SUF407 Fishing gear and fishing methods

4 ECTS - 1-2 Duration (T+A)- 7. Semester- 2 National Credit

Information

Code SUF407
Name Fishing gear and fishing methods
Term 2024-2025 Academic Year
Semester 7. Semester
Duration (T+A) 1-2 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Dr. Öğr. Üyesi ERHAN AKAMCA
Course Instructor Dr. Öğr. Üyesi ERHAN AKAMCA (A Group) (Ins. in Charge)


Course Goal / Objective

This course aims to get knowledge and experiences in order to select an appropriate fishing gears and methods for sustainable fisheries and to introduce of national and international fishing gears, and to make classifications of the gears.

Course Content

In contents of the lesson below subjects are covered, under the main titles of fishing gears and methods in fishery, fishing lines, gillnets, trammel nets, trawls, purse-seines, beach seines, tuna trap nets, lift nets, traps, fishing tools that using by hands, other accessories; world and Turkish fisheries sectors, classifications of fishing gears, fishing line tools, types of fishing line, long lines, material of nets, types of gillnet, parts of trawl, trawl mechanization, types of trawl, technical characteristics of purse-seine net, purse-seine mechanization, fishing, pots and traps, fyke nets, etc.

Course Precondition

None

Resources

Lecture Notes

Notes

Internet


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Have the knowledge and capability of fishing gears and methods for sustainable fisheries
LO02 Have the sufficiency for the classifications of fishing gears and methods
LO03 To have solve of problems by using knowledge of fishing gears and methods
LO04 Adapt other fisheries field (aquaculture, biological samples, etc.) of fishing gears and methods, and solve the problems.
LO05 Makes fishing gear design
LO06 Have environmental awareness while using fishing gear and methods
LO07 To have the skills of accessing information, communication, data collection, recording using computers, classification, statistical analysis, graphing, tabulation and reporting.
LO08 Having knowledge and ability to interpret the legislation related to the field


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explains the basic concepts and principles of science and basic engineering branches. 3
PLO02 Bilgi - Kuramsal, Olgusal Evaluates the accuracy, reliability and currency of the information about fisheries 2
PLO03 Bilgi - Kuramsal, Olgusal Explains basic information about ecosystem, biodiversity and sustainable resource management, design, planning and use of technology. 2
PLO04 Bilgi - Kuramsal, Olgusal Explains the strategies, methods and techniques related to fisheries, measurement and evaluation methods 2
PLO05 Bilgi - Kuramsal, Olgusal Explains the production and/or processing processes related to seafood products.
PLO06 Beceriler - Bilişsel, Uygulamalı Investigates the problems related to fisheries using scientific methods.
PLO07 Beceriler - Bilişsel, Uygulamalı Examines events and cases with the scientific method by using theoretical and practical knowledge about fisheries. 1
PLO08 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To have the skills and competence required for duties such as consultancy, auditing and expertise in businesses related to fisheries. 2
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Takes responsibility individually or as a team member to solve problems encountered in fisheries related enterprises
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Conducts interdisciplinary studies related to fisheries. 3
PLO11 Yetkinlikler - Öğrenme Yetkinliği Develops a positive attitude towards lifelong learning to learn continuously innovated knowledge and skills related to fisheries. 4
PLO12 Yetkinlikler - Öğrenme Yetkinliği Queries the accuracy of information related to fisheries. 2
PLO13 Yetkinlikler - Öğrenme Yetkinliği Have the ability to access and use information. 3
PLO14 Yetkinlikler - Öğrenme Yetkinliği Uses the information about fisheries for the benefit of society. 2
PLO15 Yetkinlikler - İletişim ve Sosyal Yetkinlik Follows the events on the social and world agenda. 1
PLO16 Yetkinlikler - İletişim ve Sosyal Yetkinlik Produces projects by taking into account the problems and needs of the social environment in which they live.
PLO17 Yetkinlikler - İletişim ve Sosyal Yetkinlik Shares the knowledge and skills acquired in fisheries on various platforms in order to raise awareness of the society.
PLO18 Yetkinlikler - İletişim ve Sosyal Yetkinlik Uses a foreign language at a sufficient level to follow the resources related to the field and communicate with colleagues.
PLO19 Yetkinlikler - İletişim ve Sosyal Yetkinlik Uses information and communication technologies related to fisheries.
PLO20 Yetkinlikler - Alana Özgü Yetkinlik Carries out studies in the fields of ecosystem, biodiversity and sustainable resource management, aquaculture, fisheries and processing technology.
PLO21 Yetkinlikler - Alana Özgü Yetkinlik Prepares and manages projects related to fisheries, taking into account environmental, technical, technological and economic aspects.
PLO22 Yetkinlikler - Alana Özgü Yetkinlik Acts in accordance with scientific, cultural and ethical values.
PLO23 Yetkinlikler - Alana Özgü Yetkinlik Know the legislation related to the field and act accordingly.


Week Plan

Week Topic Preparation Methods
1 Introduction Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
2 Fisheries and Factors affecting fisheries Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
3 Classifications of fishing gears and fising methods Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
4 Fishing without gear, homework Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
5 Fishing with basic gear Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
6 Blast fishing, fishing with poison, fishing with electiric Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
7 Trap fishing. Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Reading the corse notes and related information. Ölçme Yöntemleri:
Yazılı Sınav
9 Hook and line and longline fishing Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
10 Gillnetting, homework Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
11 Beach seine Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
12 Trawling Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
13 Purse seine fishing Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
14 Stake net fishing Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
15 Special fishing method Reading the corse notes and related information. Öğretim Yöntemleri:
Anlatım
16 Term Exams Study for Final exam Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Study for Final exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 7 7
Final Exam 1 18 18
Total Workload (Hour) 109
Total Workload / 25 (h) 4,36
ECTS 4 ECTS

Update Time: 09.05.2024 09:47