TÜRKÇE
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Information
| Code | TUR236 |
| Name | Graduation Study II |
| Term | 2024-2025 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 0-2 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 1 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör.Dr. GÖKHAN ÇOLAK |
| Course Instructor |
1 2 |
Course Goal / Objective
To develop the skills of students to plan, conduct, conclude a research and bring it into a report in accordance with the rules of scientific writing under the supervision of a lecturer.
Course Content
Determining the research topic according to the student's tendency, performing the applications and conducting the experiment, statistical evaluation of the results and writing the research in a report
Course Precondition
None
Resources
Lectures Notes
Notes
Lectures Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Determines the aims and objectives of the research. |
| LO02 | Performs a literature review. |
| LO03 | Arranges the data collection form. |
| LO04 | Obtains research data. |
| LO05 | Makes the entry of research data. |
| LO06 | Analyzes research data. |
| LO07 | Writes and interprets research findings. |
| LO08 | Presents the graduation work done. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Transfers basic information about theories, facts, concepts and principles related to tourism and hotel management. | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Explains information about legal regulations, professional standards and practices in the field of tourism and hotel management. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Transfer information about the internal and external environmental factors of organizations in the field of tourism and hotel management. | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Transfers information about service processes and operations in the field of tourism and hotel management. | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Explains the planning, organization, execution, coordination and control functions of tourism and hotel management management. | |
| PLO06 | Beceriler - Bilişsel, Uygulamalı | Uses the knowledge acquired in the field of tourism and hotel management in the business environment and profession. | |
| PLO07 | Yetkinlikler - Öğrenme Yetkinliği | Uses the physical environment, tools and technologies related to the field of tourism and hotel management. | |
| PLO08 | Yetkinlikler - Öğrenme Yetkinliği | Uses a foreign language at a level to understand guest requirements and professional international terms of the tourism industry. | |
| PLO09 | Yetkinlikler - Öğrenme Yetkinliği | Have basic computer usage knowledge and knowledge about information systems used in hotel businesses and the ability to use these software. | |
| PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Takes responsibility as a team member. | 2 |
| PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Establishes effective interpersonal and intercultural communication. | 2 |
| PLO12 | Yetkinlikler - Öğrenme Yetkinliği | Regularly conducts health, safety and risk assessments in the field of tourism and hotel management. | |
| PLO13 | Bilgi - Kuramsal, Olgusal | Protects the natural environment by adhering to ethical values. | 2 |
| PLO14 | Bilgi - Kuramsal, Olgusal | Pays attention to personal care, hygiene, clothing and appearance. | |
| PLO15 | Yetkinlikler - Öğrenme Yetkinliği | Continuously develops knowledge, skills and competencies in the field of tourism and hotel management. | |
| PLO16 | Bilgi - Kuramsal, Olgusal | Have the ability to think critically, produce alternative solutions and analyze information by obtaining information from different sources. | 3 |
| PLO17 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Communicates effectively with guests and collaborators through written and verbal expression. | 3 |
| PLO18 | Beceriler - Bilişsel, Uygulamalı | Acts in accordance with social, scientific and professional ethical values. | 2 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Course Description, Purpose and Determination of Goals | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 2 | Literature search-subject determination library study | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 3 | Access to the right resources/literature - Researching publications in the library | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 4 | Access to the right resources/literature - Access to the right resources on the Internet (The Cochrane Library , SSCI, Pub-Med, Turkish Medlein etc.) | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 5 | Duplication of data collection forms and pre-application | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 6 | Data collection 1 | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 7 | Data collection 2 | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Exam | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Data collection 3 | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 10 | Data collection 4 | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 11 | Coding the data by creating a database in SPSS program | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 12 | Creating the Findings by making appropriate analyzes | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 13 | Generating discussion, conclusions and recommendations | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 14 | Completing the graduation work by writing the sources | Lectures Notes | Öğretim Yöntemleri: Anlatım |
| 15 | Mezuniyet çalışmasının sunulması | Lectures Notes | Öğretim Yöntemleri: Bireysel Çalışma |
| 16 | Term Exams | Exam | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Exam | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 78 | ||
| Total Workload / 25 (h) | 3,12 | ||
| ECTS | 3 ECTS | ||