TAB132 Agricultural Mechanization

3 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code TAB132
Name Agricultural Mechanization
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. NURTEN YILMAZ
Course Instructor
1 2
Öğr. Gör.Dr. NURTEN YILMAZ (A Group) (Ins. in Charge)


Course Goal / Objective

Ensure that students are adequately informed about the classification of tillage machines and machinery as appropriate for the course content and on a variety of topics such as types, design principles, parts and functions, structural characteristics, working principles, settings, work qualities and operating characteristics, tillage techniques.

Course Content

Description of soil processing, its objectives, specific soil resistance, soil penetration resistance; simple hand tools, ear plows (hinged plows, hinged plows, rotary plows, ear plows, vineyard plows, krizma plows etc.), disc plows (classical disc plows, disc plow disc plows), parabolic plows, (such as net harrows, fixed gear rakes, disc harrows, rotary harrows, tail shaft harrows), rollers (straight rollers, thread rollers, etc.), mills, cultivators (field cultivators, classification of various tillage machines and machines such as field slides, types, uses, design principles, parts, parts tasks, settings, work qualities and operating characteristics; traditional tillage techniques, similar techniques for soil and water conservation techniques.

Course Precondition

classrom

Resources

Lecturer lesson notes

Notes

online registrations


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Comprehend the purpose and tasks of soil processing
LO02 Comprehend the agro-technical features of soil treatment
LO03 Identify the tools used in soil processing
LO04 Comprehend the information about the structure, technical properties and application of the tools used in soil processing
LO05 Comprehend the tools working procedure


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Defines the medicinal and aromatic plants grown intensively in the world and in Turkey, explains their general characteristics, climate and soil requirements and areas of use. 1
PLO02 Yetkinlikler - İletişim ve Sosyal Yetkinlik Scans web resources about plants, enters the data into the computer, reports and presents it. 2
PLO03 Bilgi - Kuramsal, Olgusal Defines the general characteristics of medicinal plants, aromatic plants, spice plants, pleasure plants, dye plants and explains their areas of use.
PLO04 Beceriler - Bilişsel, Uygulamalı Performs the necessary physical, chemical and sensory analyzes on plants.
PLO05 Beceriler - Bilişsel, Uygulamalı Collects medicinal and aromatic plants from nature, produces, grows, care for them, propagates with different methods and harvests them.
PLO06 Bilgi - Kuramsal, Olgusal Explains the uses of medicinal and aromatic plants in phytotherapy, aromatherapy and medicine.
PLO07 Bilgi - Kuramsal, Olgusal Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used. 5
PLO08 Bilgi - Kuramsal, Olgusal Explains the biology, systematics and physiology of medicinal and aromatic plants.
PLO09 Bilgi - Kuramsal, Olgusal Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. 2
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Lists the activities she can attend on the university campus related to her field, evaluates the institutions where she will do her internship and the applications she will make to these institutions.
PLO11 Beceriler - Bilişsel, Uygulamalı Extracts oils from plants and performs scent tests, evaluates scents and notes, and mixes oils according to notes in making perfumes.
PLO12 Beceriler - Bilişsel, Uygulamalı Uses appropriate methods and techniques to preserve and store medicinal aromatic plants with their bioactive substances and to preserve their chemical quality.
PLO13 Beceriler - Bilişsel, Uygulamalı Prepares chemical solutions, interprets chemistry instrumental analyses.
PLO14 Beceriler - Bilişsel, Uygulamalı Explains plant nutrition methods and irrigation methods related to medicinal and aromatic plants, identifies pests, diseases and weeds and uses appropriate methods and techniques to control them.
PLO15 Bilgi - Kuramsal, Olgusal Explains the importance of occupational safety in agricultural activities, basic OHS risks and methods of preventing hazards. 2
PLO16 Bilgi - Kuramsal, Olgusal Explains the definition and scope of agricultural economics and the place and importance of the agricultural sector in the Turkish economy.
PLO17 Bilgi - Kuramsal, Olgusal Explains soil properties (Adsorption of cations - Adsorption of anions - Soil acidity, soil organic matter, soil structure, soil water, soil color) and soil Formation (Weathering and fragmentation - Body (Texture) - Clay minerals) and soil analysis methods.
PLO18 Yetkinlikler - Öğrenme Yetkinliği Explains English tense sentences, auxiliary verbs, prepositions. Explains professional terms.
PLO19 Yetkinlikler - Öğrenme Yetkinliği Have general information about Atatürk's principles and the history of the revolution.
PLO20 Yetkinlikler - Öğrenme Yetkinliği Explains languages ​​in terms of language and its importance, the birth, spread and structure of languages.


Week Plan

Week Topic Preparation Methods
1 Introduction and soil processing purposes Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Some important soil parameters in terms of tillage technique, history and classification of tillage machines and tools, simple hand tools Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 history and classification of tillage machines Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
4 fully automatic harvest Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
5 tractor and history Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
6 Headed Plows Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
7 Disco Plows Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Seed bed preparation II. class tillage machines and tools Reading related notes, an overview, discussion of exam questions' answers Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Soil milling cutters Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
11 Cultivators Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Chisels Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Harrows Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Rolls Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
15 modern automatic materials Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
16 Term Exams Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams No Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 4 4
Mid-term Exams (Written, Oral, etc.) 1 5 5
Final Exam 1 10 10
Total Workload (Hour) 75
Total Workload / 25 (h) 3,00
ECTS 3 ECTS

Update Time: 19.05.2024 01:20