Field Crops (with Thesis)

Master's Degree - Instıtute Of Natural And Applıed Scıences
Information About Program

2022 - 2023 Year Course Catalog

Code Name Term Duration (T+A) ECTS National Credit C/E
TB001 Agriculture of Halophyte Utilization Spring 3-0 6 3 Elective
TB002 Cosmetic Plants Spring 2-0 4 2 Elective
TB0051 Quality Traits in Biomass (Solid biofuel) Energy Production Spring 3-0 6 3 Elective
TB0053 Biofuel Production from Perennial Grasses Spring 3-0 6 3 Elective
TB0055 Quality characaters in food legumes Spring 3-0 6 3 Elective
TB0056 The Applications of Plant Growth Regulators and Hormones in Field Crops Production Spring 3-0 6 3 Elective
TB0057 Cotton Plant Management for Improved Fiber Quality Spring 2-0 6 2 Elective
TB0058 2nd Generation (Lignocellulosic) Bioethanol Production from Field Crops Spring 3-0 6 3 Elective
TB0059 Physiological phenotyping in field crops Spring 3-0 6 3 Elective
TB0060 Symbiotion nitrogen fixation in legumes Spring 3-0 6 3 Elective
TB0062 Impact of Global Warm and Stress Conditions on Medicinal and Aromatic Plants Spring 4-0 6 4 Elective
TB0063 Seed Production Technology of Food Legumes Spring 3-0 6 3 Elective
TB0064 Using of Oil Plants in Industrial Applications Spring 3-0 6 3 Elective
TB0065 The Identification of Components and Varieties of Food Legumes Spring 3-0 6 3 Elective
TB0066 Industrial production of medicinal and aromatic plants Spring 3-0 6 3 Elective
TB007 Field Crops Trial Techniques and Special Research Methods Spring 3-0 6 3 Elective
TB0071 Quality Parameters and Evaluation Technigues in Oilseed Crops Spring 3-0 6 3 Elective
TB0072 Cultivation of Alternative Legumes Spring 3-0 6 3 Elective
TB0073 Ecophysiologial Principles of Starch and Sugar Crops Cultivation Spring 3-0 6 3 Elective
TB0074 Plant Fibers Technology Spring 3-0 6 3 Elective
TB0075 Plant Monitoring Techniques in Cotton Farming Spring 2-0 6 2 Elective
TB0077 Quality Traits of Oilseed Crops Spring 2-0 6 2 Elective
TB0078 Ecophsysiological Principles of Oil Crops Cultivation Spring 3-0 6 3 Elective
TB0080 Genetic Diversity of Oil Crops Spring 3-0 6 3 Elective
TB0082 Production and Assesment Techniques of Oilseed Crops Spring 2-0 6 2 Elective
TB0084 Integrated Crop Management Systems for Pest Control Spring 2-0 6 2 Elective
TB015 Forage Production and Utilization Techniques Spring 2-0 6 2 Elective
TB018 Sustainable Agriculture Practices Spring 3-0 6 3 Elective
TB020 Project Preparation and Evaluation Field Crops Spring 3-0 6 3 Elective
TB022 Medicinal Plants and Their Active Ingredients Spring 2-0 6 2 Elective
TB027 Endemic Plants Having Medicinal and Aromatic Plant of Turkey Spring 3-0 6 3 Elective
TB032 Tropical Legumes Spring 2-0 6 2 Elective
TB036 Genetics Cytogenetics in Forage Crops Spring 2-0 6 2 Elective
TB037 Variety Concept and Separation In Cereal Crops Spring 2-0 6 2 Elective
TB039 Cytology and Sytogenetic Laboratory Techniques Spring 2-0 6 2 Elective
TB041 Range and Pasture Management and Development for Tropical and Subtropical Regions Spring 3-0 6 3 Elective
TB044 Special Breeding of Warm -Season Cereal Crops Spring 4-0 6 4 Elective
TB047 Pre-planting Seed applications Spring 3-0 6 3 Elective
TB049 Mutation Breeding in Field Crops Spring 3-0 6 3 Elective
TB050 Stress physiology in fiber plants Spring 3-0 6 3 Elective
TB505 Plant Ecophysiology Spring 3-0 6 3 Elective
TB521 Alcaloid Metabolisms in Medicinal Plants Spring 3-0 6 3 Elective
TB526 Quantitative Methods for Measuring Range and Pasture Vegetation Spring 3-0 6 3 Elective
TB529 Computer Use in Field Crops Spring 2-2 6 3 Elective
TB535 Quality Characters in Forage Crops Spring 3-0 6 3 Elective
TB537 Germplasm Resources in Field Crops: Their Use and Preservation Spring 3-0 6 3 Elective
TB540 Seed Production Technology in Cereal Crops Spring 3-0 6 3 Elective
TB544 Secondary Metabolites Products Biosynthesis in Medicinal Plants Spring 3-0 6 3 Elective
TB552 Seed Production Technology of Forage Crops Spring 3-0 6 3 Elective
TB559 Yield Losses in Field Crops Due to Environmental Problems Spring 3-0 6 3 Elective
TB560 Molecular Genetics in Plant Breeding Spring 2-0 6 2 Elective
TB570 Special Breeding for Food Legumes Spring 3-0 6 3 Elective
TB578 Bulbous and Tuberous of Medicinal Plants Spring 3-0 6 3 Elective
TB582 Scented Plants Spring 3-0 6 3 Elective
TB586 Evolution of the Plants Spring 3-0 6 3 Elective
TB588 current agronomy in the field crop production Spring 3-0 6 3 Elective
TB607 Laboratory Techniques in Biotechnology Spring 2-2 6 3 Elective
TB701 Cereal cultivation practices and their interactions Spring 3-0 6 3 Elective
BYETB3 Scientific Research Methodology and Publication Ethics Spring 3-0 6 3 Compulsory
BYETB4 Scientific Research Methodology and Publication Ethics Spring 3-0 6 3 Compulsory
YLTB701 Special Area Course Spring 5-0 6 0 Compulsory
YLTB702 Special Area Course Spring 5-0 6 0 Compulsory
YLTBS701 Seminar Spring 0-0 6 0 Compulsory
YLTBS702 Seminar Spring 0-0 6 0 Compulsory
YLTBT701 Thesis Work Spring 0-0 24 0 Compulsory
YLTBT702 Thesis Work Spring 0-0 24 0 Compulsory