BB0069 Breeding and Cultivation Principles of Some Berries

6 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code BB0069
Name Breeding and Cultivation Principles of Some Berries
Term 2023-2024 Academic Year
Semester . Semester
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

Increasing the knowledge of students about the cultivation of berry fruits

Course Content

The condition of our country in some important berry fruits (Strawberry, Raspberry, Blackberry, Blueberry and Aronia), current cultivars and growing systems, ecological demands and information on plant nutrition will be shared. In addition to this, species-specific quality parameters will be examined as well as cultivar breeding suitable for our country's conditions. Finally, in addition to propagation methods and current propagation methods, molecular methods used for fruit breeding will be discussed.

Course Precondition

none

Resources

Lecture notes prepared from studies conducted in previous years will be used.

Notes

Currently published articles on the subject will be used


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Have information about the current situation and potential of our country in berry fruits
LO02 Have sufficient knowledge about the cultivation of berry fruits
LO03 Have information about the varieties grown in our country and the climate requirements specific to these varieties.
LO04 Gains knowledge about breeding methods specific to each species.
LO05 Gains knowledge of species-specific propagation methods


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal To be able to develop and deepen knowledge acquired in horticultural field based on undergraduate level competencies 5
PLO02 Bilgi - Kuramsal, Olgusal To be able to understand the interaction between horticultural field and related disciplines 3
PLO03 Bilgi - Kuramsal, Olgusal To be able to combine and interpret the theoretical and practical knowledge related to horticultural plants with the knowledge, data and findings obtained from different disciplines, to be able to create new knowledge and theories by synthesizing them by using the theoretical and practical knowledge related to horticultural plants in the field of expertise and supporting the current developments with quantitative and qualitative 4
PLO04 Bilgi - Kuramsal, Olgusal Solving problems by using research methods and solving cause and effect relationships 4
PLO05 Bilgi - Kuramsal, Olgusal To be able to conduct a study requiring expertise on horticultural plants independently
PLO06 Bilgi - Kuramsal, Olgusal To develop an analytical approach for solving unpredictable complex problems encountered in horticultural applications, to design the research process, to produce solutions by taking responsibility and to evaluate and defend the results obtained
PLO07 Bilgi - Kuramsal, Olgusal To lead the horticultural plants in an environment that requires solving problems
PLO08 Beceriler - Bilişsel, Uygulamalı Access to resources related to garden plants, benefiting from these resources and self-renewal 4
PLO09 Beceriler - Bilişsel, Uygulamalı To be able to evaluate the knowledge and skills acquired in the field of horticulture with a critical approach and to direct the learning process 4
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to transfer his / her studies, developments in his / her field of expertise and research results using oral, written and visual tools 4
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to use advanced computer software and information and communication technologies as necessary in relation to horticultural plants
PLO12 Yetkinlikler - Öğrenme Yetkinliği To be able to collect data with scientific methods for solving problems related to horticultural plants, to be able to control and interpret the collected data by taking into consideration the social, scientific and ethical values. 1
PLO13 Yetkinlikler - Öğrenme Yetkinliği To be able to use assimilated information in the field of horticulture in interdisciplinary studies, explain it, transfer it to others, examine the results from a critical perspective 3


Week Plan

Week Topic Preparation Methods
1 The Situation in Berries and Revealing Our New Goals To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Tartışma
2 Giving Information on Region-Specific Varieties and Growing Systems To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 Declaring Ecological Factors to Be Considered in Berry Fruit Cultivation To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 Declaring Ecological Factors to Be Considered in Berry Fruit Cultivation 2 To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Discussion of Current Plant Nutrition Methods and New Technologies in Berries To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Discussion of Current Plant Nutrition Methods and New Technologies in Berries 2 To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Use of molecular methods for berry breeding To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam To get ready for examination by studying related topics until mid term. Ölçme Yöntemleri:
Yazılı Sınav, Sözlü Sınav, Ödev
9 Determining the requirements in our country's conditions and determining the appropriate breeding methods for these needs To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Determining the requirements in our country's conditions and determining the appropriate breeding methods for these needs 2 To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Determining the requirements in our country's conditions and determining the appropriate breeding methods for these needs 3 To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösterip Yaptırma, Alıştırma ve Uygulama
12 Examination of fruit quality parameters that should be examined in these species To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Examination of fruit quality parameters that should be examined in these species 2 To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Discussing the propagation methods specific to these species and sharing information about current propagation methods To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Discussing the propagation methods specific to these species and sharing information about current propagation methods 2 To study related topics from recomended literatures Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma
16 Term exam To get ready for examination by studying related topics until term exams. Ölçme Yöntemleri:
Yazılı Sınav, Sözlü Sınav, Ödev
17 Term exam To get ready for examination by studying related topics until term exams. Ölçme Yöntemleri:
Yazılı Sınav, Sözlü Sınav, Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 152
Total Workload / 25 (h) 6,08
ECTS 6 ECTS

Update Time: 09.05.2023 11:17