SAİ545 Trawl Fishery and selectivity

6 ECTS - 2-2 Duration (T+A)- . Semester- 3 National Credit

Information

Code SAİ545
Name Trawl Fishery and selectivity
Term 2024-2025 Academic Year
Semester . Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. GÖKHAN GÖKÇE


Course Goal / Objective

Teaching the improved selective device in trawl gears and also how the selectivity in codend or total gear is increased. In addition, teaching methods used in measure selectivity of the active gears and various analyzing methods made by available software and pocket programs.

Course Content

Importance of selectivity, classification of trawl gears, trawl gear and its codend selectivity, methods used in selectivity measuring, analyses of data gathered by various methods (covered codend paired gear) with available software, conducting a selectivity experiment, reporting of results and the use of selectivity data in fish stock assessment.

Course Precondition

NA

Resources

ICES Trawl Selectivty Manuel

Notes

ICES Trawl Selectivty Manuel


Course Learning Outcomes

Order Course Learning Outcomes
LO01 To use and practice of knowledge and skills for increasing the size and species selectivity with suitable design in codend or total gear, data collection methods and analyzes.
LO02 To estimate the effect of selectivity parameters or results in stock management.
LO03 To design selective fishing gear for sustainable fisheries.
LO04 Describing trawl selectivity
LO05 Calculate the trawl selectivity
LO06 Create a relationship between trawl gear and the selectivity parameters


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Deepens and improves the information based on university education up to expertise level in Fishing and Seafood Processing Technology 3
PLO02 Bilgi - Kuramsal, Olgusal Comprehends interaction of expertise area in relation to interdisciplinary relationships 3
PLO03 Bilgi - Kuramsal, Olgusal Comprehends interdisciplinary relationships between theoretical and applied information of their expertise to synthesize and to produce new information 4
PLO04 Bilgi - Kuramsal, Olgusal Solves problems by using problem-solving and suitable methods, establishes cause and effect relationships in the process in his/her expertise. 3
PLO05 Bilgi - Kuramsal, Olgusal Is able to carry out an independent study related to fishing and seafood processing technology and assesses the results of work. 3
PLO06 Bilgi - Kuramsal, Olgusal Improves skills for independent study in their area of expertise, determinates unpredictable problems and produces methods of solutions 4
PLO07 Beceriler - Bilişsel, Uygulamalı Accesses literature in their area of expertise and assesses knowledge and skill critically and leads to training. 3
PLO08 Beceriler - Bilişsel, Uygulamalı Develops a positive attitude towards life long learning.
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Prepares written and visual presentations with technological devices in their area of expertise 3
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Examines and develops social relations and norms critically and changes all if necessary
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicates both in written and verbal in one foreign language
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Uses computer and communication technologies effectively for their expertise area.
PLO13 Yetkinlikler - Öğrenme Yetkinliği Collects, assesses and publishes data related to their expertise area, cares publical, scientifical, cultural and ethicals values during data collection. 3
PLO14 Yetkinlikler - Öğrenme Yetkinliği Develops strategy, politics and application plan in relation to expertise area and assesses the results obtained within the scope of quality process 2
PLO15 Yetkinlikler - Öğrenme Yetkinliği Applies interdisciplinary studies with assimilated knowledge and skills for solving problem 2


Week Plan

Week Topic Preparation Methods
1 Definition and importance of selectivity Lecture notes, papers Öğretim Yöntemleri:
Anlatım
2 Classification of fishing gears Lecture notes, papers Öğretim Yöntemleri:
Anlatım
3 Designs and improvements Lecture notes, papers Öğretim Yöntemleri:
Anlatım
4 Covered codend method Lecture notes, papers Öğretim Yöntemleri:
Anlatım
5 Paired gear method Lecture notes, papers Öğretim Yöntemleri:
Anlatım
6 Sorting grids Lecture notes, papers Öğretim Yöntemleri:
Anlatım
7 Selectivity curve and parameters Lecture notes, papers Öğretim Yöntemleri:
Anlatım, Gösterip Yaptırma
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Estimation of the Selectivity curve and parameters Lecture notes, papers Öğretim Yöntemleri:
Anlatım, Gösterip Yaptırma
10 Cover codend data analysis and graph interpretation Lecture notes, papers Öğretim Yöntemleri:
Anlatım, Gösterip Yaptırma
11 Analysis and graphical interpretation of paired gear method Lecture notes, papers Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama
12 Mean curve (pooled data) Lecture notes, papers Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama
13 Mean curve (between haul variation) Lecture notes, papers Öğretim Yöntemleri:
Alıştırma ve Uygulama
14 Effects of selectivity in stock management Lecture notes, papers Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Term project presentations Presentation Öğretim Yöntemleri:
Örnek Olay
16 Term Exams Ölçme Yöntemleri:
Proje / Tasarım, Yazılı Sınav
17 Term Exams Ölçme Yöntemleri:
Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 1 2 2
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 154
Total Workload / 25 (h) 6,16
ECTS 6 ECTS

Update Time: 05.10.2024 07:08