, Olgusal Transfer information about the internal and external environmental factors of organizations in the field of tourism and hotel management.
PLO04 Bilgi - Kuramsal, Olgusal Transfers information about service processes and operations in the field of tourism and hotel management.
PLO05 Bilgi - Kuramsal, Olgusal Explains the planning, organization, execution, coordination and control functions of tourism and hotel management management.
PLO06 Beceriler - Bilişsel, Uygulamalı Uses the knowledge acquired in the field of tourism and hotel management in the business environment and profession. 3
PLO07 Yetkinlikler - Öğrenme Yetkinliği Uses the physical environment, tools and technologies related to the field of tourism and hotel management.
PLO08 Yetkinlikler - Öğrenme Yetkinliği Uses a foreign language at a level to understand guest requirements and professional international terms of the tourism industry.
PLO09 Yetkinlikler - Öğrenme Yetkinliği Have basic computer usage knowledge and knowledge about information systems used in hotel businesses and the ability to use these software.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Takes responsibility as a team member. 3
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Establishes effective interpersonal and intercultural communication.
PLO12 Yetkinlikler - Öğrenme Yetkinliği Regularly conducts health, safety and risk assessments in the field of tourism and hotel management.
PLO13 Bilgi - Kuramsal, Olgusal Protects the natural environment by adhering to ethical values.
PLO14 Bilgi - Kuramsal, Olgusal Pays attention to personal care, hygiene, clothing and appearance.
PLO15 Yetkinlikler - Öğrenme Yetkinliği Continuously develops knowledge, skills and competencies in the field of tourism and hotel management. 4
PLO16 Bilgi - Kuramsal, Olgusal Have the ability to think critically, produce alternative solutions and analyze information by obtaining information from different sources. 5
PLO17 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicates effectively with guests and collaborators through written and verbal expression.
PLO18 Beceriler - Bilişsel, Uygulamalı Acts in accordance with social, scientific and professional ethical values.


Week Plan

Week Topic Preparation Methods
1 Course Description, Purpose and Determination of Goals Lectures Notes Öğretim Yöntemleri:
Anlatım
2 Literature search-subject determination library study Lectures Notes Öğretim Yöntemleri:
Anlatım
3 Access to the right resources/literature - Researching publications in the library Lectures Notes Öğretim Yöntemleri:
Anlatım
4 Access to the right resources/literature - Access to the right resources on the Internet (The Cochrane Library , SSCI, Pub-Med, Turkish Medlein etc.) Lectures Notes Öğretim Yöntemleri:
Anlatım
5 Duplication of data collection forms and pre-application Lectures Notes Öğretim Yöntemleri:
Anlatım
6 Data collection 1. Lectures Notes Öğretim Yöntemleri:
Anlatım
7 Data collection 2. Lectures Notes Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Data collection 3. Lectures Notes Öğretim Yöntemleri:
Anlatım
10 Data collection 4. Lectures Notes Öğretim Yöntemleri:
Anlatım
11 Coding the data by creating a database in SPSS program Lectures Notes Öğretim Yöntemleri:
Anlatım
12 Creating the Findings by making appropriate analyzes Lectures Notes Öğretim Yöntemleri:
Anlatım
13 Generating discussion, conclusions and recommendations Lectures Notes Öğretim Yöntemleri:
Anlatım
14 Completing the graduation work by writing the sources Lectures Notes Öğretim Yöntemleri:
Anlatım
15 Submission of graduation work Lectures Notes Öğretim Yöntemleri:
Bireysel Çalışma
16 Term Exams Exam Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 05.09.2023 02:39