TÜRKÇE
ENGLISH
Information
| Code | TAB209 |
| Name | Analysis Methods of Medicinal and Aromatic Plants. |
| Term | 2024-2025 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 2-2 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör.Dr. NURTEN YILMAZ |
| Course Instructor |
Öğr. Gör.Dr. NURTEN YILMAZ
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
instrumental analysis methods and comprehension of basic principles, Recognition of analytical instruments using spectroscopic methods, Learning and application of calibration and usage principles. To be able to determine the material structure with the devices in which the spectroscopic methods are used, To be able to comprehend the basic concepts of chromatographic methods and to be able to recognize the analytical device
Course Content
Spectroscopic Methods Used in Chemical Industry Electromagnetic Waves and Their Properties Ultraviolet and Visible Surface Absorption Spectroscopy Chromotographic Methods Mass Spectrometry Nuclear Magnetic Resonance Spectroscopy Atomic Absorption Spectroscopy
Course Precondition
chemistry labotauvarı
Resources
Medicinal aromatic plants science and technology book. Prof. Dr. Hasan Baydar
Notes
It is done practically in the laboratory.
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Evaluation of instrumental analysis data |
| LO02 | Adopting the importance of lifelong learning, the ability to use instrumental analytical instruments in areas such as AR-GE, quality-control by monitoring developments in science-technology and contemporary issues. |
| LO03 | can make quantitative measurement of plant secondary metabolites. can interpret at drug level. |
| LO04 | interprets plants as medicinal aromatics with analysis results, |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Defines the medicinal and aromatic plants grown intensively in the world and in Turkey, explains their general characteristics, climate and soil requirements and areas of use. | 4 |
| PLO02 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about the information technologies required for the field of agriculture and can use appropriate computer programs. | 4 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Defines the general characteristics of medicinal plants, aromatic plants, spice plants, pleasure plants, dye plants and explains their areas of use. | 4 |
| PLO04 | Beceriler - Bilişsel, Uygulamalı | Performs the necessary physical, chemical and sensory analyzes on plants. | |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Collects medicinal and aromatic plants from nature, produces, grows, care for them, propagates with different methods and harvests them. | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Explains the uses of medicinal and aromatic plants in phytotherapy, aromatherapy and medicine. | 5 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used. | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Explains the biology, systematics and physiology of medicinal and aromatic plants. | 2 |
| PLO09 | Bilgi - Kuramsal, Olgusal | Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. | |
| PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Lists professional activities related to his/her field that he/she can participate in, can produce solutions when faced with unforeseen situations, and has the ability to work in a team and independently. | |
| PLO11 | Beceriler - Bilişsel, Uygulamalı | Uses appropriate methods and techniques in extracting oils from plants and making perfumes from oils. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | Uses appropriate methods and techniques to preserve and store medicinal aromatic plants with their bioactive substances and to preserve their chemical quality. | 3 |
| PLO13 | Beceriler - Bilişsel, Uygulamalı | Prepares chemical solutions, interprets chemistry instrumental analyses. | 5 |
| PLO14 | Beceriler - Bilişsel, Uygulamalı | Explains plant nutrition methods and irrigation methods related to medicinal and aromatic plants, identifies pests, diseases and weeds and uses appropriate methods and techniques to control them. | |
| PLO15 | Yetkinlikler - Öğrenme Yetkinliği | Knows occupational safety rules in agricultural activities, basic OHS risks and hazard prevention methods, and has environmental awareness. | |
| PLO16 | Bilgi - Kuramsal, Olgusal | Defines basic concepts and principles on economics, explains the place and importance of the agricultural sector in the Turkish economy. | |
| PLO17 | Bilgi - Kuramsal, Olgusal | Explains soil properties, soil formation and soil analysis methods. | |
| PLO18 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about tense sentences, auxiliary verbs, prepositions and knows the English equivalents of professional terms. | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Have general information about Atatürk's principles and the history of the revolution. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Evaluates languages in terms of language and its importance, the birth of languages, their spread and structure. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Course introduction, Laboratory general rules | Lecture notes 1 | Öğretim Yöntemleri: Anlatım |
| 2 | ntroduction to analysis methods Introduction of laboratories and instrumental analyzer | Lecture notes 1 | Öğretim Yöntemleri: Anlatım |
| 3 | essantial oils clevenger | Lecture notes 2 | Öğretim Yöntemleri: Anlatım |
| 4 | catagorized of bioactive compounds | Lecture notes | Öğretim Yöntemleri: Anlatım |
| 5 | extraction | Lecture notes 3 | Öğretim Yöntemleri: Anlatım |
| 6 | Basic Principles of Chromatography Methods | Lecture notes 3 | Öğretim Yöntemleri: Anlatım |
| 7 | GC, GC-MS, spektrofotometre | Lecture notes 3 | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | midterm | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Gas Chromatography-Mass Spectrometer | Lecture notes 4 | Öğretim Yöntemleri: Anlatım |
| 10 | types of instrumental analyse | Lecture notes 5 | Öğretim Yöntemleri: Anlatım |
| 11 | Liquid Chromatography | Lecture notes 6 | Öğretim Yöntemleri: Anlatım |
| 12 | Application of Quantitative and Qualitative Analysis | Lecture notes 7 | Öğretim Yöntemleri: Anlatım |
| 13 | UV-VIS Spectroscopy and Application Areas Application | Lecture notes 7 | Öğretim Yöntemleri: Anlatım |
| 14 | bioactives plants and antimicrobiaa effect | Lecture notes 8 | Öğretim Yöntemleri: Anlatım |
| 15 | overwiev | Lecture notes | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | Lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | notes | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 4 | 56 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 4 | 4 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 6 | 6 |
| Total Workload (Hour) | 100 | ||
| Total Workload / 25 (h) | 4,00 | ||
| ECTS | 4 ECTS | ||