TBB543 Mycorrhizal Isolation and Identifying Techniques

6 ECTS - 2-2 Duration (T+A)- . Semester- 3 National Credit

Information

Code TBB543
Name Mycorrhizal Isolation and Identifying Techniques
Term 2024-2025 Academic Year
Term Fall
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. İBRAHİM ORTAŞ
Course Instructor Prof. Dr. İBRAHİM ORTAŞ (A Group) (Ins. in Charge)


Course Goal / Objective

The aim of this course is to give the student the theoretical and practical knowledge about mycorrhizal spore, and root inoculation.

Course Content

Since mycorrhizae are commonly found in association with agricultural crops it is important to recognize mycorrhizal formation and to count in host plant. In this course the presence of vesicles and arbuscules in the root tissue and their identification will be also study. Isolation of mycorrhizal spores and their counting will be study

Course Precondition

No prerequisites

Resources

Mycorrhiza

Notes

Rhizosphere


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Provide general information to understand the mycorrhiza
LO02 Under the laboratory conditions to isolation the mycorrhizal spores
LO03 Identification of the isolated mycorrhizaes spores overall the great groups.
LO04 Preparing mycorrhizal spores for counting and analysing.
LO05 Classification of mycorrhizal spores, re-production of spores and re-use in agriculture to provide specific information


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Has skills on developing and implementing new ideas on the use of soils in accordance with the natural and technical soil classification systems and the principle of sustainability by using the theoretical and practical knowledge in the field of Soil Science and Plant Nutrition and applying to other related disciplines, as well. 4
PLO02 Bilgi - Kuramsal, Olgusal Gains the knowledge in the point of developing new ideas and techniques and appliying them to the practice for plant nutrients and their applications that provide healthy nutrieon of plants for a high quality and economic crop production by linking the theoretical and practical knowledge in the field of Soil Science and Plant Nutrition to the relevant fields of science 5
PLO03 Beceriler - Bilişsel, Uygulamalı Plans and implements a research that may present solutions to existing problems and/or makes judgments using available knowledge in order to analyze the development and change processes in which soils are in place and fulfill the requirements of sustainable agriculture principles by linking relevenat fields of science. 2
PLO04 Beceriler - Bilişsel, Uygulamalı Has ability to prepare and implement projects in order to solve the problems encountered in ensuring that the plants can be fed regularly in a soil or soilless medium, by covering other disciplines, and rovides solutions by making a status determination. 4
PLO05 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Is able to prepare independent projects to solve problems related to his/her profession or to lead the team works if needed. 3
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Recognizes the problems that may arise and unpredictable in the field of expertise and takes responsibility with new strategies to be developed for the solution.
PLO07 Bilgi - Kuramsal, Olgusal Is able to critically evaluate the information related to the field and to carry out advanced studies independently.
PLO08 Yetkinlikler - İletişim ve Sosyal Yetkinlik Has skills to access information and for this purpose to do resource search and to use databases and other information sources.
PLO09 Yetkinlikler - İletişim ve Sosyal Yetkinlik Conveys the innovations in her/his field and her/his works systematically in written, oral, and visual in Turkish and in English (at a minimum level of B2) as well.
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik Examines social relations and the norms that direct these relations from a critical point of view and takes action to improve them.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Develops strategy, policy and implementation plans related to the field and evaluates the obtained results within the framework of quality processes.
PLO12 Yetkinlikler - Alana Özgü Yetkinlik Observes social, scientific and ethical values in the stages of collection, interpretation and announcement of data related to the study area, supervises and controls them.
PLO13 Yetkinlikler - Alana Özgü Yetkinlik Carries her/his knowledge in the field and problem solving skills to interdisciplinary studies.


Week Plan

Week Topic Preparation Methods
1 Definition and history of mycorrhiza teaching and presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösterip Yaptırma, Örnek Olay, Problem Çözme
2 Ecology of mycorrhiza Powerpoint presentation Öğretim Yöntemleri:
Anlatım, Tartışma, Gösterip Yaptırma, Örnek Olay, Problem Çözme
3 Relationship between mycorrhizae and rhizosphere Lecture notes and recommended resources relevant sections Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Deney / Laboratuvar
4 Effects of relationship between soil-plant organisms on mycorrhizal development Lecture notes and recommended resources relevant sections Öğretim Yöntemleri:
Anlatım, Örnek Olay, Deney / Laboratuvar, Problem Çözme
5 What is the impact of root development on mycorrhiza Using PowerPoint, case study and laboratouvar practical Öğretim Yöntemleri:
Anlatım, Tartışma, Gösterip Yaptırma, Deney / Laboratuvar, Bireysel Çalışma
6 Identification of mycorrhizal groups and ecological importance of mycorrhizae Lecture notes and recommended resources relevant sections Öğretim Yöntemleri:
Anlatım, Tartışma, Deney / Laboratuvar, Problem Çözme
7 Isolation methods of mycorrhiza Using PowerPoint, case study and laboratouvar practical Öğretim Yöntemleri:
Anlatım, Tartışma, Gösterip Yaptırma, Deney / Laboratuvar, Problem Çözme
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Preparation of mycorrhizal spores slides for Identification Using PowerPoint, case study and laboratouvar practical Öğretim Yöntemleri:
Anlatım, Örnek Olay, Deney / Laboratuvar, Problem Çözme
10 Defining Acaulospora spores Slayt preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösterip Yaptırma, Örnek Olay, Deney / Laboratuvar, Problem Çözme
11 Defining Entrophospora spores Slayt preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösterip Yaptırma, Örnek Olay, Deney / Laboratuvar, Problem Çözme
12 Defining Gigaspra spores Slayt preparation Öğretim Yöntemleri:
Tartışma, Gösterip Yaptırma, Örnek Olay, Deney / Laboratuvar, Problem Çözme
13 Identification of Glomus spores Slayt preparation Öğretim Yöntemleri:
Soru-Cevap, Tartışma, Deney / Laboratuvar, Problem Çözme
14 Defining Scutellispora spores Slayt preparation Öğretim Yöntemleri:
Soru-Cevap, Tartışma, Gösterip Yaptırma, Örnek Olay, Deney / Laboratuvar, Problem Çözme
15 Other mycorrhizal fungi identification and general evaluation Using PowerPoint, case study and laboratouvar practical Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösterip Yaptırma, Deney / Laboratuvar, Problem Çözme
16 Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Ölçme Yöntemleri:
Yazılı Sınav, Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 1 2 2
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 154
Total Workload / 25 (h) 6,16
ECTS 6 ECTS

Update Time: 15.05.2024 10:11