BB0068 Rootstock breeding in citrus

6 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code BB0068
Name Rootstock breeding in citrus
Term 2024-2025 Academic Year
Semester . Semester
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

It aims to discuss citrus rootstock breeding programs, abiotic and biotic stress factors, and problems encountered in rootstock breeding.

Course Content

Rootstocks in citrus production, citrus genotypes with rootstock characteristics, diseases and abiotic factors affect the citrus industry, classical and somatic hybridization for citrus rootstocks improvement, rootstock selection

Course Precondition

Not required

Resources

Lecture notes, books, research articles, periodicals on the subject

Notes

Internet resources obtained from scientific search engines


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Gains knowledge about diseases and abiotic factors that are important for the citrus industry.
LO02 Recognizes rootstock hybrids used and developed in the world and in Turkey.
LO03 Gains knowledge about classical hybridization methods in citrus rootstocks.
LO04 Gains knowledge about somatic hybridization methods in citrus rootstocks.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal To be able to develop and deepen knowledge acquired in horticultural field based on undergraduate level competencies 3
PLO02 Bilgi - Kuramsal, Olgusal To be able to understand the interaction between horticultural field and related disciplines 1
PLO03 Bilgi - Kuramsal, Olgusal To be able to combine and interpret the theoretical and practical knowledge related to horticultural plants with the knowledge, data and findings obtained from different disciplines, to be able to create new knowledge and theories by synthesizing them by using the theoretical and practical knowledge related to horticultural plants in the field of expertise and supporting the current developments with quantitative and qualitative 2
PLO04 Bilgi - Kuramsal, Olgusal Solving problems by using research methods and solving cause and effect relationships
PLO05 Bilgi - Kuramsal, Olgusal To be able to conduct a study requiring expertise on horticultural plants independently
PLO06 Bilgi - Kuramsal, Olgusal To develop an analytical approach for solving unpredictable complex problems encountered in horticultural applications, to design the research process, to produce solutions by taking responsibility and to evaluate and defend the results obtained 1
PLO07 Bilgi - Kuramsal, Olgusal To lead the horticultural plants in an environment that requires solving problems
PLO08 Beceriler - Bilişsel, Uygulamalı Access to resources related to garden plants, benefiting from these resources and self-renewal 3
PLO09 Beceriler - Bilişsel, Uygulamalı To be able to evaluate the knowledge and skills acquired in the field of horticulture with a critical approach and to direct the learning process 2
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to transfer his / her studies, developments in his / her field of expertise and research results using oral, written and visual tools
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to use advanced computer software and information and communication technologies as necessary in relation to horticultural plants
PLO12 Yetkinlikler - Öğrenme Yetkinliği To be able to collect data with scientific methods for solving problems related to horticultural plants, to be able to control and interpret the collected data by taking into consideration the social, scientific and ethical values. 2
PLO13 Yetkinlikler - Öğrenme Yetkinliği To be able to use assimilated information in the field of horticulture in interdisciplinary studies, explain it, transfer it to others, examine the results from a critical perspective


Week Plan

Week Topic Preparation Methods
1 Definition of course content and citrus cultivation Reading related resources Öğretim Yöntemleri:
Tartışma, Gösteri
2 Rootstocks used in citrus Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
3 Flower structure and biology of citrus Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
4 Reproductive biology of citrus Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
5 Rootstock breeding strategy and importance in citrus Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
6 Some important citrus diseases Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
7 Abiotic stresses in citrus Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
8 Midterm exam Reading related resources Ölçme Yöntemleri:
Ödev
9 Rootstock breeding with classical hybridization in citrus Reading related resources Öğretim Yöntemleri:
Tartışma, Gösteri
10 Rootstock breeding in citrus and parameters to be considered Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
11 Somatic hybridization on citrus rootstocks Reading related resources Öğretim Yöntemleri:
Tartışma, Gösteri
12 Protoplast sources in citrus fruits Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
13 Protoplast isolation in citrus fruits Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
14 Rootstocks developed by crossbreeding Reading related resources Öğretim Yöntemleri:
Gösteri, Tartışma
15 Rootstock selection in citrus Reading related resources Öğretim Yöntemleri:
Tartışma, Gösteri
16 Term exam Reading related resources Ölçme Yöntemleri:
Ödev
17 Term exam Reading related resources Ölçme Yöntemleri:
Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 152
Total Workload / 25 (h) 6,08
ECTS 6 ECTS

Update Time: 06.05.2024 02:45